SUNDAY FOLKS MENU SINGAPORE PRICES 2025
Sunday Folks in Singapore offers a delightful menu that blends artisanal pastries with comforting brunch favorites. Guests can savor fluffy buttermilk pancakes topped with seasonal fruits, or indulge in signature soft-serve ice cream crafted from premium ingredients. The vibrant atmosphere complements dishes like savory brunch bowls and freshly baked tarts, making it a perfect weekend retreat. With a focus on quality and creativity, each bite promises a memorable culinary experience.
SUNDAY FOLKS MENU SINGAPORE 2024
Sunday Folks in Singapore features artisanal pastries, fluffy pancakes, and rich soft-serve ice cream. This cozy spot combines comfort and creativity, offering a delightful brunch experience for all.
SUNDAY FOLKS ICE CREAM CAKES PRICES
MENU | PRICE |
---|---|
Pavlova Ice Cream Cake 5.5″ | SGD 85.80 |
Ispahan Ice Cream Cake 4″ | SGD 52.80 |
Pavlova Ice Cream Petit Gateau – Slice | SGD 14.20 |
Été Ice Cream Petit Gateau – Slice | SGD 14.20 |
Marrakesh Ice Cream Petit Gateau – Slice | SGD 16.50 |
Noisette Ice Cream Petit Gateau | SGD 16.50 |
SUNDAY FOLKS CELEBRATION CAKE MENU WITH PRICE
MENU ITEMS | PRICE |
---|---|
Deep Dark Wonderland 7″ | SGD 96.80 |
Cherī White Forest 7″ | SGD 107.80 |
Merry Berries Charlotte 6″ | SGD 85.80 |
Cherī White Forest – Slice | SGD 14.20 |
Merry Berries Charlotte – Slice | SGD 10.60 |
Winter Yuzu & Lychee Cake – Slice | SGD 10.60 |
Deep Dark Wonderland – Slice | SGD 10.60 |
SUNDAY FOLKS ARTISANAL ICE CREAM PINTS PRICES
MENU ITEMS | PRICE |
---|---|
Raspberry Rose with Lychee | SGD 20.90 |
Sea Salt Gula Melaka Kacang | SGD 20.90 |
Ice Cream Pints Trio | SGD 60.00 |
Peppermint Marshmallow Fluff | SGD 20.90 |
Earl Grey Lavender with Toasted Almond Thins | SGD 20.90 |
Crunchy Creme Caramel | SGD 20.90 |
THE SWEETS OF SUNDAY FOLKS MENU
MENU ITEMS | PRICE |
---|---|
Dark Chocolate Sea Salt Honeycomb (3 x 40g) | SGD 19.80 |
Caramel Marshmallow (3 x 35g) | SGD 11.00 |
The Frozen Waffles of Sunday Folks | SGD 16.50 |
Waffle Bundle Duo | SGD 52.80 |
Waffle Bundle Trio | SGD 71.50 |
Almond Thins (3 x 40g) | SGD 19.80 |
SUNDAY FOLKS ADD ONS PRICES
PRODUCTS | PRICE |
---|---|
Party Plate Set – Set of 5 | SGD 4.50 |
Foil Candles – Box of 6 | SGD 5.00 |
Gold Happy Birthday Topper | SGD 3.00 |
SUNDAY FOLKS BRUNCH MENU
MENU | PRICE |
---|---|
Toasted Nuts & Berries Granola | SGD 9.50 |
Freshly Baked Croffles | SGD 14.20 |
SUNDAY FOLKS BEVERAGES MENU WITH PRICE
MENU | PRICE |
---|---|
White Coffee | SGD 7.10 |
Iced White Coffee | SGD 8.30 |
Black Coffee | SGD 5.90 |
Iced Black Coffee | SGD 7.10 |
Piccolo | SGD 6.50 |
Mocha | SGD 7.70 |
Iced Mocha | SGD 8.90 |
Blackout Cold Brew | SGD 8.30 |
COCOA
MENU | PRICE |
---|---|
Hot Cocoa | SGD 7.10 |
Iced Cocoa | SGD 8.30 |
ICED QUENCHERS
MENU | PRICE |
---|---|
Lychee & Melon Mangosteen Tea Fizz | SGD 8.90 |
Watermelon Lime & Mint Pop | SGD 8.90 |
SUNDAY FOLKS Menu Singapore Allergen Information
Menu Item | Contains Nuts | Contains Dairy | Contains Gluten | Contains Eggs | Contains Soy | Contains Seafood |
---|---|---|---|---|---|---|
Signature Soft Serve | No | Yes | No | No | No | No |
Earl Grey Lavender Cake | Yes | Yes | Yes | Yes | No | No |
Classic Waffles | No | Yes | Yes | Yes | No | No |
Matcha Affogato | Yes | Yes | No | No | Yes | No |
Sea Salt Chocolate Chip Cookie | Yes | Yes | Yes | Yes | No | No |
Avocado Toast | No | No | Yes | Yes | Yes | No |
Tiramisu | No | Yes | Yes | Yes | No | No |
Berry Smoothie Bowl | No | Yes | No | No | No | No |
SUNDAY FOLKS Singapore Menu Nutrition Information
Menu Item | Serving Size | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Sugar (g) | Fiber (g) |
---|---|---|---|---|---|---|---|
Signature Waffle | 1 serving | 350 | 6 | 50 | 15 | 20 | 2 |
Matcha Soft Serve | 1 scoop | 200 | 4 | 30 | 8 | 18 | 1 |
Tiramisu Dessert | 1 slice | 250 | 5 | 30 | 12 | 14 | 1 |
Affogato | 1 serving | 150 | 3 | 20 | 7 | 15 | 0 |
SUNDAY FOLKS Menu Singapore Mother’s Day
Course | Dish | Description |
---|---|---|
Starters | Truffle Mushroom Toast | Sourdough topped with truffle-infused mushrooms and a sprinkle of parmesan. |
Avocado Tartine | Creamy avocado spread on toasted rye, garnished with radish and microgreens. | |
Mains | Smoked Salmon Eggs Benedict | Poached eggs on an English muffin, topped with smoked salmon and hollandaise sauce. |
Classic Chicken Waffle | Crispy fried chicken served with waffles and maple syrup, drizzled with honey butter. | |
Desserts | Signature Soft Serve | Soft serve ice cream with seasonal toppings (think strawberries, matcha, or salted caramel). |
Rose Lychee Cheesecake | Creamy cheesecake infused with rose and lychee flavors, served with a rose petal garnish. | |
Beverages | Lavender Lemonade | Refreshing lemonade infused with lavender for a floral twist. |
Iced Matcha Latte | Creamy matcha latte served over ice, perfect for a warm day. |
SUNDAY FOLKS Singapore Menu Sharing Deals
Item | Description | Price | Serving Size |
---|---|---|---|
Signature Waffles | Crispy waffles topped with seasonal fruits and a scoop of ice cream | $12.00 | Serves 2 |
Affogato Delight | Espresso poured over vanilla ice cream, served with biscotti | $10.00 | Serves 2 |
Dessert Platter | A selection of mini tarts, brownies, and cookies | $18.00 | Serves 4 |
Ice Cream Sundae | Choice of 3 ice cream flavors, topped with nuts and chocolate drizzle | $15.00 | Serves 2 |
Cheese Board | A variety of cheeses served with crackers and honey | $20.00 | Serves 4 |
Pancake Stack | Fluffy pancakes layered with fruits and maple syrup | $14.00 | Serves 3 |
SUNDAY FOLKS MENU SINGAPORE Top Selling’s Items Table
Item | Description | Price (SGD) |
---|---|---|
Signature Soft Serve | Creamy soft serve available in various flavors. | $5.50 |
Waffle with Soft Serve | Golden-brown waffle topped with soft serve and toppings. | $9.00 |
Brownie Sundae | Rich brownie topped with soft serve and chocolate drizzle. | $10.00 |
Matcha Soft Serve | Matcha-flavored soft serve, served with a drizzle of matcha sauce. | $6.00 |
Pandan Coconut Cake | Moist cake infused with pandan and coconut flavors. | $7.00 |
Seasonal Parfait | Layered dessert with soft serve, fruits, and crunchy toppings. | $12.00 |
S’mores Waffle | Waffle topped with toasted marshmallows, chocolate, and graham crackers. | $11.00 |
Taro Soft Serve | Unique taro-flavored soft serve with a sprinkle of coconut flakes. | $6.00 |
SUNDAY FOLKS Singapore Restaurant Influencer Program
Tasting Events: Influencers are invited to exclusive tasting events where they can sample new menu items and seasonal specials.
Content Creation: Participants are encouraged to create engaging content, such as photos and videos, showcasing their experience at the café. This often includes their favorite dishes and drinks.
Social Media Engagement: Influencers share their experiences on platforms like Instagram, TikTok, and Facebook, using specific hashtags and tagging SUNDAY FOLKS to enhance visibility.
Community Building: The program aims to foster a community of dessert lovers and food enthusiasts who can connect through their shared passion for unique dining experiences.
Promotions and Giveaways: Occasionally, the program includes special promotions or giveaways for followers, amplifying the reach and engagement.
Why SUNDAY FOLKS Restaurant Started All Over The World?
Comfort Food Appeal: SUNDAY FOLKS typically emphasizes comfort food, which resonates with people looking for a warm, nostalgic dining experience. This universal craving makes it attractive in diverse cultures.
Casual Atmosphere: The relaxed, family-friendly vibe of SUNDAY FOLKS makes it a go-to spot for gatherings, promoting a sense of community that appeals to people everywhere.
Innovative Menus: By offering a blend of classic dishes and unique twists, SUNDAY FOLKS caters to adventurous eaters while still providing familiar options, making it versatile for various tastes.
Social Media Influence: A visually appealing aesthetic, often emphasized in their branding, has made SUNDAY FOLKS a hit on social media, drawing in younger customers eager to share their dining experiences online.
Globalization of Food Culture: As food culture becomes increasingly globalized, concepts like SUNDAY FOLKS can easily adapt to local tastes, making it viable in different regions.
Focus on Quality Ingredients: A commitment to fresh, high-quality ingredients resonates with health-conscious consumers, appealing to those looking for both flavor and nutrition.