ANNALAKSHMI MENU SINGAPORE PRICES 2025
Annalakshmi Singapore offers a vibrant menu that celebrates traditional South Indian cuisine, featuring an array of vegetarian delights. Diners can indulge in fragrant biryanis, dosa with an array of chutneys, and rich curries, all crafted with authentic spices. The restaurant emphasizes a communal dining experience, often serving meals on a banana leaf, enhancing the cultural immersion. With seasonal specials and an inviting atmosphere, Annalakshmi promises a unique culinary journey rooted in heritage and hospitality.
ANNALAKSHMI MENU SINGAPORE PRICES 2024
Annalakshmi’s menu celebrates authentic Indian cuisine, featuring an array of vibrant vegetarian dishes like fragrant biryanis, rich curries, and freshly made dosas, all served with love in a cultural ambiance.
ANNALAKSHMI BREAKFAST MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Idli (3 Pcs) | SGD 6.00 |
| Ven Pongal | SGD 6.00 |
ANNALAKSHMI ALL DAY DINING MENU
| MENU ITEMS | PRICE |
|---|---|
| Medhu Vadai (2pcs) | SGD 4.00 |
| Sambar Vadai (2pcs) | SGD 5.00 |
| Rasa Vadai (2pcs) | SGD 5.00 |
| Thairu Vadai (2pcs) | SGD 6.00 |
| Samosa (2pcs) | SGD 6.00 |
| Poori & Potato | SGD 6.00 |
ANNALAKSHMI SETS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Mixed Rice of the Day | SGD 12.00 |
| Paratha of the Day (1pc) | SGD 10.00 |
| Rasam of the Day | SGD 4.00 |
| Porridge | SGD 5.00 |
ANNALAKSHMI DOSA PRICES
| MENU ITEMS | PRICE |
|---|---|
| Plain Dosa | SGD 4.50 |
| Masala Dosa | SGD 5.50 |
| Butter Dosa | SGD 5.50 |
| Ghee Dosa | SGD 5.50 |
| Onion Dosa | SGD 5.50 |
| Podi Dosa | SGD 5.50 |
| Podi Masala Dosa | SGD 6.50 |
| Mysore Masala Dosa | SGD 6.50 |
ANNALAKSHMI OOTHAPPAM PRICES
| MENU ITEMS | PRICE |
|---|---|
| Plain | SGD 5.50 |
| Onion | SGD 6.50 |
| Podi | SGD 6.50 |
| Vegetable | SGD 6.50 |
| Masala | SGD 6.50 |
| Cauliflower & Yogurt-Chili | SGD 7.50 |
ANNALAKSHMI WEKEND SPECIAL PRICES
| MENU ITEMS | PRICE |
|---|---|
| Paal Appam Set (2pcs) | SGD 7.00 |
| Paal Appam (1pc) | SGD 4.00 |
| Rava Dosa | SGD 6.00 |
ANNALAKSHMI BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Filter Coffee | SGD 4.00 |
| Masala Tea | SGD 4.00 |
| Jal Jeera | SGD 4.00 |
| Lime Sherbet | SGD 5.00 |
| Ginger Pine | SGD 5.00 |
| Mango Tarang | SGD 5.00 |
| Salt Lassi | SGD 5.00 |
| Sweet Lassi | SGD 5.00 |
| Mango Lassi | SGD 6.00 |
| Neer Moor | SGD 4.00 |
ANNALAKSHMI Menu Singapore Mother’s Day
| Course | Dish |
|---|---|
| Appetizers | Medu Vada (fried lentil doughnuts) |
| Samosa (spiced potato-filled pastry) | |
| Vegetable Pakora (fried vegetable fritters) | |
| Soups | Rasam (spicy tamarind soup) |
| Tomato Soup with a South Indian twist | |
| Main Courses | Biryani (flavored rice with vegetables) |
| Sambar (lentil stew) | |
| Vegetable Kurma (mixed vegetable curry) | |
| Palak Paneer (spinach and cottage cheese) | |
| Sides | Raita (yogurt with cucumber) |
| Pickles and Papad (crispy lentil crackers) | |
| Breads | Aloo Paratha (stuffed flatbread) |
| Appam (fermented rice pancake) | |
| Desserts | Gulab Jamun (sweet syrup-soaked balls) |
| Kesari (semolina dessert) | |
| Coconut Ladoo (sweet coconut balls) | |
| Beverages | Masala Chai (spiced tea) |
| Fresh Lime Soda |
ANNALAKSHMI Singapore Menu Sharing Deals
| Dish | Description | Serves | Price (SGD) |
|---|---|---|---|
| Vegetable Platter | An assortment of seasonal vegetables | 2-4 | 18 |
| Daal Makhani | Creamy black lentils cooked with spices | 2-4 | 22 |
| Paneer Tikka | Grilled marinated paneer cubes | 2-4 | 20 |
| Masala Dosa | Crispy rice crepe filled with spiced potatoes | 2-4 | 15 |
| Chicken Curry | Tender chicken in a rich curry sauce | 2-4 | 25 |
| Fish Fry | Marinated and fried fish | 2-4 | 28 |
| Biryani Rice | Aromatic rice dish with spices | 2-4 | 24 |
| Assorted Indian Sweets | A selection of traditional Indian desserts | 2-4 | 16 |
ANNALAKSHMI Menu Singapore Savers Meal
| Course | Dish | Description |
|---|---|---|
| Starter | Vegetable Samosa | Crispy pastry filled with spiced potatoes and peas. |
| Onion Bhaji | Spiced onion fritters, crispy and golden brown. | |
| Main Course | Vegetable Biryani | Aromatic basmati rice cooked with mixed vegetables and spices. |
| Paneer Butter Masala | Cottage cheese in a rich, creamy tomato sauce. | |
| Dal Tadka | Yellow lentils tempered with spices and ghee. | |
| Accompaniments | Raita | Yogurt mixed with cucumber and spices for cooling. |
| Papad | Crisp lentil wafers, served as a crunchy side. | |
| Dessert | Gulab Jamun | Soft, syrup-soaked milk dumplings. |
| Mango Lassi | Yogurt-based drink flavored with mango. | |
| Beverage | Masala Chai | Spiced tea brewed with milk and aromatic spices. |
ANNALAKSHMI SINGAPORE MENU Top Selling’s Items Table
| Item Name | Description | Price |
|---|---|---|
| Idli | Steamed rice cakes served with chutney | SGD 5.00 |
| Dosa | Crispy rice and lentil crepe, served with sambar and chutney | SGD 8.00 |
| Vada | Savory lentil donuts, crispy and fluffy | SGD 6.00 |
| Sambar Rice | Rice served with spiced lentil soup | SGD 9.00 |
| Paneer Butter Masala | Cottage cheese in creamy tomato gravy | SGD 12.00 |
| Biryani | Spiced rice with mixed vegetables and herbs | SGD 14.00 |
| Gulab Jamun | Sweet syrup-soaked dumplings | SGD 4.00 |
| Masala Chai | Spiced tea brewed with milk | SGD 3.00 |
ANNALAKSHMI singapore Influencer Program
- Tastings and Promotions: Influencers might receive complimentary meals or special tasting menus to share with their followers.
- Content Creation: Participants are encouraged to create visually appealing content, such as photos and videos, to showcase the dishes and the restaurant’s ambiance.
- Events and Launches: Influencers may be invited to exclusive events, such as new menu launches or cultural celebrations, allowing for additional content and engagement.
- Cross-Promotion: Collaboration on social media platforms, where influencers can tag ANNALAKSHMI and utilize specific hashtags to broaden reach.
ANNALAKSHMI singapore Philosophy
- Community and Sharing: The restaurant operates on a pay-as-you-wish model, encouraging patrons to contribute according to their means. This approach fosters a sense of community and inclusivity.
- Cultural Celebration: Annalakshmi emphasizes the richness of Indian culinary traditions, offering a diverse array of dishes that reflect various regional cuisines. It aims to educate diners about Indian culture through food.
- Vegetarian and Healthy Choices: As a vegetarian establishment, it promotes health-conscious dining, using fresh, natural ingredients to create wholesome meals.
- Sustainable Practices: The restaurant is committed to sustainability, minimizing waste and sourcing ingredients responsibly.
- Volunteerism: Many of the staff are volunteers, reflecting the restaurant’s dedication to giving back to the community and creating a warm, welcoming environment.
Why ANNALAKSHMI Started All Over The World?
Cultural Heritage: Annalakshmi aims to showcase the rich culinary traditions of South India, providing diners with authentic vegetarian dishes that reflect the region’s diverse flavors.
Philanthropy: The restaurant operates on a “pay as you wish” model, encouraging patrons to contribute what they can. This approach supports various charitable initiatives, aligning dining with social responsibility.
Community Engagement: By opening in different countries, Annalakshmi seeks to build a sense of community among its patrons, connecting people through food and cultural exchange.
Growing Interest in Vegetarianism: With the rising trend of plant-based diets, Annalakshmi’s vegetarian offerings cater to a growing demographic looking for healthy and ethical dining options.
ANNALAKSHMI SINGAPORE LOCATION, CONTACT, OPENING HOURS AND INSTANT DATA
Contact: 63399993
OPENING HOURS
| Monday | Closed | |
| Tuesday | 11:30 am–3 pm6–9 pm | |
| Wednesday | 11:30 am–3 pm6–9 pm | |
| Thursday | 11:30 am–3 pm6–9 pm | |
| Friday | 11:30 am–3 pm6–9 pm | |
| Saturday | 11:30 am–3 pm6–9 pm | |
| Sunday | 11:30 am–3 pm6–9 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Service options
- On-site services
- Dine-in
- Delivery
Offerings
- All you can eat
- Coffee
- Organic dishes
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Toilets
Atmosphere
- Casual
- Cosy
Crowd
- Family friendly
- Groups
- LGBTQ+ friendly
- Transgender safe space
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Plenty of parking