BALI THAI VEGETABLES MENU SINGAPORE PRICES 2025
Bali Thai’s vegetable menu in Singapore celebrates the vibrant flavors of Southeast Asia, featuring a delightful array of dishes that cater to vegetarian palates. Highlights include the fragrant stir-fried mixed vegetables, infused with aromatic herbs and spices, and the crispy tofu with sweet chili sauce, offering a perfect balance of textures. Each dish is crafted with fresh, locally sourced ingredients, ensuring a healthy yet indulgent dining experience that embodies the essence of Thai and Indonesian cuisine.
BALI THAI VEGETABLES MENU SINGAPORE 2024
Bali Thai’s vegetable menu in Singapore offers a vibrant selection of dishes featuring fresh, locally sourced produce, infused with rich Thai flavors and aromatic herbs, creating a delightful culinary experience.
BALI THAI VEGETABLES PRICES
MENU ITEMS | PRICE |
---|---|
Bendi Belado Lady’s Fingers w Thick Spicy Sauce | SGD 10.80 |
Ma Kher Phad Bai Krapow Eggplant w Basil Minced Chicken | SGD 14.50 |
Phad Phak Narm Mun Hoi Stir-fried Mixed Vegetables w Oyster Sauce | SGD 13.80 |
Phad Prik Tour Stir Fried Long Bean w Chili Paste & Salted Egg | SGD 14.50 |
Kai Jiao Ma Ra & Goong Omelet w Prawn & Bitter Gourd | SGD 13.80 |
Phad Thai Kana Kai Lan w Oyster Sauce / Chili Paste | SGD 12.80 |
Kang Kong Stir-fried Kang Kong w Sambal / Garlic | SGD 12.80 |
Snow Pea Sambal Chicken & Salted Egg | SGD 14.50 |
Kai Jiao Pak Woonsen Omelette with Prawn & Glass Noodle | SGD 14.80 |
Tao Hoo Chanron Hotplate Seafood Tofu with Garlic / Chill | SGD 16.80 |
Tao Hoo Chanron Simmering Hotplate Beancurd | SGD 14.80 |