BALI THAI MENU SINGAPORE PRICES 2025
Bali Thai in Singapore offers a captivating fusion of authentic Thai and Indonesian cuisines, presenting a vibrant menu that tantalizes the senses. Guests can savor aromatic dishes like fragrant Thai green curry, savory grilled satay, and rich nasi goreng. Fresh ingredients and bold spices harmonize in signature specialties, while a variety of vegetarian options cater to all palates. The inviting ambiance enhances the dining experience, making each visit a memorable culinary journey.
BALI THAI MENU SINGAPORE PRICES 2024
Bali Thai Singapore offers a vibrant fusion of authentic Thai and Indonesian flavors, featuring signature dishes like Tom Yum soup, Satay skewers, and aromatic curries, all served in a serene setting.
BALI THAI APPETIZER MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Tahu Telur Fried Beancurd w Eggs & Served w Special Sauce | SGD 11.50 |
| Sam Ahan Wang Appetiser PlatterB | SGD 15.80 |
| Peek Gai Sod Sai Stuffed Boneless Chicken Wing | SGD 4.20 |
| Satay Madura BBQ Skewered Chicken / Beef | SGD 12.50 |
| Tod Man Goong Thai Prawn Cakes | SGD 4.00 |
| Si Ahan Wang Combination Platter | SGD 18.80 |
| Gai Ho Bi Tuey Pandan Leaf Chicken | SGD 4.00 |
| Tod Man Pla Thai Fish Cakes | SGD 3.90 |
| Gai Ho Bi Tuey Pandan Leaf Chicken | SGD 4.00 |
BALI THAI SALAD AND SOUP PRICES
| MENU ITEMS | PRICE |
|---|---|
| Yum Ma Muang / Som Tum Thai Green Mango / Papaya Salad | SGD 11.80 |
| Gaeng Jued Woonsen Gai / Talay Glass Vermicelli Clear Chicken Soup w Chicken Ball | SGD 15.80 |
| Gaeng Jued Woonsen Gai / Talay Glass Vermicelli Clear Chicken Soup w Seafood | SGD 18.80 |
| Yum Woonsen Tang Hoon & Black Fungus Salad w Chicken | SGD 14.80 |
| Yum Woonsen Tang Hoon & Black Fungus Salad w Seafood | SGD 18.80 |
| Tom Yum Noodle Soup Seafood / Chicken | SGD 18.80 |
| Tom Yum Spicy Sour Soup w Seafood / Prawn / Chicken | SGD 20.80 |
| Tom Yum Nam Sai Gai / Talay Clear Tom Yum w Chicken or Seafood | SGD 18.80 |
| Tom Kah Spicy Sour Soup w Coconut Milk w Seafood / Prawn / Chicken | SGD 20.80 |
| Yum Gai Yang / Nuer Grilled Chicken Salad | SGD 14.80 |
| Yum Gai Yang / Nuer Marbled Sirloin Beef Salad 150gm | SGD 18.80 |
BALI THAI SINGAPORE SEAFOOD PRICES
| MENU ITEMS | PRICE |
|---|---|
| Cumi Bakar / Sambal Grilled Cuttlefish w Sweet Sauce Stir-fried w Sambal Chili & Petai | SGD 19.80 |
| Ikan Goreng Sambal Manga Crispy Fish with Sambal Mango | SGD 22.80 |
| Ikan Bakar Bali Charcoal Grilled Fish w Special Sweet Sauce | SGD 32.00 |
| Pla Rad Prik / Yum Ma Muang Crispy Fish w Thai Chili Sauce / Mango Salad | SGD 35.00 |
| Ikan Asem Pedas Hot Assam Curry Fish Head | SGD 35.00 |
| Pla Muek Nueng Manow Steamed Baby Squid with Lemongrass | SGD 19.00 |
BALI THAI MEAT MENU
| MENU ITEMS | PRICE |
|---|---|
| Bai Krapow Chicken Basil leaves | SGD 14.80 |
| Gai Yang Chiang Mai Chicken | SGD 12.50 |
| Gai Medmanuang Chicken w Dried Chilli Cashew Nut | SGD 16.00 |
| Gaeng Daeng Gai Red Curry Chicken | SGD 16.80 |
| Nuer Chanron Hotplate Black Pepper Chicken | SGD 16.80 |
| Nuer Chanron Hotplate Blk Pepper Marble Sirlion Beef | SGD 26.00 |
| Ayam Panggang Bali Grilled Marinated Chicken | SGD 12.50 |
| Rendang Sapi Beef in Thick Spicy Dry Coconut Gravy | SGD 14.80 |
| Gai Ob Num Pheung Fried Chicken w Honey Garlic Sauce/ Ayam Goreng Sambal Tumis | SGD 14.80 |
| Kaeng Khiao Wan Gai / Nuer Famous Thai Green Curry Chicken | SGD 14.80 |
| Kaeng Khiao Wan Gai / Nuer Famous Thai Green Curry Beef | SGD 16.80 |
BALI THAI VEGETABLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Bendi Belado Lady’s Fingers w Thick Spicy Sauce | SGD 10.80 |
| Ma Kher Phad Bai Krapow Eggplant w Basil Minced Chicken | SGD 14.50 |
| Phad Phak Narm Mun Hoi Stir-fried Mixed Vegetables w Oyster Sauce | SGD 13.80 |
| Phad Prik Tour Stir Fried Long Bean w Chili Paste & Salted Egg | SGD 14.50 |
| Kai Jiao Ma Ra & Goong Omelet w Prawn & Bitter Gourd | SGD 13.80 |
| Phad Thai Kana Kai Lan w Oyster Sauce / Chili Paste | SGD 12.80 |
| Kang Kong Stir-fried Kang Kong w Sambal / Garlic | SGD 12.80 |
| Snow Pea Sambal Chicken & Salted Egg | SGD 14.50 |
| Kai Jiao Pak Woonsen Omelette with Prawn & Glass Noodle | SGD 14.80 |
| Tao Hoo Chanron Hotplate Seafood Tofu with Garlic / Chill | SGD 16.80 |
| Tao Hoo Chanron Simmering Hotplate Beancurd | SGD 14.80 |
BALI THAI MENU FRIED RICE
| MENU ITEMS | PRICE |
|---|---|
| Black Olive Rice Set | SGD 16.80 |
| XO Fried Rice | SGD 14.80 |
| Crab Meat Omelette Fried Rice | SGD 23.80 |
| Crab Meat Fried Rice | SGD 21.00 |
| Nasi Goreng Petai with Satay Set | SGD 16.80 |
| Pineapple Seafood Fried Rice | SGD 13.80 |
| Black Olive Fried Rice | SGD 12.80 |
| Vegetarian Fried Rice | SGD 12.80 |
| Nasi Goreng Petai | SGD 12.80 |
| Basil Leaves Chicken with Steamed Rice & Fried Egg | SGD 12.50 |
| Tom Yum Seafood Fried Rice | SGD 13.80 |
BALI THAI FRIED NOODLE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Phad Thai with Satay | SGD 15.80 |
| Fried Kway Teow with Grilled Chicken | SGD 16.50 |
| Fried Kway Teow with with Crispy softshell Crab | SGD 18.80 |
| Tom Yum Seafood Fried Noodle | SGD 14.80 |
| Thai Fried Tang Hoon with Scampi Prawn | SGD 18.80 |
| Mee Goreng | SGD 12.80 |
| XO Seafood Fried Noodle | SGD 14.80 |
| Phad See Yew Kway Teow with Marbled Sirloin Beef | SGD 19.80 |
| Phad See Yew Kway Teow | SGD 12.80 |
| Phad Thai with Diced Chicken | SGD 12.80 |
| Phad Thai with Seafood | SGD 14.50 |
| Fried Glass Noodle with Crispy Softshell Crab | SGD 18.80 |
BALI THAI DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chendol | SGD 5.80 |
| Iced Red Ruby | SGD 5.20 |
| Thai Tapioca w/ Coconut Cream | SGD 5..80 |
| Sago Gula Melaka | SGD 4.90 |
| Glutinous Rice Mango | SGD 7.20 |
BALI THAI BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| COLD DRINK | |
| Iced Barley (Homemade) | SGD 4.20 |
| Iced Lemongrass (Homemade) | SGD 4.20 |
| Blue Pea Flower Cooler with Chia Seed (Homemade) | SGD 5.20 |
| Calamansi | SGD 4.90 |
| Salted Plum Soda | SGD 5.80 |
| Iced Lime Tea Cooler | SGD 5.80 |
| Iced Lemon Tea | SGD 4.80 |
| Iced Honey Lemon | SGD 4.80 |
| Bandung Soda | SGD 5.20 |
| Lychee Aloe Vera with Wolfberry Green Tea | SGD 5.80 |
| Young Coconut | SGD 6.00 |
| Thai Iced Milk Tea | SGD 5.20 |
| Thai Iced Milk Coffee | SGD 5.20 |
| Coke | SGD 3.80 |
| Coke Float | SGD 5.50 |
| Sprite | SGD 3.80 |
| Sprite Float | SGD 5.50 |
| Coke Zero | SGD 3.80 |
| Coke Zero Float | SGD 5.50 |
| Bottled Water | SGD 2.80 |
| ICE BLENDED | |
| Lychee Mint Freeze | SGD 6.80 |
| Fruity Snow (Soursop Longan) | SGD 6.80 |
| Mango Pomelo Freeze | SGD 6.80 |
| HOR DRINK | |
| English Tea | SGD 3.80 |
| Jasmine Green Tea | SGD 3.50 |
| Hot Coffee | SGD 3.80 |
| Hot Honey Lemon | SGD 3.80 |
| Hot Barley (Homemade) | SGD 3.80 |
| Hot Lemongrass (Homemade) | SGD 3.80 |
BALI THAI Menu Singapore Allergen Information
| Dish | Common Allergens |
|---|---|
| Phad Thai | Peanuts, Seafood (if shrimp added) |
| Tom Yum Soup | Shellfish (if shrimp added) |
| Green Curry Chicken | Coconut, Peanuts |
| Pineapple Fried Rice | Nuts (cashews) |
| Thai Mango Salad | None specified |
| Thai Prawn Cake | Seafood, Gluten |
| Tahu Telur | Soy, Peanuts |
| Crispy Fish | Fish |
| Rendang | None specified |
| Coconut Ice Cream | Dairy |
| Mango Sticky Rice | None specified |
BALI THAI Singapore Menu Nutrition Information
| Category | Menu Item | Price (SGD) |
|---|---|---|
| Bento Sets | Fragrant Rice with Chicken Basil Leaves Bento | 17.80 |
| Green Curry with Satay Bento | 17.80 | |
| Vegetarian Bento | 17.80 | |
| XO Fried Rice with Chicken Wings Bento | 17.80 | |
| Phad Thai Bento | 17.80 | |
| Appetizers | Tahu Telur | 12.65 |
| Thai Fish Cake | 9.20 | |
| Satay Madura | 13.75 | |
| Soups | Clear Tom Yum with Seafood | 20.80 |
| Tom Yum Noodle Soup | 20.80 | |
| Seafood | Grilled Cuttlefish | 21.80 |
| Crispy Fish with Sambal Mango | 25.00 | |
| Vegetable Dishes | Stir-fried Mixed Vegetables | 15.20 |
| Fried Rice | Nasi Goreng Istemewa | 20.40 |
| Crab Meat Fried Rice | 23.00 | |
| Fried Noodles | Phad Thai with Satay | 17.40 |
| XO Seafood Fried Noodle | 16.30 | |
| Drinks | Iced Lemongrass | 4.60 |
| Calamansi | 5.00 |
BALI THAI Menu Singapore Mother’s Day
| Course | Dish | Description |
|---|---|---|
| Appetizers | Thai Fish Cakes | Crispy fish cakes served with sweet chili sauce. |
| Spring Rolls | Crispy rolls filled with vegetables and herbs. | |
| Satay Chicken | Grilled marinated chicken skewers with peanut sauce. | |
| Soups | Tom Yum Soup | Spicy and sour soup with shrimp and mushrooms. |
| Thai Coconut Soup | Creamy coconut soup with chicken and herbs. | |
| Main Courses | Green Curry Chicken | Chicken cooked in a spicy green curry sauce. |
| Pad Thai Noodles | Stir-fried rice noodles with prawns and peanuts. | |
| Pineapple Fried Rice | Fried rice with pineapple, vegetables, and cashews. | |
| Desserts | Mango Sticky Rice | Sweet sticky rice with ripe mango and coconut sauce. |
| Thai Coconut Ice Cream | Creamy coconut-flavored ice cream. | |
| Beverages | Thai Iced Tea | Refreshing tea with milk and spices. |
| Fresh Fruit Juices | Selection of seasonal fruit juices. |
BALI THAI Singapore Menu Sharing Deals
| Dish | Description | Serves | Price |
|---|---|---|---|
| Bali Thai Platter | A selection of appetizers including spring rolls, satay, and curry puffs. | 2-3 | $29.90 |
| Thai BBQ Chicken | Grilled chicken marinated in Thai spices served with a sweet chili sauce. | 2-3 | $23.90 |
| Seafood Platter | An assortment of prawns, squid, and fish, grilled and seasoned with herbs. | 2-3 | $39.90 |
| Mixed Vegetable Stir-Fry | Seasonal vegetables stir-fried with garlic and oyster sauce. | 2-3 | $18.90 |
| Pad Thai | Classic Thai stir-fried noodles with shrimp, tofu, peanuts, and bean sprouts. | 2-3 | $21.90 |
| Green Curry | A fragrant green curry made with chicken and a mix of vegetables. | 2-3 | $22.90 |
| Mango Sticky Rice | Sweet glutinous rice served with fresh mango slices and coconut cream. | 2-3 | $12.90 |
BALI THAI Menu Singapore Savers Meal
| Savvy Meal Options | Description | Price (SGD) |
|---|---|---|
| Bali Thai Chicken Rice | Steamed chicken served with fragrant rice and sauces | $10.90 |
| Bali Thai BBQ Chicken | Grilled chicken marinated in Thai spices, served with rice | $10.90 |
| Bali Thai Fish & Chips | Crispy battered fish served with fries and tartar sauce | $10.90 |
| Bali Thai Green Curry | Spicy green curry with your choice of chicken or tofu, served with rice | $10.90 |
| Bali Thai Pad Thai | Stir-fried rice noodles with shrimp, egg, and peanuts | $10.90 |
| Bali Thai Pineapple Fried Rice | Fried rice with chicken, pineapple, and cashews | $10.90 |
| Bali Thai Tom Yum Soup | Spicy and sour soup with shrimp and mushrooms | $10.90 |
| Bali Thai Basil Stir-Fry | Stir-fried chicken or tofu with basil and chili, served with rice | $10.90 |
BALI THAI SINGAPORE MENU Top Selling’s Items Table
| Dish Name | Description | Price (Approx.) |
|---|---|---|
| Tom Yum Soup | Spicy and sour soup with shrimp, mushrooms, and herbs. | SGD 12.00 |
| Green Curry Chicken | Chicken cooked in a fragrant green curry sauce with coconut milk and vegetables. | SGD 16.00 |
| Pad Thai | Stir-fried rice noodles with prawns, bean sprouts, and peanuts. | SGD 14.00 |
| Massaman Curry | Rich and creamy curry with beef, potatoes, and peanuts. | SGD 18.00 |
| Thai Basil Chicken | Stir-fried chicken with fresh basil, chili, and bell peppers. | SGD 15.00 |
| Pineapple Fried Rice | Fried rice with pineapple, chicken, and vegetables. | SGD 14.00 |
| Som Tum | Spicy green papaya salad with tomatoes, peanuts, and lime. | SGD 10.00 |
| Mango Sticky Rice | Sweet sticky rice served with ripe mango and coconut sauce. | SGD 8.00 |
BALI THAI Singapore Return Policy
Food Orders: Generally, Bali Thai does not accept returns or exchanges for food items once they have been prepared or delivered. This is a common practice in the restaurant industry due to health and safety regulations.
Delivery and Pick-up Issues: If there are any issues with the order, such as missing items or incorrect orders, customers should contact the restaurant directly as soon as possible. It’s recommended to keep the receipt and any relevant order confirmations.
Promotions and Vouchers: Bali Thai occasionally offers promotions, such as a return voucher with a minimum spend when paying with specific credit cards. For example, a recent promotion included a S$10 return voucher with any spend, valid for a limited time.
Contacting Customer Service: For any concerns regarding orders or promotions, customers can reach out to Bali Thai through their website or directly at their restaurant locations.
BALI THAI singapore Philosophy
Culinary Fusion: Bali Thai emphasizes a harmonious blend of flavors from both Thai and Indonesian cuisines, showcasing the best of both worlds. The menu features a variety of dishes that highlight the spices, herbs, and cooking techniques characteristic of each culture.
Freshness and Quality: The restaurant prioritizes the use of fresh ingredients, including herbs and spices, to ensure that every dish is flavorful and authentic. This commitment to quality reflects a dedication to preserving traditional recipes while adapting to modern tastes.
Cultural Experience: Bali Thai aims to create an immersive dining experience that goes beyond just food. The ambiance, decor, and service are designed to reflect the vibrant cultures of Thailand and Indonesia, providing guests with a sense of being transported to these tropical locales.
Customer-Centric Approach: The philosophy also centers on providing excellent customer service. Bali Thai strives to ensure that every guest feels welcomed and valued, creating a memorable dining experience.
Health Consciousness: Many dishes are crafted with health in mind, using fresh vegetables and lean proteins, aligning with the growing trend towards healthier eating habits.
Sustainability: There is a growing emphasis on sustainable practices, such as sourcing ingredients responsibly and minimizing waste, to contribute positively to the environment.
Why BALI THAI Started All Over The World?
1. Culinary Fusion
- Unique Offerings: Bali Thai combines the flavors of Thai and Indonesian dishes, which appeals to a wide audience. This fusion creates a distinctive menu that sets it apart from other Asian restaurants.
- Fresh Ingredients: Emphasis on fresh herbs, spices, and authentic cooking techniques enhances the appeal of their dishes, attracting food enthusiasts.
2. Cultural Appeal
- Exotic Experience: The ambiance and decor of Bali Thai restaurants evoke a tropical paradise, providing customers with a sense of escape and adventure, making it an attractive dining option.
- Diverse Menu: The menu caters to various dietary preferences, including vegetarian and gluten-free options, broadening its customer base.
3. Franchise Model
- Scalability: Bali Thai’s franchise model allows for rapid expansion. By leveraging local entrepreneurs, the brand can establish itself in new markets while maintaining quality standards.
- Support System: The franchise provides comprehensive training and support to franchisees, ensuring consistency in service and product quality.
4. Market Demand
- Growing Interest in Asian Cuisine: There is an increasing global appetite for Asian food, particularly Thai and Indonesian dishes. Bali Thai capitalizes on this trend by offering authentic yet accessible dining experiences.
- Health Consciousness: Many of the dishes are perceived as healthier options due to their use of fresh vegetables, lean proteins, and aromatic herbs.
5. Strategic Locations
- Tourist Destinations: Establishing restaurants in popular tourist areas helps capture a diverse clientele looking for authentic local cuisine.
- Urban Centers: Setting up locations in major cities where multicultural dining is celebrated has contributed to its global presence.
6. Brand Identity
- Strong Branding: The brand emphasizes quality, authenticity, and an enjoyable dining experience, which resonates well with customers around the world.
- Marketing and Promotions: Effective marketing strategies, including social media and promotions, have enhanced brand visibility and attracted new customers.
BALI THAI SINGAPORE LOCATION, CONTACT, OPENING HOURS AND INSTANT DATA
Contact: 65605660
OPENING HOURS
| Tuesday | 11:30 am–10 pm | |
| Wednesday | 11:30 am–10 pm | |
| Thursday | 11:30 am–10 pm | |
| Friday | 11:30 am–10 pm | |
| Saturday | 11:30 am–10 pm | |
| Sunday | 11:30 am–10 pm | |
| Monday | 11:30 am–10 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Offerings
- Coffee
- Small plates
Dining options
- Lunch
- Dinner
- Dessert
Atmosphere
- Casual
- Cosy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- NFC mobile payments
Children
- Good for kids
Parking
- Paid parking lot
- Plenty of parking