KNEAD TO EAT MENU SINGAPORE PRICES 2025
Knead to Eat in Singapore offers a delightful menu featuring artisanal breads and gourmet sandwiches crafted from high-quality, locally sourced ingredients. Guests can savor freshly baked sourdough, fluffy brioche, and unique flavor combinations like smoked salmon with avocado cream or pulled pork with tangy slaw. Complement your meal with refreshing salads and artisanal coffee, creating a perfect balance of flavors for a satisfying breakfast or lunch experience in a cozy atmosphere.
KNEAD TO EAT MENU SINGAPORE 2024
Knead to Eat in Singapore offers a delightful menu featuring artisanal breads, gourmet sandwiches, refreshing salads, and decadent pastries, all crafted from high-quality ingredients for an unforgettable culinary experience.
KNEAD TO EAT SANDWICHES MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Wholesome Chicken Avo | SGD 11.90 |
| Brutus’ Roast Beef | SGD 13.90 |
| Smokin’ Pulled Pork | SGD 11.90 |
| Old Fashioned Ham & Cheese | SGD 11.90 |
| Grandma’s Guacamole BLT | SGD 11.90 |
| Go Hot Turkey | SGD 11.90 |
| Classic Tuna Salad | SGD 11.90 |
| Blue Cheese Ribeye | SGD 13.90 |
| Cubano | SGD 12.90 |
| A-Pollo Pesto | SGD 11.90 |
| Chicken Tikka Masala | SGD 11.90 |
| O-Mega Salmon | SGD 13.90 |
| Tuna Meltdown | SGD 12.90 |
| Falafully Yours (Veg) | SGD 10.90 |
| Chili ‘Con Carne’ Burrito (Veg) | SGD 10.90 |
| The Great Portobello (Veg) | SGD 10.90 |
| Veg-Out Feta (Veg) | SGD 10.90 |
| Smashing Avo (Veg) | SGD 10.90 |
KNEAD TO EAT GRAIN BOWLS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Mexican Pulled Pork Bowl | SGD 13.90 |
| Rose-Mary Salmon Bowl | SGD 14.90 |
| Cajun Chicken Harvest Bowl | SGD 13.90 |
| The Beefcake Bowl | SGD 14.90 |
| Chicky Pesto Bowl | SGD 13.90 |
| Jean’s Chili Con Carne Bowl | SGD 13.90 |
| Shroomami Bowl (Veg) | SGD 13.90 |
| Falafel Bowl (Veg) | SGD 13.90 |
| Create Your Own Bowl | SGD 13.90 |
KNEAD TO EAT DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chocolate Chip Cookie | SGD 3.50 |
| Double Chocolate Chips Cookie | SGD 3.50 |
| Best of Both World | SGD 18.00 |
KNEAD TO EAT BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Canned Drinks | SGD 2.40 |
| Bottled Drinks | SGD 2.50 |
| Coffees | SGD 4.50 |
| Gryphon Tea | SGD 5.00 |
| Not Coffees | SGD 3.50 |
Knead To Eat Menu Singapore Allergen Information
| Menu Item | Gluten | Dairy | Nuts | Eggs | Soy | Shellfish | Fish | Sesame |
|---|---|---|---|---|---|---|---|---|
| Artisan Sourdough Bread | Yes | No | No | No | No | No | No | No |
| Classic Sandwich | Yes | Yes | No | Yes | No | No | No | No |
| Quinoa Salad | No | No | Yes | No | Yes | No | No | No |
| Croissant | Yes | Yes | No | Yes | No | No | No | No |
| Pesto Chicken Wrap | Yes | Yes | No | Yes | Yes | No | No | Yes |
| Chocolate Cake | Yes | Yes | Yes | Yes | No | No | No | No |
| Vegan Salad | No | No | No | No | No | No | No | No |
Knead To Eat Singapore Menu Nutrition Information
| Menu Item | Serving Size | Calories | Total Fat (g) | Saturated Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|
| Artisan Sourdough Bread | 100g | 250 | 1 | 0.2 | 0 | 450 | 50 | 2 | 1 | 9 |
| Classic Sandwich | 200g | 450 | 15 | 5 | 50 | 800 | 50 | 4 | 6 | 25 |
| Quinoa Salad | 150g | 300 | 10 | 1 | 0 | 200 | 40 | 5 | 5 | 10 |
| Croissant | 80g | 300 | 17 | 10 | 45 | 300 | 30 | 1 | 5 | 6 |
| Pesto Chicken Wrap | 250g | 500 | 20 | 5 | 60 | 600 | 45 | 3 | 2 | 30 |
| Chocolate Cake | 100g | 350 | 18 | 10 | 30 | 200 | 45 | 2 | 25 | 5 |
| Vegan Salad | 150g | 200 | 7 | 1 | 0 | 150 | 30 | 5 | 3 | 6 |
Knead To Eat Menu Singapore Mother’s Day
| Menu Item | Description | Price (SGD) |
|---|---|---|
| Mother’s Day Blossom Cake | A beautifully crafted vanilla sponge cake layered with fresh strawberries and whipped cream, topped with edible flowers. | 45.00 |
| Herb Roasted Chicken Platter | Succulent herb-marinated chicken served with seasonal vegetables and garlic mashed potatoes, perfect for sharing. | 65.00 |
| Quinoa & Avocado Salad | A refreshing salad with quinoa, ripe avocados, cherry tomatoes, and a zesty lemon vinaigrette, ideal for health-conscious moms. | 18.00 |
| Chocolate Ganache Tart | Rich dark chocolate tart with a buttery crust, served with a scoop of vanilla ice cream. A sweet indulgence for chocolate lovers! | 25.00 |
| Floral Afternoon Tea Set | An elegant selection of finger sandwiches, scones with clotted cream, and assorted pastries, served with premium teas. | 35.00 |
| Specialty Coffee Blend | A hand-brewed blend of beans sourced from sustainable farms, served hot or iced, to accompany any meal. | 6.00 |
| Fruit & Nut Tart | A delightful tart filled with seasonal fruits and mixed nuts, drizzled with honey for a touch of sweetness. | 20.00 |
Knead To Eat Singapore Menu Sharing Deals
| Menu Item | Description | Price (SGD) |
|---|---|---|
| Family Feast Platter | A generous selection of artisan breads, gourmet cheeses, cold cuts, and seasonal fruits, perfect for a family gathering. | 80.00 |
| Signature Pizza Trio | A selection of three signature pizzas: Margherita, Pepperoni, and Pesto Veggie, served with a side of dipping sauces. | 65.00 |
| Gourmet Salad Bowl | A large bowl filled with mixed greens, roasted vegetables, quinoa, nuts, and a choice of dressings, ideal for sharing. | 40.00 |
| Baked Camembert with Bread | A whole baked Camembert cheese served with a variety of crusty bread and fruit preserves, perfect for cheese lovers. | 35.00 |
| Decadent Dessert Platter | An assortment of mini pastries, including éclairs, tarts, and brownies, ideal for a sweet ending to your meal. | 45.00 |
| Charcuterie Board | A delightful assortment of cured meats, artisanal cheeses, pickles, and homemade dips, served with crunchy crackers. | 70.00 |
| Spicy Chicken Wings | A platter of crispy, spicy chicken wings served with blue cheese dressing and celery sticks, great for sharing with friends. | 30.00 |
Knead To Eat MENU SINGAPORE Top Selling’s Items Table
| Menu Item | Description | Price (SGD) |
|---|---|---|
| Classic Sourdough Bread | Artisanal sourdough made with natural fermentation, perfect for sandwiches or to enjoy with butter. | 8.00 |
| Pesto Chicken Sandwich | Grilled chicken breast with homemade pesto, fresh greens, and sun-dried tomatoes on artisanal bread. | 14.00 |
| Chocolate Croissant | Flaky and buttery croissant filled with rich dark chocolate, a favorite for breakfast or snack. | 4.50 |
| Quinoa & Avocado Salad | A nutritious mix of quinoa, avocado, cherry tomatoes, and mixed greens drizzled with a lemon vinaigrette. | 12.00 |
| Spicy Tuna Wrap | Spicy tuna salad with crunchy vegetables wrapped in a tortilla, served with a side of chips. | 12.00 |
| Raspberry Almond Tart | A delightful tart filled with almond cream and fresh raspberries, perfect for dessert lovers. | 6.00 |
| Signature Flat White | Smooth and creamy flat white made with freshly brewed espresso and steamed milk, a must-try coffee! | 5.00 |
Knead To Eat Singapore Restaurant Influencer Program
- Exclusive Tasting Events
Invite influencers to exclusive tasting events to sample new menu items before they launch. This creates buzz and provides firsthand experience for social media sharing. - Brand Ambassador Opportunities
Select a few influencers to become brand ambassadors, offering them special perks like discounts, free meals, and personalized experiences in exchange for promoting the restaurant on their platforms. - Collaborative Social Media Campaigns
Partner with influencers for collaborative campaigns, encouraging them to create unique content featuring their favorite menu items, which can be shared across both their and the restaurant’s social media channels. - Giveaways and Contests
Host joint giveaways with influencers where their followers can win dining vouchers or exclusive menu items, enhancing engagement and attracting new customers. - Behind-the-Scenes Access
Offer influencers behind-the-scenes access to the kitchen or baking process, allowing them to share unique insights and stories about the restaurant’s food preparation and philosophy. - Monthly Influencer Spotlight
Feature a monthly spotlight on an influencer on the restaurant’s social media pages, showcasing their favorite dishes and encouraging their followers to visit Knead to Eat. - Custom Promo Codes
Provide influencers with custom promo codes for their followers, giving discounts for first-time visitors, which helps track the effectiveness of their promotions. - Seasonal Menu Collaborations
Invite influencers to co-create seasonal menu items or special dishes, giving them ownership in the offerings and providing a unique angle for their content. - Photography Workshops
Organize workshops focusing on food photography and styling, teaching influencers how to capture the perfect shots of Knead to Eat’s dishes for social media. - Loyalty Program Integration
Integrate a loyalty program where influencers earn points for their visits and promotions, redeemable for free meals or special experiences, encouraging ongoing collaboration.
Knead To Eat Restaurant Singapore Return Policy
- Food Quality Guarantee
Knead to Eat is committed to serving high-quality food. If you receive a dish that does not meet your expectations in terms of quality or taste, please inform the staff immediately for a prompt resolution. - Incorrect Orders
If you receive the wrong order, please notify our staff within 15 minutes of receiving your food. We will gladly correct the order or offer a replacement dish. - Dietary Restrictions
Customers with dietary restrictions should inform the staff when placing their orders. If a dish is found to contain allergens not disclosed, please bring it to our attention for a suitable alternative. - Refunds on Takeaway Orders
Refunds for takeaway orders are not typically provided unless there is a significant error or issue with the food. In such cases, please contact us within 24 hours of your order. - Dine-in Issues
For dine-in customers, if you are unsatisfied with your meal, please speak with a manager. We will work to resolve the issue, which may include offering a replacement dish or a discount. - Special Orders
For custom or special orders, please confirm your request and any details beforehand. Returns or refunds for special orders may not be accepted unless there is an error on our part. - Returns of Gift Cards
Gift cards purchased are non-refundable. However, they can be used at any time for purchases at Knead to Eat. - Feedback Encouragement
Customer feedback is essential to us. If your experience was not satisfactory, we encourage you to fill out a feedback form available at the restaurant or on our website. - No Returns for Consumed Food
Once food has been consumed, it cannot be returned for any reason. We encourage customers to communicate any concerns before consumption. - Contact Information
For any issues related to returns or complaints, customers can reach out via our contact number or email. Our customer service team is here to assist you and resolve any concerns promptly.
Knead To Eat Singapore Restaurant Philosophy
- Quality Ingredients
We prioritize using high-quality, locally sourced ingredients to ensure that every dish is fresh, flavorful, and supports local farmers and producers. - Artisanal Craftsmanship
Our commitment to artisanal baking and cooking reflects in our handcrafted breads, pastries, and dishes, celebrating traditional methods while embracing innovation. - Sustainability Focus
We strive to minimize our environmental impact by implementing sustainable practices, such as reducing food waste, using eco-friendly packaging, and sourcing ingredients responsibly. - Community Connection
We believe in building strong ties with our local community, participating in events, collaborating with local artists, and supporting nearby businesses to create a vibrant neighborhood atmosphere. - Customer-Centric Service
Exceptional customer service is at the heart of our philosophy. We aim to create a welcoming environment where every guest feels valued and heard. - Health and Wellness
We prioritize the health and well-being of our customers by offering nutritious options and accommodating dietary preferences, ensuring everyone can enjoy our food guilt-free. - Seasonal Menu Inspiration
Our menu evolves with the seasons, highlighting the freshest produce available and celebrating the diversity of flavors throughout the year. - Creativity and Innovation
We encourage creativity in our kitchen, experimenting with new recipes and flavors to keep our offerings exciting and appealing to our customers. - Culinary Education
We believe in sharing our passion for food through workshops and events that educate customers about baking, cooking, and the importance of quality ingredients. - Memorable Experiences
Beyond just food, we aim to create memorable dining experiences for our guests, combining great food with a warm atmosphere and attentive service.
Why Knead To Eat Restaurant Started All Over The World?
- Passion for Artisanal Baking
The founders of Knead to Eat had a deep passion for baking and wanted to share their love for artisanal bread and pastries with a wider audience, inspiring the idea to expand globally. - Commitment to Quality
Knead to Eat emphasizes high-quality ingredients and craftsmanship. This commitment resonated with food enthusiasts worldwide, driving demand for authentic and delicious offerings. - Embracing Diversity
By expanding internationally, Knead to Eat aims to embrace and celebrate diverse culinary traditions, incorporating local flavors and ingredients into their menu, making each location unique. - Community-Centric Approach
The restaurant believes in building strong community connections. Each new location seeks to integrate into its neighborhood, creating local partnerships and supporting local producers. - Health-Conscious Options
Recognizing the growing global trend towards healthier eating, Knead to Eat provides nutritious menu items that cater to health-conscious consumers, appealing to a wider demographic. - Sustainable Practices
The commitment to sustainability attracted attention in various markets. By promoting eco-friendly practices, Knead to Eat positions itself as a responsible choice for consumers who care about the environment. - Educational Experiences
The restaurant aims to educate its customers about baking, nutrition, and sustainability through workshops and events, attracting food lovers eager to learn more about these topics globally. - Strong Brand Identity
With a strong brand identity focused on quality, community, and culinary excellence, Knead to Eat has effectively marketed itself as a desirable dining destination around the world. - Innovation and Creativity
The willingness to innovate and experiment with new flavors and dishes has allowed Knead to Eat to stay relevant and appealing in various culinary landscapes globally. - Positive Customer Experiences
A commitment to providing memorable dining experiences has led to positive word-of-mouth and loyal customer bases, encouraging expansion into new markets where customers seek the same quality and service.
Knead To Eat SINGAPORE LOCATION, CONTACT, OPENING HOURS AND INSTANT DATA
Contact :+6592228887
OPENING HOURS
| Tuesday | 7:30 AM–5:30 PM | |
| Wednesday | 7:30 AM–5:30 PM | |
| Thursday | 7:30 AM–5:30 PM | |
| Friday | 7:30 AM–5:30 PM | |
| Saturday | Closed | |
| Sunday | Closed | |
| Monday | 7:30 AM–5:30 PM |
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Offerings
- Coffee
Dining options
- Breakfast
- Brunch
- Lunch
- Catering
- Dessert
Atmosphere
- Casual
- Cozy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- NFC mobile payments