NINE FRESH MENU SINGAPORE PRICES 2025
NINE FRESH in Singapore offers a delightful array of refreshing desserts that celebrate local flavors with a twist. Specializing in traditional Taiwanese shaved ice, their menu features unique combinations like mango sticky rice and matcha red bean, all topped with house-made syrups and fresh fruits. The vibrant presentation and innovative textures make each dessert a feast for the senses, inviting diners to indulge in a cool escape from the tropical heat.
NINE FRESH MENU SINGAPORE 2024
NINE FRESH in Singapore specializes in vibrant Taiwanese desserts, featuring refreshing shaved ice topped with tropical fruits, unique syrups, and local flavors, creating a delightful and cool indulgence for all.
NINE FRESH TARO BALL SIGNATURES MENU WITH PRICES
| MENU | PRICE |
|---|---|
| Grass Jelly Special Aloe Vera pearl jelly, black sugar jelly dice, milk ball and taro balls | SGD 2.80 |
| Oat Treasures Grass Jelly Oat, eight treasures bean, milk ball and taro balls | SGD 2.80 |
| Nine Fresh Signature Bean curd, grass jelly, red bean, green bean, pinto bean, peanuts and taro balls | SGD 3.50 |
| Fruity Ai-Yu Jelly Aloe vera pearl jelly, mango pearl jelly, konjac jelly, milk ball and taro balls | SGD 3.80 |
| Black Sugar Ai-Yu Jelly Red bean, black pearl, milk ball and taro balls (6 pcs) | SGD 3.80 |
| Pearly Bean Curd Mango pearl jelly, black pearl, konjac jelly and taro balls | SGD 3.50 |
| Jellicious Cup Bean curd, grass jelly, ai-yu jelly, honey popping jelly, kantan jelly and taro balls (6 pcs) | SGD 3.80 |
| Goodness Cup With bean curd, grass jelly, ai-yu jelly, oat, lotus nuts, sweet potato and taro balls (6 pcs) | SGD 4.00 |
| Black Cup With grass jelly, lychee pearl jelly, konjac jelly, black pearl, milk ball and taro balls | SGD 3.50 |
NINE FRESH MIXED BASE SPECIALTIES PRICES
| MENU | PRICE |
|---|---|
| Mixed Bean Cup Green bean, Ai-Yu jelly, grass jelly, red bean, pinto bean, peanuts, milk ball and taro balls | SGD 3.50 |
| Tropical Cup Ai-Yu jelly, grass jelly, lychee pearl jelly, mango pearl jelly, milk ball and taro balls | SGD 3.50 |
| Treasure Cup With Ai-Yu jelly, grass jelly, eight treasures bean, grape pearl jelly, milk ball and taro balls | SGD 3.50 |
| Abundance Cup Bean curd, grass jelly, red bean, sweet potato, yam and taro balls | SGD 3.80 |
| Yin-Yang Cup Kantan jelly, bean curd, grass jelly, oat, grape pearl jelly and taro balls | SGD 3.60 |
| Golden Cup Ai-Yu jelly, Bean curd, honey popping jelly, mango pearl jelly, lotus nuts, milk ball and taro balls | SGD 3.90 |
| Sunshine Cup With bean curd, Ai-Yu jelly, eight treasures bean, konjac jelly and taro balls | SGD 3.60 |
| Taro Cup Bean curd, grass jelly, Ai-Yu jelly, red bean, lotus nuts, yam, and taro balls | SGD 3.60 |
| Aww In One Cup Grass jelly, bean curd, Ai-Yu jelly, black pearl, milk ball, mini taro Q and taro balls | SGD 3.60 |
NINE FRESH FRESHLY BREWED TEA PRICES
| MENU | PRICE |
|---|---|
| Red Tea | SGD 2.80 |
| Jasmine Green Tea | SGD 2.80 |
| Four Seasons Oolong Tea | SGD 2.80 |
| Earl Grey Tea | SGD 2.80 |
| Milk Tea | SGD 3.50 |
| Earl Grey Milk Tea | SGD 3.50 |
NINE FRESH TOPPINGS PRICES
| MENU | PRICE |
|---|---|
| Black Pearl | SGD 0.80 |
| Mini taro Q | SGD 1.20 |
| Honey Popping Jelly | SGD 1.20 |
| Any Jelly Topping except Popping Jelly | SGD 1.10 |
| Any Bean Topping | SGD 0.90 |
| Dessert Base any | SGD 1.00 |
NINE FRESH Menu Singapore Allergen Information
| Menu Item | Contains Nuts | Contains Shellfish | Contains Dairy | Gluten | Soy |
|---|---|---|---|---|---|
| Chicken Rice | No | No | No | No | Yes |
| Chili Crab | No | Yes | No | No | No |
| Laksa | Yes | Yes | Yes | Yes | Yes |
| Hainanese Beef Stew | No | No | No | No | Yes |
| Roti Prata | No | No | Yes | Yes | No |
| Satay | Yes | No | No | No | Yes |
| Nasi Lemak | No | No | No | Yes | Yes |
| Bak Kut Teh | No | No | No | No | Yes |
| Kueh Lapis | Yes | No | Yes | Yes | No |
NINE FRESH Singapore Menu Nutrition Information
| Menu Item | Calories | Protein (g) | Carbs (g) | Fat (g) | Fiber (g) |
|---|---|---|---|---|---|
| Hainanese Chicken Rice | 650 | 30 | 75 | 20 | 2 |
| Laksa | 450 | 15 | 50 | 25 | 4 |
| Char Kway Teow | 700 | 25 | 90 | 30 | 3 |
| Roti Prata | 300 | 8 | 40 | 12 | 2 |
| Nasi Lemak | 750 | 18 | 85 | 35 | 4 |
| Chili Crab | 500 | 25 | 20 | 30 | 1 |
| Satay | 400 | 25 | 15 | 25 | 2 |
| Yong Tau Foo | 350 | 20 | 30 | 10 | 3 |
| Mee Goreng | 600 | 20 | 70 | 25 | 4 |
NINE FRESH Menu Singapore Mother’s Day
| Dish | Description |
|---|---|
| 1. Chili Crab Pasta | Al dente pasta tossed in a rich chili crab sauce, garnished with herbs. |
| 2. Laksa Risotto | Creamy risotto infused with coconut milk and spices, topped with prawns and bean sprouts. |
| 3. Teochew Pomelo Salad | Refreshing salad with pomelo, shrimp, and a tangy dressing, served with crispy noodles. |
| 4. Hainanese Chicken Salad | Tender chicken slices on a bed of mixed greens, drizzled with sesame dressing. |
| 5. Black Pepper Beef Wok | Stir-fried beef with black pepper sauce, bell peppers, and onions, served with jasmine rice. |
| 6. Sambal Stingray Tacos | Grilled stingray topped with sambal, served in soft tortillas with pickled vegetables. |
| 7. Mango Coconut Pudding | Creamy pudding made with fresh mango and coconut milk, served with a coconut crumble. |
| 8. Pandan Chiffon Cake | Light and fluffy pandan cake, served with coconut cream and a side of fresh fruits. |
| 9. Gula Melaka Brownies | Rich brownies infused with gula melaka, topped with toasted coconut and a scoop of vanilla ice cream. |
NINE FRESH Singapore Menu Sharing Deals
| Dish Name | Description | Serves | Price |
|---|---|---|---|
| Chili Crab Platter | Succulent crab in a tangy chili sauce, served with mantou | 2-4 | $80 |
| Laksa Delight | Spicy noodle soup with prawns, tofu, and cockles | 2-4 | $45 |
| Satay Skewers | Grilled marinated chicken and beef skewers with peanut sauce | 4-6 | $30 |
| Hainanese Chicken Rice | Tender chicken with fragrant rice and dipping sauces | 2-4 | $40 |
| Roti Prata Combo | Flaky flatbreads served with curry and sugar | 4-6 | $25 |
| Nasi Lemak Feast | Coconut rice, fried chicken, sambal, and accompaniments | 2-4 | $50 |
| Char Kway Teow | Stir-fried flat noodles with prawns, Chinese sausage, and bean sprouts | 2-4 | $35 |
| Bak Kut Teh Set | Pork ribs in herbal broth served with rice and sides | 2-4 | $55 |
| Durian Dessert Platter | A selection of durian treats, including cakes and ice cream | 4-6 | $40 |
NINE FRESH MENU SINGAPORE Top Selling’s Items Table
| Item Name | Description | Price (SGD) | Cuisine Type |
|---|---|---|---|
| Hainanese Chicken Rice | Tender chicken served with fragrant rice, chili, and ginger sauce | $9.90 | Local |
| Spicy Tuna Poke Bowl | Fresh tuna, avocado, seaweed, and a spicy mayo dressing | $12.50 | Hawaiian |
| Butter Chicken Pasta | Creamy butter chicken sauce served over pasta | $11.00 | Indian-Italian |
| Thai Basil Chicken | Stir-fried chicken with Thai basil and chili, served with jasmine rice | $10.50 | Thai |
| Teriyaki Salmon Bowl | Grilled salmon with teriyaki glaze, served with rice and veggies | $13.00 | Japanese |
| Vegan Buddha Bowl | Quinoa, roasted vegetables, and tahini dressing | $10.00 | Vegan |
| Korean BBQ Beef Tacos | Soft tacos filled with marinated beef, kimchi, and salsa | $12.00 | Korean-Mexican |
| Laksa Soup | Spicy coconut noodle soup with prawns and tofu | $9.50 | Local |
| Chocolate Lava Cake | Rich chocolate cake with a molten center, served with vanilla ice cream | $7.00 | Dessert |
NINE FRESH Singapore Restaurant Influencer Program
Collaboration Opportunities: Influencers are invited to create content featuring NINE FRESH’s products, which may include tasting events, product reviews, or creative recipe ideas.
Social Media Promotion: Influencers share their experiences on platforms like Instagram, TikTok, and Facebook, using specific hashtags and tagging NINE FRESH to boost visibility.
Exclusive Events: Influencers might be invited to exclusive tasting events, allowing them to sample new menu items and interact with the brand.
Giveaways and Contests: The program may include collaborative giveaways, encouraging followers to engage with both the influencer and NINE FRESH.
Content Creation: Influencers are encouraged to produce high-quality visuals and engaging content, highlighting the aesthetic appeal of NINE FRESH’s offerings.
Ambassador Roles: Some influencers may take on ambassador roles, representing the brand over a longer term and participating in various marketing campaigns.
Feedback and Engagement: NINE FRESH values influencer feedback on new products and overall brand experience, fostering a community feel.
Partnerships with Local Events: Collaborations may extend to local food festivals or events, where influencers can help promote NINE FRESH’s participation.
Measurable Impact: The program typically tracks engagement metrics, helping both NINE FRESH and influencers understand the effectiveness of their partnership.
NINE FRESH Restaurant Singapore Return Policy
Refunds and Exchanges: If you receive a damaged or incorrect order, you can request a refund or exchange. Make sure to notify them within a specific timeframe, usually within 24 hours.
Receipt Required: Always keep your receipt or proof of purchase handy when seeking a return or exchange.
Condition of Items: Items must be in their original condition for a return to be accepted.
Fresh Products: Due to the nature of their products, some items may not be eligible for return once opened.
Contact Customer Service: For any issues, reach out to their customer service directly for guidance on the return process.
NINE FRESH Singapore Restaurant Philosophy
Freshness: Daily sourcing of ingredients to ensure the highest quality and flavor.Health-conscious: Dishes are designed to be nutritious, catering to health-minded diners without compromising on taste.Sustainability: A commitment to environmentally friendly practices, sourcing local and sustainable products whenever possible.Cultural Authenticity: Honoring Singaporean heritage by incorporating traditional flavors and cooking methods.Innovation: Continuously experimenting with new ideas and presentations to keep the menu exciting.Community Engagement: Building relationships with local farmers and suppliers to support the community.Diverse Offerings: Catering to various dietary preferences, including vegetarian and vegan options.Customer Experience: Creating a welcoming atmosphere where diners can enjoy a holistic dining experience.Education: Promoting awareness about the benefits of fresh and healthy eating through workshops and events.
Why NINE FRESH Restaurant Started All Over The World?
Growing Demand for Healthy Options: As consumers become more health-conscious, there’s an increasing desire for fresh, nutritious meals. NINE FRESH capitalized on this trend by offering a menu that emphasizes fresh ingredients and balanced dishes.
Cultural Appeal: The restaurant’s concept of combining various culinary influences appeals to a broad audience. By integrating flavors from different cuisines, NINE FRESH attracts diverse customers and adapts to local tastes.
Franchise Model: If they adopted a franchise model, this would allow for rapid expansion. Local entrepreneurs can leverage the brand’s reputation while tailoring the experience to their communities.
Sustainability Focus: With a commitment to sustainability and responsible sourcing, NINE FRESH resonates with environmentally-conscious consumers. This approach not only attracts customers but also fosters brand loyalty.
Innovative Dining Experience: The emphasis on freshness and customization, perhaps through build-your-own meals or interactive dining experiences, differentiates NINE FRESH from traditional fast-casual options.
Strong Marketing Strategy: Effective marketing, including social media campaigns and partnerships with health influencers, can boost brand visibility and attract a global customer base.
NINE FRESH SINGAPORE LOCATION, OPENING HOURS AND INSTANT DATA
OPENING HOURS
| Tuesday | 11 am–10 pm | |
| Wednesday | 11 am–10 pm | |
| Thursday | 11 am–10 pm | |
| Friday | 11 am–10 pm | |
| Saturday | 11 am–10 pm | |
| Sunday | 11 am–10 pm | |
| Monday | 11 am–10 pm |
Service options
- Takeaway
- Dine-in