SUM DIM SUM MENU SINGAPORE PRICES LATEST 2025
SUM DIM SUM delights diners in Singapore with a diverse menu showcasing classic and innovative dim sum creations. From delicate har gow and fluffy char siu bao to modern twists like truffle siu mai, each dish bursts with authentic flavors and meticulous craftsmanship. The cozy ambiance complements the experience, inviting guests to savor these delectable bites amidst the bustling cityscape of Singapore.

SUM DIM SUM MENU SINGAPORE PRICES 2024
Sum Dim Sum in Singapore offers a tantalizing array of traditional and innovative dim sum dishes that blend authentic flavors with modern twists. From delicate har gow to flavorful char siu bao, each bite at Sum Dim Sum is a journey through culinary excellence.
SUM DIM SUM APPETISER MENU PRICES
MENU ITEMS | PRICE |
---|---|
Crispy Beancurd Skin | SGD 4.90 |
Chicken Feet w/ Abalone Sauce | SGD 6.60 |
SUM DIM SUM – DIM SUM FRIED MENU PRICES
MENU ITEMS | PRICE |
---|---|
Pan Fried Carrot Cake | SGD 6.10 |
Deep Fried Shrimp Dumpling | SGD 5.80 |
Deep Fried Salted Egg Sesame Ball | SGD 5.80 |
Crispy Beancurd Skin | SGD 4.80 |
Deep Fried Yam Dumpling | SGD 5.80 |
Fried Prawn Roll in Beancurd Skin | SGD 5.80 |
SUM DIM SUM – DIM SUM STEAMED MENU PRICES
MENU ITEMS | PRICE |
---|---|
Xiao Long Bao | SGD 6.71 |
Char Siew Bao | SGD 6.70 |
Red Bean Paste Bao | SGD 5.40 |
Bamboo Roll w/ Oyster Sauce | SGD 5.40 |
Golden Liu Sha Bao | SGD 5.40 |
Spare Ribs w/ Black Bean Sauce | SGD 5.80 |
Mala Dumplings (3pcs) | SGD 5.40 |
Wolfberry w/ Mushroom Siew Mai (3pcs) | SGD 5.80 |
Scallop Dumplings (3pcs) | SGD 7.20 |
Malay Sponge Cake | SGD 4.80 |
Fresh Prawn Hargow | SGD 5.90 |
Fresh Prawn Tiffany Blue XL Hargow | SGD 7.30 |
Glutinous Rice Wrapped in Lotus Leaf | SGD 6.30 |
Signature Hot & Spicy Dumplings (3pcs) | SGD 5.80 |
SUM DIM SUM RICE ROLL MENU PRICES
MENU ITEMS | PRICE |
---|---|
Prawn Rice Roll w/ Asparagus | SGD 7.20 |
Scallop Rice Roll | SGD 9.50 |
BBQ Pork Rice Roll | SGD 5.90 |
Crispy Prawn Rice Roll | SGD 11.70 |
SUM DIM SUM BAKED MENU PRICES
MENU ITEMS | PRICE |
---|---|
Signature Crispy Pork Bun | SGD 7.20 |
Egg Tart | SGD 5.40 |
BBQ Pork Pastry | SGD 5.50 |
SUM DIM SUM VEGETABLE MENU PRICES
MENU ITEMS | PRICE |
---|---|
Trio Eggs Spinach Soup | SGD 11.90 |
Boiled Seasonal Vegetables | SGD 9.50 |
Vegetable w/ Oyster Sauce | SGD 9.50 |
Sole Fish Garlic Kale | SGD 11.90 |
Shrimp Fried String Beans | SGD 11.90 |
SUM DIM SUM PORRIDGE MENU PRICES
MENU ITEMS | PRICE |
---|---|
Hong Kong Style Congee | SGD 6.30 |
Century Egg & Lean Meat Congee | SGD 6.30 |
Scallop Congee | SGD 9.60 |
SUM DIM SUM SOUP & NOODLES MENU PRICES
MENU ITEMS | PRICE |
---|---|
Hor Fun w/ Gravy Egg | SGD 13.10 |
Moonlight Hor Fun | SGD 13.10 |
HK-Style Wanton Soup | SGD 6.40 |
HK-Style Wanton Noodle Soup | SGD 7.80 |
Fresh Prawn Dumpling Soup | SGD 6.40 |
Fresh Prawn Dumpling Noodle Soup | SGD 8.50 |
Beef Noodle | SGD 9.90 |
Seafood White Bee Hoon | SGD 13.10 |
SUM DIM SUM RICE MENU PRICES
MENU ITEMS | PRICE |
---|---|
Yang Zhou Fried Rice | SGD 8.40 |
Shrimp Egg Fried Rice | SGD 9.60 |
SUM DIM SUM SEAFOOD MENU PRICES
MENU ITEMS | PRICE |
---|---|
Signature Crab (Chili) | SGD 108.90 |
Signature Crab (Black Pepper) | SGD 108.90 |
Signature Crab (Salted Egg) | SGD 108.90 |
Golden Salted Egg Prawn | SGD 19.40 |
Curry Fish Head | SGD 33.90 |
Wasabi Prawn | SGD 19.40 |
Cereal Prawn | SGD 19.40 |
Sambal Sotong | SGD 19.40 |
Fried Sotong | SGD 19.40 |
SUM DIM SUM MEAT MENU PRICES
MENU ITEMS | PRICE |
---|---|
Salted Egg Pork Rib | SGD 19.00 |
Pork Rib King | SGD 17.90 |
Dongpo Meat | SGD 14.40 |
Roasted Herbal Duck (Half) | SGD 38.90 |
Roasted Herbal Duck ( Quarter) | SGD 21.90 |
Spicy Chicken | SGD 16.70 |
Prawn Paste Chicken Wing | SGD 14.40 |
SUM DIM SUM DESSERTS MENU PRICES
MENU ITEMS | PRICE |
---|---|
Mango Sago w/ Pomelo | SGD 5.20 |
Osmanthus Jelly (3pcs) | SGD 5.20 |
SUM DIM SUM Menu Singapore Allergen Information
Menu Item | Allergen Information |
---|---|
Steamed Dumplings | Gluten (wheat), Soy, Shellfish (if applicable) |
Fried Spring Rolls | Gluten (wheat), Soy |
BBQ Pork Buns | Gluten (wheat), Soy, Dairy (if applicable) |
Pan-Fried Dumplings | Gluten (wheat), Soy, Shellfish (if applicable) |
Sticky Rice | Gluten (wheat), Soy, Nuts (if applicable) |
Wonton Soup | Gluten (wheat), Soy, Shellfish (if applicable) |
Stir-Fried Noodles | Gluten (wheat), Soy, Shellfish (if applicable) |
Mango Pudding | Dairy (if applicable) |
Red Bean Pancake | Gluten (wheat), Soy, Dairy (if applicable) |
SUM DIM SUM Singapore Menu Nutrition Information
Menu Item | Serving Size (g) | Calories | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
---|---|---|---|---|---|---|---|---|---|---|---|
Steamed Shrimp Dumplings | 100 | 150 | 8 | 2 | 0 | 30 | 400 | 12 | 1 | 1 | 6 |
Pan-Fried Pork Buns | 120 | 180 | 9 | 3 | 0.5 | 25 | 350 | 20 | 2 | 4 | 7 |
Braised Chicken Feet | 80 | 120 | 6 | 2.5 | 0 | 40 | 300 | 8 | 0 | 0 | 12 |
Vegetable Spring Rolls | 150 | 200 | 10 | 4 | 0 | 0 | 250 | 22 | 3 | 2 | 5 |
Steamed BBQ Pork Buns | 100 | 160 | 7 | 2.5 | 0 | 20 | 320 | 18 | 1 | 6 | 8 |
SUM DIM SUM Menu Singapore Mother’s Day
Item | Description |
---|---|
SUM DIM SUM | Restaurant name |
Menu | Mother’s Day Menu |
Singapore | Cuisine |
Mother’s Day | Occasion |
SUM DIM SUM Singapore Menu Sharing Deals
Menu Item | Description | Price (SGD) |
---|---|---|
Dim Sum Platter | Assorted selection of classic dim sum favorites | $28.90 |
Seafood Treasure Pot | Abalone, sea cucumber, prawns, and other seafood in a rich broth | $88.00 (small) / $138.00 (large) |
Peking Duck Set | Whole roasted duck served with pancakes, spring onions, and hoisin sauce | $58.00 |
Braised Pork Belly | Tender pork belly braised in soy sauce and spices | $38.00 |
Hotpot Delights | Choice of soup base with a variety of ingredients including meats and vegetables | $48.00 per pot |
Lobster and Scallop Fried Rice | Fried rice with chunks of lobster and scallops | $32.00 (small) / $48.00 (large) |
BBQ Pork Buns | Steamed buns filled with BBQ pork | $6.90 (4 pieces) |
SUM DIM SUM Menu Singapore Savers Meal
Dish Name | Description | Price (SGD) |
---|---|---|
Har Gow (Shrimp Dumplings) | Steamed dumplings filled with fresh shrimp | 4.80 |
Siew Mai (Pork Dumplings) | Steamed dumplings with a mix of pork and shrimp | 4.50 |
Char Siew Bao (BBQ Pork Bun) | Steamed buns filled with sweet and savory BBQ pork | 3.80 |
Chee Cheong Fun (Rice Rolls) | Rice noodle rolls filled with shrimp or BBQ pork, served with soy sauce | 5.00 |
Lo Mai Gai (Sticky Rice) | Glutinous rice with chicken, mushrooms, and Chinese sausage | 4.50 |
Turnip Cake | Pan-fried cake made with shredded radish and Chinese sausage | 3.80 |
Spring Rolls | Crispy rolls filled with vegetables and sometimes meat | 3.50 |
Egg Tarts | Flaky pastry filled with sweet egg custard | 3.20 |
Century Egg Congee | Rice porridge with century egg and pork | 4.00 |
Prawn Dumplings | Dumplings filled with prawns and vegetables | 4.80 |
SUM DIM SUM SINGAPORE MENU Top Selling’s Items Table
Rank | Menu Item | Description | Price (SGD) |
---|---|---|---|
1 | Siew Mai | Steamed pork dumplings with shrimp | 4.50 |
2 | Har Gow | Steamed shrimp dumplings | 5.00 |
3 | BBQ Pork Buns | Steamed buns filled with BBQ pork | 4.80 |
4 | Egg Tarts | Traditional Hong Kong-style egg custard tarts | 4.00 |
5 | Chee Cheong Fun | Steamed rice noodle rolls with shrimp or pork | 5.20 |
6 | Pan-fried Radish Cake | Radish cake with Chinese sausage and dried shrimp | 4.50 |
7 | Xiao Long Bao | Soup-filled dumplings | 6.00 |
8 | Chicken Feet | Steamed chicken feet in black bean sauce | 4.30 |
9 | Prawn Dumplings | Deep-fried prawn dumplings | 5.50 |
10 | Lotus Leaf Rice | Sticky rice with chicken wrapped in lotus leaf | 6.50 |
SUM DIM SUM singapore Philosophy
- Authenticity and Tradition: SUM DIM SUM is committed to preserving the rich culinary traditions of Cantonese dim sum. This includes using time-honored recipes and techniques that have been passed down through generations.
- Quality Ingredients: The restaurant emphasizes the use of fresh, high-quality ingredients. This ensures that each dish not only tastes great but also maintains the nutritional benefits and flavors that are characteristic of authentic dim sum.
- Innovation and Modernity: While staying true to traditional roots, SUM DIM SUM also embraces innovation. They incorporate modern culinary techniques and creative presentations to keep the menu exciting and relevant to contemporary diners.
- Customer Experience: Providing an exceptional dining experience is a cornerstone of their philosophy. This includes attentive service, a comfortable and inviting ambiance, and a menu that caters to diverse tastes and dietary preferences.
- Sustainability: There’s a growing emphasis on sustainable practices within the restaurant. This includes sourcing ingredients responsibly, minimizing waste, and adopting eco-friendly practices wherever possible.
- Community and Culture: SUM DIM SUM aims to be more than just a restaurant; it seeks to be a cultural hub where people can come together to enjoy good food and connect over shared cultural heritage.
Why SUM DIM SUM Resturant Started All Over The World?
- Cultural Popularity:
- Dim sum, originating from Cantonese cuisine, has a rich cultural heritage and is a beloved culinary tradition in many Chinese communities. The practice of enjoying dim sum, especially during weekend brunches, is a social and cultural activity that has been cherished for generations.
- Tourism and Globalization:
- Increased international travel and tourism have introduced people from around the world to dim sum. Tourists who experience dim sum in places like Hong Kong or Guangzhou often seek out similar experiences when they return home, driving demand for dim sum restaurants globally.
- Chinese Diaspora:
- The Chinese diaspora has spread Chinese cuisine, including dim sum, to many parts of the world. Chinese immigrants and their descendants have established restaurants in their new countries, introducing dim sum to local populations.
- Versatility and Appeal:
- Dim sum offers a wide variety of small dishes, appealing to different tastes and dietary preferences. The variety and sharing nature of dim sum make it a social dining experience that is enjoyable for groups, further increasing its popularity.
- Health and Trendiness:
- Many dim sum dishes are steamed, offering a healthier alternative to fried foods. The trend towards healthier eating habits has contributed to the appeal of dim sum.
- Culinary Innovation:
- Chefs around the world have adapted and innovated traditional dim sum recipes to incorporate local ingredients and flavors, making it more appealing to local palates while retaining its unique charm.
- Media and Promotion:
- The rise of food media, including cooking shows, food blogs, and social media platforms, has played a significant role in popularizing dim sum. High-profile chefs and food influencers often highlight dim sum, creating awareness and interest.
- Economic Opportunities:
- Entrepreneurs and restaurateurs see the growing popularity of dim sum as a lucrative business opportunity. The establishment of dim sum restaurants meets the increasing demand from both Chinese communities abroad and local populations.
- Accessibility and Convenience:
- Many modern dim sum restaurants offer convenient dining options, such as takeout and delivery, catering to busy lifestyles and expanding their reach beyond traditional dine-in experiences.
SUM DIM SUM SINGAPORE LOCATION, CONTACT, OPENING HOURS AND INSTANT DATA
CONTACT: +6588189161
OPENING HOURS
Saturday | 10:30 AM–1 AM | |
Sunday | 10:30 AM–12 AM | |
Monday | 11:30 AM–3 PM5 PM–12 AM | |
Tuesday | 11:30 AM–1 AM | |
Wednesday | 11:30 AM–4 PM5 PM–12 AM | |
Thursday | 11:30 AM–3 PM5 PM–12 AM | |
Friday | 11:30 AM–1 AM |
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Coffee
- Late-night food
- Small plates
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Restroom
Atmosphere
- Casual
Crowd
- Family-friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid parking lot
- Paid street parking
SUM DIM SUM MENU CATEGORIES
- SUM DIM SUM SEAFOOD MENU
- SUM DIM SUM DESSERTS MENU
- SUM DIM SUM MEAT MENU
- SUM DIM SUM RICE MENU
- SUM DIM SUM SOUP & NOODLES MENU
- SUM DIM SUM PORRIDGE MENU
- SUM DIM SUM VEGETABLE MENU
- SUM DIM SUM BAKED MENU
- SUM DIM SUM RICE ROLL MENU
- SUM DIM SUM – DIM SUM FRIED MENU
- SUM DIM SUM – DIM SUM STEAMED MENU
- SUM DIM SUM APPETISER MENU