THE BLUE GINGER VEGETABLES MENU SINGAPORE PRICES 2025
The Blue Ginger Vegetables menu in Singapore offers a vibrant array of fresh, locally-sourced produce, prepared with authentic Peranakan flavors. Highlights include dishes like the aromatic “Sambal Kang Kong,” stir-fried water spinach with spicy sambal, and the refreshing “Chap Chye,” a hearty braised vegetable mix. The menu reflects a fusion of tradition and creativity, showcasing the richness of Southeast Asian vegetarian cuisine in every bite.
THE BLUE GINGER VEGETABLES MENU SINGAPORE 2024
The Blue Ginger Vegetables menu in Singapore offers a vibrant selection of traditional and creative vegetable dishes, highlighting fresh, locally sourced ingredients with bold flavors and aromatic spices for a wholesome dining experience.
THE BLUE GINGER VEGETABLES PRICES
MENU ITEMS | PRICE |
---|---|
Chap Chye Masak Titek | SGD 21.00 |
Curry Vegetables | SGD 19.00 |
Tauhu Nonya Style | SGD 12.00 |
Terong Goreng Cili | SGD 18.00 |
Kangkong Lemak | SGD 17.00 |
The Blue Ginger Menu
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