THE BUTCHER’S WIFE MENU SINGAPORE PRICES 2024

The Butcher’s Wife in Singapore showcases a rustic, yet contemporary menu inspired by hearty, home-cooked meals. Celebrating the farm-to-table ethos, dishes feature premium meats, fresh vegetables, and artisanal ingredients. Guests can indulge in signature offerings like the succulent dry-aged steaks and flavorful handmade pasta, complemented by a selection of unique sauces and sides. The inviting ambiance and commitment to quality create a warm, welcoming dining experience for all.

THE BUTCHER’S WIFE MENU SINGAPORE 2024

The Butcher’s Wife in Singapore features a farm-to-table menu, offering premium meats, handmade pasta, and seasonal ingredients, all served in a cozy, inviting atmosphere perfect for shared meals.

THE BUTCHER’S WIFE STARTERS MENU PRICES

MENU ITEMS	PRICE
Dadinhos	SGD 14.30
Cassava Chips	SGD 14.30
Collab Bread Basket	SGD 16.70
Portobello	SGD 23.80
The Wife’s Croquetas	SGD 16.70

THE BUTCHER’S WIFE SALADS MENU PRICES

MENU ITEMS	PRICE
Roots Salad	SGD 18.15
Chargrilled Cabbage	SGD 21.40

THE BUTCHER’S WIFE MAINS MENU PRICES

MENU ITEMS	PRICE
Chargrilled Spanish Octopus	SGD 44.00
Chicken Thigh Dosa	SGD 33.30
Sweet Potato Gnocchi	SGD 30.90
Seafood Moqueca	SGD 45.20
Lamb Picanha	SGD 45.20
Acaraje	SGD 29.70

THE BUTCHER’S WIFE SIDES MENU PRICES

MENU ITEMS	PRICE
Garlic Brown Rice	SGD 8.40
Homemade Goat Cheese	SGD 14.30
Ricotta	SGD 11.90
Cashew Cultured “Cream Cheese”	SGD 7.20
Herb Focaccia	SGD 15.60
Garlic Butter	SGD 4.80
Smoked Arbequina	SGD 3.60

THE BUTCHER’S WIFE DESSERTS MENU PRICES

MENU ITEMS	PRICE
Choc & Caramel Lava Cake	SGD 21.40

THE BUTCHER’S WIFE BEVERAGES MENU PRICES

MENU ITEMS	PRICE
Roselle Pineapple	SGD 15.50
Apple Mint	SGD 15.50
Kombu Soda	SGD 16.10
Pink Guava Sour	SGD 26.20
Lychee Cachaca	SGD 26.20
Spiced Pineapple Calamansi	SGD 26.20

The Butcher’s Wife Menu Singapore Allergen Information

Dish Name	Gluten	Dairy	Egg	Shellfish	Nuts	Soy	Fish
Dry-Aged Ribeye	No	Yes	No	No	No	No	No
Handmade Tagliatelle	Yes	Yes	Yes	No	No	No	No
Roasted Cauliflower Salad	No	No	No	No	Yes	No	No
Grilled Prawns with Garlic Butter	No	Yes	No	Yes	No	No	Yes
Beef Wellington	Yes	Yes	Yes	No	No	No	No
Chocolate Fondant	Yes	Yes	Yes	No	No	No	No
Charcuterie Board	Yes	Yes	No	No	Yes	No	No
Crispy Duck Confit	No	No	No	No	No	Yes	No

The Butcher’s Wife Singapore Menu Nutrition Information

Dish Name	Calories (kcal)	Protein (g)	Carbohydrates (g)	Fats (g)	Sodium (mg)	Sugars (g)
Dry-Aged Ribeye	800	60	0	60	120	0
Handmade Tagliatelle	450	15	70	10	200	2
Roasted Cauliflower Salad	250	5	30	12	180	5
Grilled Prawns with Garlic Butter	300	25	5	18	400	1
Beef Wellington	650	50	45	35	800	4
Chocolate Fondant	600	8	80	35	250	45
Charcuterie Board	500	30	20	40	600	1
Crispy Duck Confit	700	40	0	60	500	0

The Butcher’s Wife Menu Singapore Mother’s Day

Mother’s Day Special Item	Description	Price (SGD)
Signature Beef Wellington	A beautifully crafted beef wellington served with seasonal vegetables and rich gravy.	$95
Herb-Crusted Rack of Lamb	Tender rack of lamb, herb-crusted and roasted, accompanied by mint sauce and roasted potatoes.	$88
Truffle Risotto	Creamy risotto infused with truffle oil, topped with wild mushrooms and parmesan.	$45
Grilled Salmon with Lemon Butter	Fresh salmon fillet grilled to perfection, served with asparagus and lemon butter sauce.	$75
Chocolate Lava Cake	Indulgent molten chocolate cake served with vanilla ice cream and fresh berries.	$30
Mother’s Day Sharing Platter	A selection of charcuterie, cheeses, and artisanal bread perfect for sharing.	$60

The Butcher’s Wife Singapore Menu Sharing Deals

Sharing Deal	Description	Price (SGD)
Meat Feast Platter	A generous assortment of grilled meats including ribeye, lamb chops, and sausages, served with house-made sauces.	$220
Seafood Sharing Platter	A delightful selection of fresh seafood, including prawns, oysters, and calamari, served with dipping sauces.	$180
Vegetarian Sharing Platter	An array of seasonal vegetables, dips, and artisanal bread, perfect for sharing among veggie lovers.	$90
Charcuterie Board	A selection of cured meats, artisanal cheeses, and pickles, served with bread and condiments.	$120
Pasta Sharing Bowl	A large bowl of handmade pasta tossed in a rich sauce, served with garlic bread.	$80
Ultimate Sharing Experience	Combination platter featuring signature dishes including beef wellington, duck confit, and roasted vegetables.	$300

The Butcher’s Wife MENU SINGAPORE Top Selling’s Items Table

Top-Selling Item	Description	Price (SGD)
Dry-Aged Ribeye	Premium dry-aged ribeye steak, grilled to perfection and served with truffle butter and seasonal vegetables.	$148
Handmade Tagliatelle	Fresh tagliatelle tossed in a rich bolognese sauce and topped with grated parmesan.	$38
Roasted Cauliflower Steak	Thick-cut cauliflower steak, roasted and served with chimichurri and almond slivers.	$32
Grilled Prawns with Garlic Butter	Juicy prawns grilled to perfection, drizzled with garlic butter and served with a side salad.	$45
Beef Wellington	Classic beef wellington wrapped in flaky pastry, served with a rich red wine reduction.	$98
Chocolate Fondant	Decadent molten chocolate cake served with vanilla ice cream and fresh berries.	$30
Crispy Duck Confit	Tender duck leg slow-cooked to perfection, served with garlic mashed potatoes and seasonal vegetables.	$75

The Butcher’s Wife Singapore Restaurant Influencer Program

Exclusive Invitations: Influencers are invited to dine at The Butcher’s Wife to experience new menu items, seasonal dishes, and special events, enhancing their culinary journey.
Content Collaboration: Opportunities for influencers to collaborate on social media campaigns, including photography, videos, and blogs showcasing their dining experiences and favorite dishes.
Discounts and Perks: Influencers receive special discounts on meals, which can be extended to their followers through unique promotional codes, fostering community engagement.
Preview Events: Invitations to exclusive tasting events for new menu launches, allowing influencers to share their insights and create buzz before public release.
Social Media Features: Selected influencers may be featured on The Butcher’s Wife’s official social media platforms, amplifying their reach and visibility.
Giveaways: Opportunities for influencers to host giveaways, providing their followers a chance to win dining vouchers or special experiences at the restaurant.
Referral Rewards: Influencers can earn rewards for referring new guests to the restaurant, creating a win-win situation for both the influencers and the establishment.
Behind-the-Scenes Access: Influencers may get exclusive access to behind-the-scenes content, such as kitchen tours, chef interviews, and the sourcing of ingredients, enriching their storytelling.
Engagement with the Culinary Team: Direct interaction with the chefs and culinary team, allowing influencers to learn more about the dishes and share that knowledge with their audience.
Feedback Opportunities: Influencers are encouraged to provide feedback on their experiences, contributing to the continuous improvement of the restaurant’s offerings and services.

The Butcher’s Wife Restaurant Singapore Return Policy

Reservation Cancellation: Guests may cancel or modify their reservations up to 24 hours in advance without incurring any fees. Cancellations made within 24 hours may be subject to a charge.
Deposit Refunds: For large group bookings or special events requiring a deposit, refunds are available if cancellations are made at least 48 hours prior to the reservation time.
No-Show Policy: A no-show fee may apply for guests who do not arrive for their reservation without prior notice, as it impacts the restaurant’s ability to serve other customers.
Incorrect Orders: If a dish is served incorrectly, The Butcher’s Wife will promptly replace it at no additional cost to ensure customer satisfaction.
Unsatisfactory Meals: Should a guest find their meal unsatisfactory, they are encouraged to notify the staff. The restaurant will offer a replacement dish or make adjustments to the bill as a goodwill gesture.
Allergy-Related Issues: In the event that a meal contains allergens despite prior notification, the restaurant will replace the dish immediately with an allergen-free alternative.
Gift Voucher Policy: Purchased gift vouchers are non-refundable but can be transferred to another person, allowing flexibility for gift recipients.
Event Cancellation: For private events or functions, The Butcher’s Wife requires a deposit, and refunds will be processed based on the cancellation notice period (e.g., full refund with 7 days’ notice).
Takeaway Complaints: If a meal taken away is found to be incorrect or unsatisfactory, The Butcher’s Wife may offer a replacement or credit towards a future order.
Service-Related Concerns: Guests are encouraged to share any concerns regarding service with the manager on duty, who will take appropriate actions to address the issue and ensure a positive experience.

The Butcher’s Wife Singapore Restaurant Philosophy

Farm-to-Table Commitment: The restaurant emphasizes sourcing fresh, high-quality ingredients from local farms and sustainable suppliers, ensuring that every dish showcases the best of seasonal produce.
Artisanal Techniques: A focus on traditional and artisanal cooking methods allows for the creation of flavorful, handcrafted dishes that honor culinary heritage while embracing modern innovation.
Celebration of Meat: As a butcher-inspired restaurant, there is a strong emphasis on expertly prepared meats, from dry-aged steaks to succulent roasts, showcasing the depth of flavor and quality.
Culinary Creativity: The Butcher’s Wife encourages culinary experimentation, allowing chefs to innovate and create unique dishes that surprise and delight guests while remaining true to classic flavors.
Community Connection: The restaurant fosters connections within the local community by supporting nearby farmers, producers, and artisans, promoting sustainability and collaboration.
Warm Hospitality: Providing exceptional customer service is paramount. The staff is trained to offer a warm, welcoming atmosphere, making every guest feel valued and at home.
Inviting Ambiance: The restaurant’s design combines rustic charm with contemporary aesthetics, creating a cozy space that enhances the dining experience for families and friends alike.
Sharing and Togetherness: The menu encourages sharing, with a focus on communal dining experiences that bring people together, fostering a sense of community and connection over good food.
Health and Wellbeing: A commitment to balance means offering a variety of dishes that cater to different dietary preferences, ensuring that guests can enjoy hearty meals while considering their health.
Continuous Improvement: The Butcher’s Wife values feedback and is dedicated to continuously improving the dining experience, staying attuned to guest preferences and evolving culinary trends.

Why The Butcher’s Wife Restaurant Started All Over The World?

Global Culinary Exploration: The desire to showcase diverse culinary traditions and flavors, bringing together various influences that celebrate the art of butchery and cooking.
Emphasis on Quality Ingredients: A commitment to sourcing high-quality, locally sourced ingredients from different regions, allowing the restaurant to create unique dishes that reflect local tastes and customs.
Sharing Culinary Expertise: The aim to share the expertise of skilled chefs and butchers, educating a global audience on the importance of artisanal meat preparation and sustainable sourcing practices.
Community Building: Establishing connections with local communities worldwide by promoting farm-to-table practices and supporting local farmers and artisans, fostering a sense of community wherever the restaurant opens.
Sustainability Focus: To advocate for sustainable dining practices across the globe, highlighting the importance of responsible sourcing and waste reduction in the culinary industry.
Cultural Exchange: Encouraging cultural exchange through food, allowing guests in different countries to experience and appreciate various culinary traditions and techniques.
Creating Memorable Experiences: The vision of creating memorable dining experiences that emphasize quality, flavor, and connection, making each location a destination for food lovers.
Expanding Brand Recognition: To establish The Butcher’s Wife as a recognizable global brand synonymous with quality dining, creativity, and exceptional service.
Adaptation and Innovation: Each new location provides an opportunity to adapt the menu to local tastes while maintaining the restaurant’s core philosophy, fostering innovation and creativity.
Continuous Growth and Learning: A commitment to growth and learning from diverse culinary landscapes, enriching the overall brand while staying relevant and dynamic in the global food scene.

The Butcher’s Wife SINGAPORE LOCATION, CONTACT, OPENING HOURS AND INSTANT DATA

Contact : +6562219307

OPENING HOURS

Tuesday	12–3 PM6–11 PM	
Wednesday	12–3 PM6–11 PM	
Thursday	12–3 PM6–11 PM	
Friday	12–3 PM6–11 PM	
Saturday	11:30 AM–3 PM6–11 PM	
Sunday	11:30 AM–3 PM6–10:30 PM	
Monday	Closed

Service options

Outdoor seating
No-contact delivery
Delivery
Takeout
Dine-in

Offerings

Alcohol
Beer
Cocktails
Coffee
Hard liquor
Organic dishes
Small plates
Vegan options
Vegetarian options
Wine

Dining options

Lunch
Dinner
Counter service
Dessert
Seating

Amenities

Bar onsite
Gender-neutral restroom
Restroom
Wi-Fi
Free Wi-Fi

Atmosphere

Casual
Cozy

Crowd

Family-friendly
Groups
LGBTQ+ friendly
Transgender safespace

Planning

Accepts reservations

Payments

Credit cards
Debit cards
NFC mobile payments
Credit cards

Children

Good for kids
High chairs

THE BUTCHER’S WIFE MENU SINGAPORE PRICES 2025