VICTOR’S KITCHEN MENU SINGAPORE PRICES 2024

Victor’s Kitchen in Singapore offers a delightful array of authentic Cantonese dim sum, featuring signature dishes like succulent shrimp dumplings and fluffy char siu bao. Each dish is crafted with precision, showcasing fresh ingredients and traditional recipes. Guests can indulge in a vibrant selection of steamed and fried delicacies, alongside fragrant teas, making it the perfect destination for both casual dining and special celebrations. The warm atmosphere enhances the overall culinary experience, inviting everyone to savor each bite.

VICTOR’S KITCHEN MENU SINGAPORE 2024

Victor’s Kitchen in Singapore serves authentic Cantonese dim sum, featuring delectable shrimp dumplings and fluffy char siu bao, all crafted with fresh ingredients in a warm, inviting atmosphere.

VICTOR’S KITCHEN A LA CARTE MENU WITH PRICES

MENU ITEMS	PRICE
Scallop Lup Cheong Carrot Cake with XO Sauce	SGD 5.80
“Bo Loh Yau” Butter Buns	SGD 6.10
Glutinous Rice with Conpoy and Lup Cheong	SGD 8.80
Chicken Feet in Abalone Sauce	SGD 6.30
Salt and Pepper Beancurd Skin	SGD 7.50
Poached Szechuan Dumplings in Spicy Sauce	SGD 6.30
Steamed Spare Ribs with Black Bean Sauce	SGD 5.00
Xiao Long Bao (3 pcs per set)	SGD 6.30
Seasonal Vegetables	SGD 5.80
Prawn Spinach Dumplings	SGD 6.30
Steamed Chicken Rice	SGD 6.10
Fresh Ribs with Black Bean Sauce Steamed Rice	SGD 6.10
Crispy Golden Shrimp Rolls	SGD 6.10
Deep Fried Shrimp Dumplings (3 pcs per set)	SGD 6.80
King Prawn Cheong Fun	SGD 5.70
Char Siew Cheong Fun	SGD 5.70
“Spring Is In The Air” Cheong Fun	SGD 6.40
HK-Style Pan-Fried Cheong Fun	SGD 6.10
Pig’s Trotters with Vinegar	SGD 11.00
Longevity buns (10 pcs)	SGD 18.00

VICTOR’S KITCHEN WEEKEND SPECIAL PRICES

MENU ITEMS	PRICE
Mango Pomelo Sago	SGD 6.60
Teochew-style Crystal Dumplings	SGD 5.80

VICTOR’S KITCHEN BEST SELLING PRICES

MENU ITEMS	PRICE
Golden Egg Yolk Lava Bun (3 pcs per set)	SGD 6.30
Victor’s King Prawn Dumplings (3 pcs per set)	SGD 6.80
Tasty Queen Size Siew Mai (4 pcs per set)	SGD 6.40
Char Siew “Bo Lo” Butter Buns (2 pcs)	SGD 6.10
Egg Tarts (2 pcs)	SGD 5.40
HK Summer Iced Milk Tea	SGD 4.20

VICTOR’S KITCHEN SETS PRICES

MENU ITEMS	PRICE
Classic Bundle	SGD 50.00
Deluxe Family Set	SGD 66.00

VICTOR’S KITCHEN HK PORRIDGE PRICES

MENU ITEMS	PRICE
Minced Pork with Dried Vegetable Porridge	SGD 5.80
HK-Style “Ting Zai” Porridge	SGD 5.80
Chicken with Century Egg Porridge	SGD 5.80
Fish with Century Egg Porridge	SGD 5.80

VICTOR’S KITCHEN SAUCES PRICES

MENU ITEMS	PRICE
Victor’s Kitchen Premium Original XO Sauce (200g)	SGD 18.00
Victor’s Kitchen Premium Original XO Sauce (85g)	SGD 8.80

VICTOR’S KITCHEN BEVERAGES PRICES

MENU ITEMS	PRICE
Authentic Stocking Hot Milk Tea	SGD 3.20
HK Style Hot Lemon Tea	SGD 3.20
HK Iced Lemon Tea	SGD 3.60
100% HK-Style Hot Ying Yang	SGD 3.20
HK Summer Iced Ying Yang	SGD 4.10
HK Style Hot Lemonade	SGD 3.20
HK Style Iced Lemonade	SGD 3.60

Victor’s Kitchen Menu Singapore Allergen Information

Menu Item	Contains Nuts	Contains Gluten	Contains Dairy	Contains Shellfish	Contains Eggs	Contains Soy	Contains Fish	Contains Wheat	Contains Peanuts
Har Gow (Shrimp Dumplings)	No	No	No	Yes	No	Yes	No	No	No
Siu Mai (Pork Dumplings)	No	No	No	Yes	No	Yes	No	No	No
Char Siu Bao (BBQ Pork Bun)	No	Yes	No	No	No	No	No	Yes	No
Crispy Spring Rolls	No	Yes	No	No	No	Yes	No	Yes	No
Cheung Fun (Rice Noodle Rolls)	No	No	No	Yes	No	Yes	No	No	No
Egg Tarts	No	Yes	Yes	No	Yes	No	No	Yes	No
Mango Pudding	No	No	Yes	No	No	No	No	No	No

Victor’s Kitchen Singapore Menu Nutrition Information

Menu Item	Calories	Protein (g)	Fat (g)	Carbohydrates (g)	Fiber (g)	Sugar (g)
Har Gow (Shrimp Dumplings)	50	3	1	7	0	0
Siu Mai (Pork Dumplings)	80	5	4	7	0	1
Char Siu Bao (BBQ Pork Bun)	150	6	3	27	1	4
Crispy Spring Rolls	100	2	6	10	1	0
Cheung Fun (Rice Noodle Rolls)	120	3	1	25	1	0
Egg Tarts	200	4	10	25	1	10
Mango Pudding	120	2	5	20	0	15

Victor’s Kitchen Menu Singapore Mother’s Day

Dish Name	Description	Price (SGD)
Signature Dim Sum Platter	A delightful selection of the restaurant’s best dim sum, including har gow, siu mai, and char siu bao. Perfect for sharing!	38.00
Peking Duck	Crispy-skinned duck served with thin pancakes, hoisin sauce, and fresh vegetables, making for a memorable treat.	58.00
Steamed Lobster Dumplings	Luxurious dumplings filled with fresh lobster meat, served with a delicate dipping sauce. A special twist for the occasion!	28.00
Fruit Platter	A refreshing assortment of seasonal fruits, beautifully presented to complement the meal and cleanse the palate.	20.00
Mango Pudding	A classic dessert made with ripe mangoes and served with a drizzle of coconut cream, offering a sweet finish to the celebration.	8.00
Tea Selection	A choice of premium Chinese teas to pair with the meal, enhancing the overall dining experience.	5.00 per pot

Victor’s Kitchen Singapore Menu Sharing Deals

Deal Name	Description	Serves	Price (SGD)
Dim Sum Feast	A generous selection of 12 assorted dim sum items, perfect for sharing with family and friends.	4-6	68.00
Family Platter	A combination platter featuring crispy spring rolls, siu mai, har gow, and char siu bao.	4-6	55.00
Cantonese Sharing Set	Includes a mix of signature dishes such as roasted meats, fried rice, and seasonal vegetables.	4-6	80.00
Lobster Delight Platter	A luxurious platter of lobster dumplings, steamed lobster, and seafood salad for special occasions.	4-6	98.00
Vegetarian Sharing Platter	An assortment of vegetarian dim sum and dishes, perfect for non-meat eaters to share.	4-6	50.00
Sweet Treats Sharing Set	A delightful selection of desserts, including mango pudding, egg tarts, and sesame balls.	4-6	30.00

Victor’s Kitchen MENU SINGAPORE Top Selling’s Items Table

Top Selling Item	Description	Price (SGD)
Har Gow (Shrimp Dumplings)	Delicate dumplings filled with fresh shrimp, wrapped in a translucent skin. A signature favorite.	6.00
Siu Mai (Pork Dumplings)	Steamed dumplings with a savory pork and shrimp filling, topped with fish roe.	5.50
Char Siu Bao (BBQ Pork Bun)	Soft, fluffy buns filled with sweet and savory BBQ pork, a must-try classic.	4.50
Crispy Spring Rolls	Golden-fried spring rolls filled with a mix of vegetables, served with sweet chili sauce.	4.00
Cheung Fun (Rice Noodle Rolls)	Silky rice noodle rolls stuffed with shrimp or char siu, drizzled with soy sauce.	5.50
Egg Tarts	Flaky pastry filled with creamy egg custard, served warm for the perfect sweet finish.	3.50
Mango Pudding	A refreshing dessert made with ripe mangoes and topped with coconut cream.	4.00
Peking Duck	Crispy-skinned duck served with pancakes, hoisin sauce, and fresh vegetables.	58.00

Victor’s Kitchen Singapore Restaurant Influencer Program

Influencer Collaboration: Collaborates with food and lifestyle influencers to promote Victor’s Kitchen’s authentic Hong Kong dim sum experience.
Exclusive Invites: Influencers are invited to exclusive menu tastings, where they can try new dishes and signature offerings before they’re available to the public.
Content Creation: Participants are encouraged to create engaging content, including photos, videos, and blogs, showcasing their dining experience at Victor’s Kitchen.
Social Media Promotion: Influencers share their content across platforms like Instagram, TikTok, and Facebook to increase the restaurant’s online visibility.
Compensation & Perks: Influencers may receive complimentary meals, discounts, or gift vouchers in exchange for their promotion of the restaurant.
Brand Exposure: The program aims to increase brand awareness and attract new customers by leveraging influencers’ established audiences.
Customized Campaigns: Influencers may participate in tailored campaigns around seasonal offerings, new menu items, or special events.
Community Engagement: The program helps build a community of food enthusiasts and loyal customers by fostering a connection between the restaurant and influencers.
Honest Feedback: Influencers provide valuable feedback to Victor’s Kitchen about their dining experience, which can help improve service and offerings.
Long-Term Partnerships: The program seeks to build lasting relationships with influencers who align with the restaurant’s brand and values, encouraging ongoing collaboration.

Victor’s Kitchen Restaurant Singapore Return Policy

No Return for Consumed Food: Once a dish has been served and consumed, returns are not accepted due to food safety and hygiene standards.
Order Verification: Customers are encouraged to check their orders upon receiving them, especially for takeaway or delivery, to ensure everything is correct.
Incorrect Orders: If a customer receives the wrong item, they should notify the staff immediately, and the restaurant will replace the dish or correct the order as soon as possible.
Food Quality Issues: If the food is found to be undercooked, spoiled, or not up to standard, customers are urged to inform the management, and a replacement or refund may be offered depending on the situation.
Takeaway/Delivery Discrepancies: For takeaway or delivery orders, any discrepancies in the order (e.g., missing items) should be reported promptly. The restaurant may offer a replacement or a credit for future orders.
Refund Process: Refunds, if deemed necessary, are processed by the management on a case-by-case basis and may take a few days to be completed.
Promotional and Discounted Items: Items purchased through promotions or discounts may have different terms for returns or exchanges, which should be clarified at the time of purchase.
Non-Refundable Items: Certain items like gift vouchers or promotional products may not be eligible for returns or refunds.
Timely Complaints: Customers are expected to raise any issues with their order within a reasonable time, ideally during the meal or shortly after receiving a takeaway/delivery order.
Customer Service Contact: For any issues with orders, customers can contact Victor’s Kitchen directly via phone, email, or in-person to resolve their concerns efficiently.

Victor’s Kitchen Singapore Restaurant Philosophy

Authentic Hong Kong Flavors: Victor’s Kitchen is committed to delivering genuine Hong Kong-style dim sum, preserving traditional recipes, and offering a taste of home-cooked flavors.
Quality Ingredients: The restaurant emphasizes the use of fresh and high-quality ingredients to ensure the best flavor and consistency in every dish.
Affordability: Providing delicious, authentic food at reasonable prices is a core value, making quality dim sum accessible to a broad range of customers.
Casual and Friendly Atmosphere: Victor’s Kitchen creates a cozy, welcoming environment that encourages customers to relax and enjoy their dining experience.
Customer-Centric Service: The staff is trained to provide attentive and friendly service, ensuring that every customer feels valued and leaves with a positive experience.
Consistency in Taste: Maintaining the consistency of taste and quality is central to Victor’s Kitchen’s philosophy, ensuring that customers enjoy the same flavors each time they visit.
Innovation and Tradition: While staying true to traditional dim sum techniques, the restaurant is also open to creative innovations in its dishes to keep the menu fresh and exciting.
Community Connection: Victor’s Kitchen strives to be a place where people gather to enjoy shared meals, fostering a sense of community and belonging among its patrons.
Sustainability: The restaurant is conscious of its environmental impact and works toward minimizing waste and promoting sustainable practices wherever possible.
Continuous Improvement: Victor’s Kitchen values customer feedback and is dedicated to continuously improving its menu, service, and overall dining experience.

Why Victor’s Kitchen Restaurant Started All Over The World?

Authentic Hong Kong Cuisine: Victor’s Kitchen offers traditional Hong Kong-style dim sum, appealing to the global demand for authentic and diverse culinary experiences.
High-Quality Dim Sum: Known for its high-quality ingredients and craftsmanship, the restaurant’s reputation for delivering consistently delicious food helped fuel international interest.
Global Demand for Dim Sum: As dim sum gains popularity worldwide, the demand for authentic Hong Kong-style offerings has created opportunities for expansion in international markets.
Cultural Appreciation: Growing interest in Asian cuisine, particularly Cantonese food, has attracted diverse audiences in various countries, leading to the restaurant’s success abroad.
Unique Dining Experience: Victor’s Kitchen’s casual, friendly atmosphere combined with high-quality dim sum appeals to customers looking for a comfortable yet authentic dining experience.
Affordable and Accessible: The restaurant’s affordable pricing without compromising on quality makes it a desirable option for customers across different economic levels.
Brand Reputation: Victor’s Kitchen built a strong reputation locally, which translated into successful international expansions as word-of-mouth and media coverage spread its appeal.
Global Franchise Model: The restaurant adopted a scalable franchise model, allowing it to open branches in various countries with the support of local franchise partners.
Adaptable Menu: While maintaining its core identity, Victor’s Kitchen can adapt its menu to suit local tastes and preferences, making it easier to penetrate international markets.
Connection to Hong Kong Expat Communities: The global presence of Hong Kong expatriates and Cantonese food lovers created a loyal customer base that supported the restaurant’s growth beyond Singapore.

Victor’s Kitchen SINGAPORE LOCATION, CONTACT, OPENING HOURS AND INSTANT DATA

CONTACT : +6596166077

OPENING HOURS

Friday	10:30 AM–9 PM	
Saturday	10:30 AM–9 PM	
Sunday	10:30 AM–8 PM	
Monday	10:30 AM–8 PM	
Tuesday	10:30 AM–8 PM	
Wednesday	10:30 AM–8 PM	
Thursday	10:30 AM–8 PM

Service options

No-contact delivery
Delivery
Onsite services
Takeout
Dine-in

Offerings

Coffee
Small plates
Wine

Dining options

Breakfast
Brunch
Lunch
Dinner
Dessert
Seating

Atmosphere

Casual

Crowd

Family-friendly
Groups

Planning

Accepts reservations

Payments

Debit cards
Credit cards

Children

Good for kids

VICTOR’S KITCHEN MENU SINGAPORE PRICES 2025