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SingaporeMenus

WINNIE’S MENU SINGAPORE PRICES 2025

Winnie’s Menu Singapore offers a delightful fusion of traditional and contemporary flavors, showcasing an array of signature dishes that reflect the city’s vibrant culinary scene. From aromatic laksa and rich chicken rice to innovative desserts like durian mousse, each plate is crafted with fresh, local ingredients. The warm, inviting atmosphere makes it the perfect spot for a casual meal or a celebration, ensuring every visit is a memorable gastronomic adventure.

WINNIE’S MENU SINGAPORE 2024

Winnie’s Menu Singapore beautifully blends traditional and modern flavors, featuring signature dishes like aromatic laksa and durian mousse, all crafted with fresh ingredients in a warm, inviting atmosphere.

WINNIE’S MAIN MENU WITH PRICES

MENUPRICE
Royal Milk TeaSGD 5.90
Cocoa Treasure Milk TeaSGD 5.90
Summer Fruit TeaSGD 4.80
Summer Fruit VitagenSGD 6.00
Irish Cream Milk TeaSGD 6.80
Mango Oat MilkSGD 5.50
Mango VitagenSGD 5.50
Double PeachySGD 5.30
Peach VitagenSGD 5.30
Pistachio Cold Foam TeaSGD 5.90
Cold Foam TeaSGD 5.90

WINNIE’S FAVOURITES PRICES

MENUPRICE
Passionfruit JasmineSGD 4.20
Fresh Apple Green TeaSGD 4.20
Royal Afternoon Milk TeaSGD 4.20
Lychee Rose NectarSGD 4.20
Peach Rose NectarSGD 4.20
Honey Rose NectarSGD 4.20
Orang OolongSGD 4.20
Apple Green Tea with Milk TopSGD 4.20

WINNIE’S SMOOTHIES OPTIONS

MENUPRICE
Spring Fruit SmoothieSGD 8.50
Coco CrushSGD 7.50
ChoconanaSGD 8.50

WINNIE’S Menu Singapore Allergen Information

Dish NameContains NutsContains GlutenContains DairyContains SeafoodContains EggsContains Soy
Spicy Tuna TartareNoNoNoYesNoYes
Vegan Buddha BowlNoYesNoNoNoYes
Chicken SatayYesNoNoNoNoYes
Classic BurgerNoYesYesNoYesYes
Garlic Butter PrawnsNoNoYesYesNoYes
Chocolate Lava CakeYesYesYesNoYesNo
Miso RamenNoYesNoNoNoYes
Seasonal Fruit SaladNoNoNoNoNoNo

WINNIE’S Singapore Menu Nutrition Information

Menu ItemServing SizeCaloriesProtein (g)Carbohydrates (g)Fat (g)Fiber (g)Sugar (g)Sodium (mg)
Chicken Rice1 plate60030702025800
Laksa1 bowl50015602538900
Char Kway Teow1 plate700258035471000
Satay (chicken)5 sticks30020102015600
Roti Prata1 piece2506301021300

WINNIE’S Menu Singapore Mother’s Day

CourseDishDescription
AppetizersAsian Fusion Spring RollsCrispy spring rolls filled with a mix of vegetables and prawns, served with sweet chili sauce.
Chili Crab DipA creamy dip inspired by the iconic Singaporean chili crab, served with toasted bread.
SoupTom Yum Seafood SoupA spicy and sour Thai-inspired soup with fresh seafood and herbs.
Main CoursesHainanese Chicken RiceTender poached chicken served with fragrant rice and accompanied by chili and ginger sauces.
Beef RendangSlow-cooked beef in a rich coconut and spice sauce, served with steamed rice.
Vegetable LaksaA spicy coconut noodle soup packed with fresh vegetables and tofu.
DessertsMango Sticky RiceSweet sticky rice served with ripe mango and drizzled with coconut cream.
Chocolate Lava CakeWarm chocolate cake with a molten center, served with vanilla ice cream.
BeveragesIced Lemon TeaRefreshing homemade iced tea with a hint of lemon.
Tropical Fruit PunchA blend of fresh tropical fruits with a touch of mint.

WINNIE’S Singapore Menu Sharing Deals

Dish NameDescriptionServesPrice (SGD)
Winnie’s PlatterA mix of crispy chicken, spring rolls, and satay skewers2-338
Seafood FeastGrilled prawns, calamari, and fish cakes2-445
Veggie DelightAssorted seasonal vegetables with dips2-428
Signature NoodlesStir-fried noodles with chicken and veggies2-322
Meat Lover’s ComboBBQ pork, beef sliders, and chicken wings3-550
Winnie’s TacosSoft shell tacos with assorted fillings2-430
Dessert SamplerA selection of mini desserts2-320

WINNIE’S MENU SINGAPORE Top Selling’s Items Table

ItemDescriptionPrice (SGD)
Hainanese Chicken RiceTender chicken served with fragrant rice and chili sauce8.00
LaksaSpicy coconut curry noodle soup with prawns and tofu9.50
Char Kway TeowStir-fried flat rice noodles with prawns, Chinese sausage, and bean sprouts7.00
Roti PrataFlaky flatbread served with curry sauce2.50
Satay SkewersGrilled meat skewers served with peanut sauce1.80 each
Nasi LemakCoconut rice with fried chicken, sambal, and sides10.00
Mee GorengSpicy fried noodles with vegetables and egg6.50
PopiahFresh spring rolls with vegetables and shrimp4.00 each

WINNIE’S Singapore Restaurant Influencer Program

Collaboration Opportunities: Influencers are invited to collaborate on exclusive menu tastings, food photography sessions, and live events.

Content Creation: Participants create engaging content—photos, videos, and reviews—that showcases WINNIE’S ambiance, dishes, and overall dining experience.

Promotions and Giveaways: Influencers may host giveaways or special promotions for their followers, encouraging them to visit WINNIE’S.

Social Media Engagement: The program emphasizes the use of specific hashtags and tagging to enhance visibility across platforms like Instagram, TikTok, and Facebook.

Feedback and Insights: Influencers provide feedback on menu items and customer experience, helping the restaurant refine its offerings.

Loyalty Rewards: Successful partnerships can lead to long-term relationships, with influencers receiving perks such as complimentary meals or exclusive access to events.

WINNIE’S Singapore Restaurant Philosophy

Authenticity: WINNIE’S emphasizes genuine flavors and ingredients sourced from local suppliers, ensuring that every dish reflects the true essence of Singaporean culinary traditions.

Cultural Fusion: Recognizing Singapore’s diverse heritage, the restaurant celebrates the blend of Malay, Chinese, Indian, and Peranakan influences in its menu, offering a unique dining experience.

Sustainability: A commitment to sustainable practices is central, with an emphasis on seasonal ingredients and eco-friendly operations, supporting local farmers and minimizing waste.

Community Engagement: WINNIE’S fosters a sense of community by hosting events and workshops that educate guests about Singaporean culture and cooking, making the dining experience more interactive.

Innovation: While rooted in tradition, the restaurant is open to experimentation, regularly updating its menu to incorporate contemporary flavors and techniques, appealing to both traditionalists and modern diners.

Why WINNIE’S Restaurant Started All Over The World?

Unique Concept: WINNIE’S offers a distinctive blend of flavors and cuisines that appeal to a wide range of tastes, making it a favorite among diverse demographics.

Strong Branding: The restaurant’s branding emphasizes warmth, community, and a welcoming atmosphere, creating a strong emotional connection with customers.

Adaptability: WINNIE’S has successfully adapted its menu and concept to local cultures and preferences, ensuring relevance in various markets.

Quality Ingredients: A commitment to using fresh, high-quality ingredients has garnered a loyal customer base and positive word-of-mouth.

Social Media and Marketing: Effective marketing strategies, particularly on social media, have helped build a global presence and attract attention in new regions.

Franchise Model: The decision to franchise allowed for rapid expansion, enabling local entrepreneurs to bring the brand to their communities.

Community Engagement: WINNIE’S often engages with local communities through events and initiatives, fostering goodwill and building a strong local presence.

WINNIE’S MENU Categories

  • WINNIE’S SMOOTHIES OPTIONS MENU
  • WINNIE’S FAVOURITES MENU
  • WINNIE’S MAIN MENU

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