JI DE CHI DESSERT MENU SINGAPORE PRICES 2025
Ji De Chi Dessert in Singapore offers a delightful array of traditional Asian sweets, each crafted to perfection. Signature dishes include their creamy mango sago with fresh fruit, velvety matcha lava cake, and the refreshing almond tofu served with a fragrant syrup. The cozy ambiance enhances the experience, inviting patrons to savor unique flavors like black sesame soup and sweet red bean paste, all while celebrating the rich heritage of Asian dessert culture.
JI DE CHI DESSERT MENU SINGAPORE 2024
Ji De Chi Dessert in Singapore delights with traditional sweets, featuring creamy mango sago, matcha lava cake, and almond tofu, all celebrating the rich flavors of Asian dessert culture.
JI DE CHI SWEET-IN-HEART SNOWY ICE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Durian Snowy Ice | SGD 8.60 |
| Mango Passion Fruit Snowy Ice | SGD 8.60 |
| Chendol Snowy Ice | SGD 7.60 |
| Matcha Snowy Ice | SGD 7.60 |
| Milk Snowy Ice | SGD 7.60 |
| Black Sesame Snowy Ice | SGD 7.60 |
| Mocca Snowy Ice | SGD 7.60 |
| Strawberry Snowy Ice | SGD 7.60 |
| Yam Snowy Ice | SGD 8.60 |
| Honeydew Snowy Ice | SGD 8.60 |
JI DE CHI SNACKS MENU WITH PRICE
| MENU | PRICE |
|---|---|
| Durian Sticky Rice Roll | SGD 7.60 |
| Mango/Glutinous Rice Roll | SGD 6.60 |
| Osmanthus Cake | SGD 3.60 |
| Yam Sticky Rice Roll | SGD 5.90 |
| Rice Roll | SGD 6.90 |
| Pumkin Pan Cake 3 pcs | SGD 5.60 |
| Pumkin Mochi | SGD 4.90 |
| Golden Milk Cubes 5 pcs | SGD 5.60 |
| Mango Sticky Rice Roll | SGD 6.60 |
| Sticky Rice | SGD 6.90 |
| Mixed Fruits Sticky Rice | SGD 7.90 |
| Waffle with Mixed Fruits | SGD 8.90 |
| Waffle with Matcha Almond Tofu | SGD 8.90 |
| Durian Crepe Cake | SGD 7.60 |
| Hokkaido Chocolate Milk Crepe Cake | SGD 7.60 |
JI DE CHI TROPICAL FRUIT SERIES
| MENU ITEMS | PRICE |
|---|---|
| Durian Pomelo Sago | SGD 8.90 |
| Mango Pomelo Sago | SGD 5.90 |
| Mango Pomelo Sago with Grass Jelly | SGD 5.90 |
| Mango Pomelo Sago with Honeydew Snow | SGD 6.90 |
| Durian Snowflake with Black Glutinous Rice | SGD 7.90 |
| Matcha Tofu Snowflake | SGD 6.90 |
| Almond Tofu Snowflake | SGD 6.90 |
| Mixed Fruit Ice Jelly | SGD 4.90 |
| Honeydew Sorbet | SGD 6.90 |
| Yam Sorbet | SGD 6.90 |
| Mango Sorbet | SGD 6.90 |
JI DE CHI DESSERT MENU – BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Mineral Water | SGD 2.50 |
| Homemade Drink | SGD 2.50 |
| Canned Beverage | SGD 2.50 |
JI DE CHI DESSERT Menu Singapore Allergen Information
| Dessert Item | Contains Nuts | Contains Dairy | Contains Gluten | Contains Egg | Contains Soy | Contains Seafood |
|---|---|---|---|---|---|---|
| Mango Sago | No | Yes | No | No | No | No |
| Taro Coconut Pudding | No | Yes | No | No | No | No |
| Durian Mousse | No | Yes | No | No | No | No |
| Red Bean Soup | No | No | No | No | No | No |
| Almond Jelly | Yes | Yes | No | No | No | No |
| Sweet Potato Balls | No | No | No | No | Yes | No |
| Chocolate Lava Cake | Yes | Yes | Yes | Yes | No | No |
| Sesame Paste Dessert | Yes | No | No | No | No | No |
| Matcha Tiramisu | Yes | Yes | Yes | Yes | Yes | No |
JI DE CHI DESSERT Singapore Menu Nutrition Information
| Dessert | Calories | Total Fat (g) | Saturated Fat (g) | Carbohydrates (g) | Sugars (g) | Protein (g) | Fiber (g) |
|---|---|---|---|---|---|---|---|
| Mango Sticky Rice | 300 | 5 | 3 | 60 | 25 | 4 | 2 |
| Durian Snow Ice | 350 | 10 | 5 | 55 | 30 | 6 | 1 |
| Taro Paste with Coconut | 250 | 8 | 7 | 45 | 20 | 3 | 3 |
| Red Bean Ice Cream | 220 | 6 | 4 | 35 | 15 | 4 | 2 |
| Black Sesame Soup | 180 | 4 | 1 | 32 | 12 | 3 | 2 |
JI DE CHI DESSERT Menu Singapore Mother’s Day
| Dessert | Description | Price (SGD) |
|---|---|---|
| Mango Sticky Rice | Glutinous rice with sweet coconut milk and fresh mango slices | 10.00 |
| Matcha Red Bean Cake | Soft matcha sponge layered with sweet red bean paste | 12.00 |
| Durian Mousse | Creamy durian mousse topped with fresh durian flesh | 15.00 |
| Classic Pandan Chiffon | Fluffy pandan chiffon cake served with coconut cream | 8.00 |
| Lychee Jelly | Refreshing lychee jelly with fruit bits | 6.00 |
| Sesame Balls (Jian Dui) | Crispy sesame balls filled with sweet red bean paste | 9.00 |
| Taro Coconut Pudding | Smooth taro pudding layered with coconut cream | 11.00 |
| Rainbow Kueh Lapis | Colorful steamed layers of kueh lapis with a hint of pandan | 10.00 |
| Sweet Potato Balls | Chewy sweet potato balls filled with brown sugar | 7.00 |
| Chocolate Lava Cake | Rich chocolate cake with a gooey molten center | 14.00 |
JI DE CHI DESSERT Singapore Menu Sharing Deals
| Dessert Name | Description | Serving Size | Price |
|---|---|---|---|
| Mango Sticky Rice | Sweet sticky rice topped with ripe mango and coconut sauce | Sharing for 2-3 | $12.00 |
| Durian Snow Ice | Fluffy durian-flavored shaved ice topped with condensed milk | Sharing for 2-4 | $15.00 |
| Red Bean & Taro Soup | Warm sweet soup with red beans and taro chunks | Sharing for 2-3 | $10.00 |
| Sago Gula Melaka | Sago pearls in coconut milk with palm sugar syrup | Sharing for 2-3 | $9.00 |
| Chendol | Shaved ice dessert with pandan jelly, red beans, and coconut milk | Sharing for 2-4 | $11.00 |
| Almond Jelly | Silky almond jelly served with fresh fruit and syrup | Sharing for 2-3 | $8.00 |
| Sweet Potato Balls | Crispy sweet potato balls drizzled with syrup | Sharing for 2-4 | $10.00 |
| Black Sesame Soup | Warm black sesame paste served with glutinous rice balls | Sharing for 2-3 | $12.00 |
JI DE CHI DESSERT MENU SINGAPORE Top Selling’s Items Table
| Dessert Item | Description | Price (SGD) |
|---|---|---|
| Mango Pomelo Sago | Refreshing dessert with mango puree, pomelo, and sago pearls | 6.50 |
| Durian Mousse | Creamy mousse made with fresh durian, a local favorite | 8.00 |
| Mango Sticky Rice | Sweet coconut sticky rice topped with ripe mango | 7.00 |
| Coconut Jelly | Light and refreshing coconut-flavored jelly | 5.00 |
| Red Bean Soup | Warm dessert soup with sweet red beans and pandan | 4.50 |
| Tapioca with Coconut Cream | Chewy tapioca served with rich coconut cream | 6.00 |
| Chocolate Lava Cake | Warm chocolate cake with a gooey center served with ice cream | 9.00 |
| Matcha Pudding | Smooth matcha-flavored pudding topped with whipped cream | 5.50 |
JI DE CHI DESSERT Singapore Restaurant Influencer Program
Collaboration Opportunities: Influencers can partner with JI DE CHI DESSERT for product reviews, sponsored posts, or exclusive tasting events.
Creative Campaigns: The program often includes campaigns that encourage influencers to create visually appealing content showcasing the desserts, highlighting unique flavors or seasonal specials.
Engagement: Influencers may be encouraged to interact with their followers through giveaways or contests, promoting JI DE CHI’s offerings.
Brand Ambassadors: Selected influencers might have the chance to become brand ambassadors, enjoying ongoing collaboration, special perks, and access to new product launches.
Community Building: The program often emphasizes building a community around dessert lovers, encouraging influencers to share their experiences and connect with their audiences.
JI DE CHI DESSERT Restaurant Singapore Return Policy
Refunds and Exchanges: Generally, food items cannot be returned once purchased. However, if there’s an issue with the order (like a wrong item or quality concern), customers may contact the restaurant for assistance.
Takeaway Orders: For takeaway orders, customers are advised to check their items before leaving the premises to ensure everything is correct and to their satisfaction.
Contacting Customer Service: For any issues, customers should reach out to the restaurant directly, providing details of the order and the issue encountered.
Why JI DE CHI DESSERT Restaurant Started All Over The World?
Unique Offerings: The restaurant specializes in Asian-style desserts, particularly those that are not commonly found outside of Asia. Their innovative menu features traditional ingredients with a modern twist, appealing to adventurous eaters.
Quality Ingredients: JI DE CHI emphasizes fresh, high-quality ingredients. This focus on quality enhances the flavor and presentation of their desserts, making them Instagram-worthy and shareable.
Cultural Experience: Each dessert tells a story, reflecting rich cultural traditions. This draws in customers interested in exploring new culinary experiences.
Aesthetic Appeal: The vibrant, visually stunning desserts attract customers who appreciate food art. The restaurant’s ambiance also contributes to a pleasant dining experience.
Global Expansion: Strategic marketing and franchising have allowed JI DE CHI to establish a presence in diverse locations, making their desserts accessible to a broader audience.
Social Media Influence: The rise of social media has helped the brand gain visibility, as customers share their experiences online, creating buzz and driving interest.
JI DE CHI DESSERT SINGAPORE LOCATION, OPENING HOURS AND INSTANT DATA
OPENING HOURS
| Wednesday | 11 am–10 pm | |
| Thursday | 11 am–10 pm | |
| Friday | 11 am–10 pm | |
| Saturday | 11 am–10 pm | |
| Sunday | 11 am–10 pm | |
| Monday | 11 am–10 pm | |
| Tuesday | 11 am–10 pm |
Service options
- In-store pick-up
- Takeaway
- Dine-in