Cherry and Oak Menu Singapore Halal Smokehouse Food
The Cherry and Oak Menu features halal Asian smokehouse food prepared with modern wood-smoking techniques. Cherry & Oak opened in Singapore in August 2021 and brings Western barbecue methods together with familiar Asian flavours. Its menu suits lunch, dinner, weekend meals, family gatherings and celebrations.
The restaurant specialises in slow-cooked beef, lamb, poultry and seafood. Unlike the Bomul Samgyetang Menu, customers can choose sharing platters, appetisers, pasta, burgers, salads, brunch dishes, vegetables and desserts. Menu selections and prices may change based on ingredient availability and seasonal promotions.
What Is Cherry and Oak Menu?
The Cherry and Oak Menu is a collection of halal dishes created around grilled and wood-smoked food. The kitchen slowly cooks selected meats to develop a rich smoky aroma while keeping them juicy, tender and full of natural flavour.
Popular choices include smoked beef brisket, burnt ends, baby back ribs, lamb chops, Irish duck and Black Angus tomahawk. The restaurant also serves smoked burgers, pasta, seafood, salads, grilled vegetables, desserts, teas and refreshing bottled drinks.
Cherry & Oak Ownership
Cherry & Oak is described as the brainchild of Walaku SG and ASAP & Co. The restaurant was developed to connect two food cultures by combining the Western practice of smoking meat with Asian dishes, especially its signature Nasi Lemak Bakar.
The restaurant opened in August 2021 and built its reputation as a Muslim-friendly Asian smokehouse. Its team focuses on carefully selected meat, slow preparation, creative presentation and generous food designed for sharing.
| Detail | Information |
|---|---|
| Restaurant Name | Cherry & Oak |
| Founding Businesses | Walaku SG and ASAP & Co. |
| Owners | Hong and Jen |
| Opening Year | 2021 |
| Restaurant Type | Halal Asian smokehouse |
| Main Concept | Western wood-smoking methods with Asian flavours |
Cherry & Oak Location
| Detail | Information |
|---|---|
| Restaurant | Cherry & Oak Asian Smokehouse |
| Address | 93–95 Owen Road, Singapore 218907 |
| Area | Farrer Park |
| Nearest MRT | Farrer Park MRT |
| Cuisine | Halal Asian smokehouse and contemporary barbecue |
| Dining Options | Indoor dining, outdoor dining, takeaway and delivery |
Opening and Closing Hours
| Day | Opening Time | Closing Time |
|---|---|---|
| Monday | Closed | Closed |
| Tuesday | 11:00 AM | 10:00 PM |
| Wednesday | 11:00 AM | 10:00 PM |
| Thursday | 11:00 AM | 10:00 PM |
| Friday | 11:00 AM | 10:00 PM |
| Saturday | 11:00 AM | 10:00 PM |
| Sunday | 11:00 AM | 10:00 PM |
Delivery Hours
| Day | Estimated Delivery Period |
|---|---|
| Monday | Unavailable |
| Tuesday to Sunday | Approximately 11:00 AM–9:00 PM |
Cherry and Oak Menu Categories
The menu offers several categories for different dining needs. Customers can enjoy a personal meal or select large platters for families, parties and workplace gatherings.
Sharing Platters Menu
Cherry & Oak prepares its sharing platters for families, celebrations and group meals, with each selection featuring slowly smoked meat and complementary sides that allow several guests to enjoy different flavours together.
| Item | Price |
|---|---|
| Brisket Platter | S$35 |
| Smoked Irish Duck 2 kg | S$88 |
| Whole Brisket Platter 1 kg | S$118 |
| Baby Back Ribs Platter 1.3 kg | S$138 |
| Black Angus Tomahawk 1.6 kg | S$188 |
| Ultimate Smokehouse Platter | S$147 |
Appetisers Menu
The appetiser menu offers light dishes that customers can share before their main meal, including seafood, crispy snacks and comforting sides with savoury sauces and modern Asian flavours.
| Item | Price |
|---|---|
| Freshly Shucked Oysters | S$24 |
| Fried Calamari | S$18 |
| Truffle Fries | S$14 |
| Sweet Potato Fries | S$12 |
| Smoked Beef Nachos | S$18 |
| Buffalo Chicken Wings | S$16 |
| Mac and Cheese | S$12 |
| Rainbow Sausages | S$16 |
Salad Menu
The salad selection adds fresh and lighter choices to the Cherry and Oak Menu, balancing smoked meat with vegetables, herbs, fruit and flavourful homemade dressings.
| Item | Price |
|---|---|
| House Garden Salad | S$14 |
| Smoked Chicken Salad | S$18 |
| Grilled Prawn Salad | S$22 |
| Roasted Pumpkin Salad | S$16 |
| Caesar Salad | S$16 |
| Smoked Beef Salad | S$20 |
Pasta Menu
Cherry & Oak combines pasta with smoked meat, seafood and Asian seasonings to create filling dishes, making this category suitable for customers who prefer something other than grilled meat.
| Item | Price |
|---|---|
| Bird’s Eye Chilli Brisket Pasta | S$24 |
| Spicy Minced Chicken Mushroom Pasta | S$22 |
| Smoked Duck Pasta | S$24 |
| Seafood Aglio Olio | S$26 |
| Creamy Truffle Mushroom Pasta | S$22 |
| Smoked Beef Bolognese | S$24 |
All-Day Brunch Menu
The all-day brunch menu includes familiar breakfast favourites presented with the restaurant’s smokehouse style, allowing customers to enjoy eggs, pancakes, bread and smoked meat during lunch or dinner hours.
| Item | Price |
|---|---|
| Cherry & Oak Big Breakfast | S$28 |
| Smoked Brisket Eggs Benedict | S$24 |
| Smoked Salmon Eggs Benedict | S$24 |
| Buttermilk Pancakes | S$25 |
| Avocado Toast | S$18 |
| French Toast | S$20 |
| Smoked Beef Shakshuka | S$22 |
Beef and Lamb Menu
Beef and lamb are central parts of the Cherry & Oak dining experience, with the kitchen using slow-smoking and grilling techniques to produce tender cuts with deep natural flavours.
| Item | Price |
|---|---|
| Smoked Beef Brisket 250 g | S$35 |
| Smoked Burnt Ends | S$38 |
| Beef Short Ribs | S$48 |
| Flanken Beef Ribs | S$42 |
| Grilled Lamb Chops | S$42 |
| Australian Striploin | S$45 |
| Black Angus Ribeye | S$55 |
| Wagyu Tomahawk | S$188 |
Chicken Menu
The chicken menu provides smoked and grilled options for guests who want a lighter alternative to beef or lamb, with each dish served alongside seasonings, sauces or suitable side dishes.
| Item | Price |
|---|---|
| Smoked Half Chicken | S$28 |
| Smoked Whole Chicken | S$48 |
| Grilled Chicken Chop | S$24 |
| Buffalo Chicken Wings | S$16 |
| Barbecue Chicken Wings | S$16 |
| Smoked Chicken Sausages | S$18 |
Smoked Burgers Menu
Cherry & Oak prepares its burgers with toasted buns, smoky meat, melted cheese and house sauces, creating a rich and satisfying meal for customers who enjoy modern smokehouse comfort food.
| Item | Price |
|---|---|
| Australian Brisket Burger | S$28 |
| The One Burger | S$32 |
| Wagyu Beef Burger | S$32 |
| Smoked Chicken Burger | S$24 |
| Pulled Beef Burger | S$26 |
| Grilled Mushroom Burger | S$22 |
Seafood Menu
The seafood category adds grilled and smoked coastal flavours to the menu, offering prawns, squid, fish, oysters and other dishes for customers who prefer seafood over red meat.
| Item | Price |
|---|---|
| Freshly Shucked Oysters | S$24 |
| Grilled Argentine Prawns | S$32 |
| Grilled Squid | S$28 |
| Smoked Salmon | S$30 |
| Grilled Barramundi | S$34 |
| Squid and Cockles | S$26 |
| Seafood Platter | S$58 |
Grilled Vegetables Menu
Grilled vegetables work well as side dishes or lighter selections, with smoky preparation adding extra flavour to familiar ingredients without making them overly heavy.
| Item | Price |
|---|---|
| Grilled Brussels Sprouts | S$14 |
| Charred Broccoli | S$14 |
| Grilled Corn | S$12 |
| Roasted Pumpkin | S$12 |
| Grilled Mixed Vegetables | S$16 |
| Smoked Mushrooms | S$14 |
Kids Menu
The kids menu provides smaller and simpler meals for younger visitors, offering familiar food with manageable portions while allowing families to dine together comfortably.
| Item | Price |
|---|---|
| Kids Beef Burger and Fries | S$14 |
| Kids Chicken Burger and Fries | S$13 |
| Chicken Nuggets and Fries | S$12 |
| Kids Mac and Cheese | S$12 |
| Sausage and Fries | S$13 |
| Kids Pasta | S$12 |
Add-Ons Menu
Customers can customise their main courses by adding rice, fries, vegetables, sauces and other small sides, making it easy to create a more filling meal according to personal taste.
| Item | Price |
|---|---|
| Nasi Lemak Bakar | S$4 |
| Truffle Fries | S$8 |
| Sweet Potato Fries | S$7 |
| Mac and Cheese | S$8 |
| House Salad | S$6 |
| Grilled Vegetables | S$8 |
| Extra Barbecue Sauce | S$2 |
| Fried Egg | S$2 |
Desserts Menu
The dessert menu combines classic sweet dishes with creative Asian influences, providing rich and refreshing choices that customers can enjoy after the restaurant’s smoky main courses.
| Item | Price |
|---|---|
| Chocolate Soufflé | S$18 |
| Pulut Hitam Panna Cotta | S$16 |
| Cempedak Crème Brûlée | S$16 |
| Sticky Date Pudding | S$16 |
| Burnt Cheesecake | S$14 |
| Ice Cream Selection | S$10 |
Gryphon Tea Menu
Gryphon tea offers a refreshing finish to the meal and includes several fragrant blends that complement grilled seafood, smoky meat and sweet desserts.
| Item | Price |
|---|---|
| Pearl of the Orient | S$7 |
| British Breakfast Tea | S$7 |
| Earl Grey Lavender | S$7 |
| Osmanthus Sencha | S$7 |
| Chamomile Dream | S$7 |
| White Gingerlily | S$7 |
Bottled Drinks Menu
The bottled drinks section contains convenient cold refreshments for dine-in, pickup and delivery orders, giving customers simple options to enjoy alongside rich smokehouse dishes.
| Item | Price |
|---|---|
| Coca-Cola | S$4 |
| Coca-Cola Zero | S$4 |
| Sprite | S$4 |
| Ginger Ale | S$5 |
| Sparkling Water | S$6 |
| Still Water | S$4 |
| Bottled Juice | S$6 |
| Sparkling Tea | S$12 |
Popular Cherry & Oak Dishes
Smoked beef brisket remains one of the most recognised dishes on the Cherry and Oak Menu. The restaurant slowly cooks the beef until it becomes soft and easy to pull apart. Customers commonly enjoy it with barbecue sauce, salad and aromatic Nasi Lemak Bakar.
Other notable dishes include burnt ends, flanken ribs, lamb chops, smoked duck and handcrafted burgers. Large options such as a whole brisket platter, baby back ribs platter and Black Angus tomahawk work well for sharing at celebrations.
What Makes Cherry & Oak Famous?
Cherry & Oak is famous for combining Western wood-smoking methods with Asian flavours. Instead of offering a standard barbecue menu, the restaurant pairs smoked meat with items such as fragrant Nasi Lemak Bakar wrapped in banana leaves.
The restaurant also attracts diners because it serves halal smoked meat in a comfortable setting. Tender brisket, generous portions, large sharing platters and creative desserts have helped it become a popular choice for family meals and group celebrations.
Customer Reviews
Customers frequently praise the tenderness of the smoked meats, particularly the brisket, short ribs and burnt ends. Some diners describe the beef as flavourful and soft enough to melt in the mouth, while others appreciate the helpful service and generous serving sizes.
The restaurant has received positive comments for its cosy atmosphere and suitability for Muslim-friendly gatherings. Diners have also recommended its burgers, grilled seafood, sparkling tea and desserts. Individual experiences may vary during busy dining periods.
| Customer Name | Rating | Review Summary |
|---|---|---|
| Joey | 5/5 | Praised the fast service and timely food preparation for a wedding gathering |
| Sunis Quah | 5/5 | Enjoyed the smoked platter, burnt ends, seafood and fragrant nasi lemak |
| Pigar Mahdar | 5/5 | Recommended The One Burger for its rich flavour and satisfying serving |
| Winnie Koh | 5/5 | Praised the brisket, ribs, sparkling tea and creative desserts |
| Komalkokos | 5/5 | Appreciated the tender brisket, large servings and polite service |
| Golden Hind | 5/5 | Recommended the oysters, lamb chops, burger and chocolate dessert |
Dining and Reservation Information
Cherry & Oak welcomes couples, families, friends and larger groups. It offers indoor and outdoor seating, while reservations can help customers secure a table during weekends, dinner hours and special occasions.
The restaurant is also suitable for celebrations and private gatherings. Customers planning to order a tomahawk, whole brisket or another large platter should contact the restaurant early because some dishes may need additional preparation time.
Conclusion
The Cherry and Oak Menu offers a creative combination of halal Asian food and Western barbecue. Its slow-smoked brisket, ribs, burgers, seafood, Nasi Lemak Bakar and sharing platters provide options for both individual diners and larger groups.
Cherry & Oak is a strong dining choice for customers who enjoy smoky flavours, tender meat and Asian-inspired side dishes. Its accessible Owen Road location, islandwide delivery and positive customer feedback contribute to its popularity in Singapore.
