Ficomasseria Menu with Handmade Pasta and Seafood
The Fico Masseria Menu presents traditional Italian food inspired by Puglia, a sunny coastal region in southern Italy. The restaurant serves handmade pasta, focaccina, fresh seafood, grilled meats, vegetables, desserts, and Italian wines. It prepares dishes with seasonal ingredients and time-honoured cooking methods.
Fico creates a casual sharing experience where families, couples, and groups can enjoy several plates together. Like the Sampanman Menu, the menu follows the Italian Cucina Povera philosophy, which transforms simple ingredients into flavourful food while reducing kitchen waste. Available dishes and prices may change according to the season.
What Is Fico Masseria Menu?
The Fico Masseria Menu offers honest Italian cooking based on fresh ingredients and simple recipes. Customers can start with focaccina, cheese, cured meat, vegetable dishes, and seafood before ordering freshly prepared pasta or a larger main course.
The selection commonly includes San Marzano tomato focaccina, handmade pasta, seafood platters, grilled dishes, salads, desserts, cocktails, and Italian wines. The kitchen changes some dishes throughout the year, so the current selection may differ from older online menu photos.
Who Owns Fico Masseria?
Chef-partner Mirko Febbrile operates Fico in partnership with The Lo & Behold Group, a Singapore hospitality company. Chef Mirko comes from Puglia and uses memories of his childhood, family meals, and regional cooking to shape the restaurant.
Fico opened its flagship restaurant at East Coast Park in 2023. The restaurant’s name comes from the Italian word for “fig.” Its design takes inspiration from Italian masserie, which are traditional farmhouses commonly found across Puglia.
| Detail | Information |
|---|---|
| Restaurant name | Fico |
| Commonly searched as | Fico Masseria |
| Chef-partner | Mirko Febbrile |
| Hospitality partner | The Lo & Behold Group |
| Established | 2023 |
| Cuisine | Puglian and seasonal Italian |
| Dining style | Casual seaside dining |
| Main concept | Food made for sharing |
Fico Masseria Location
The flagship Fico restaurant sits beside the coast in East Coast Park. Its bright dining room, natural colours, outdoor surroundings, and waterfront atmosphere make it suitable for romantic dinners, celebrations, family meals, and relaxed gatherings.
| Location | Address | Contact |
|---|---|---|
| East Coast Park | 1300 East Coast Parkway, Area F, Singapore 468964 | +65 8121 7208 |
| Tanjong Beach Club | 120 Tanjong Beach Walk, Singapore 098942 | Opening announced for September 28, 2026 |
The Tanjong Beach Club restaurant is Fico’s second seaside location. However, as of September 14, 2026, it has not yet opened. Customers should not treat its future operating schedule as active restaurant hours until the opening takes place.
Fico Masseria Opening and Closing Hours
Fico offers dinner during the first part of the week and both lunch and dinner later in the week. Weekend visitors can enjoy a longer continuous dining period.
| Day | Opening Time | Closing Time |
|---|---|---|
| Monday | 5:30 PM | 10:30 PM |
| Tuesday | 5:30 PM | 10:30 PM |
| Wednesday | 5:30 PM | 10:30 PM |
| Thursday Lunch | 11:30 AM | 3:00 PM |
| Thursday Dinner | 5:30 PM | 10:30 PM |
| Friday | 11:30 AM | 10:30 PM |
| Saturday | 11:30 AM | 10:30 PM |
| Sunday | 11:30 AM | 10:30 PM |
The final order generally takes place before closing. On Monday through Wednesday, the listed last-order time is 9:30 PM. Thursday lunch has a last-order time of approximately 2:30 PM. Hours may change during public holidays, private events, or restaurant maintenance.
Fico Masseria Delivery Hours
Fico mainly promotes reservations and dining at its seaside restaurant. It does not publish a regular daily home-delivery schedule on its official website. Customers should check local delivery applications or contact the restaurant before placing an order.
| Delivery Detail | Information |
|---|---|
| Official fixed delivery hours | Not publicly listed |
| Dine-in reservations | Available |
| Takeaway availability | Confirm directly with the restaurant |
| Third-party delivery | May depend on location and platform |
| Recommended action | Call before ordering |
Some menu items may not travel well or appear on delivery platforms. The delivery selection, prices, packaging fees, service area, and operating hours can also differ from the dine-in service.
Focaccia and Bread Items
Fico’s bread selection features dough made with Italian flour and traditional methods, producing a crisp exterior and light centre. Guests can order plain focaccia or choose a topped focaccina as a starter for the table.
| Item | Price |
|---|---|
| Plain Focaccia | S$12 |
| San Marzano Tomato Focaccina | S$24 |
| Piennolo Giallo Tomato Focaccina | S$24 |
| Mozzarella and Fresh Basil Focaccina | S$24 |
| Anchovy, Olive and Caper Focaccina | S$25 |
Starters and Small Plates
The starters use fresh vegetables, Italian cheese, seafood, and simple seasonings that allow every ingredient to stand out. These smaller plates work well for sharing before ordering pasta or grilled main courses.
| Item | Price |
|---|---|
| Fried Shrimp | S$18 |
| Burrata with Seasonal Tomatoes and Plum | S$23 |
| Tomino Cheese | S$22 |
| Puglian Olives | S$9 |
| Seasonal Vegetable Terrine | S$18 |
| Cured Meat Selection | S$26 |
| Fresh Cheese Selection | S$24 |
| Charred Seasonal Vegetables | S$19 |
| Seafood Crudo | S$26 |
| Grilled Artichokes | S$20 |
Handmade Pasta Items
Fico prepares its pasta in-house using shapes and recipes inspired by southern Italy. Customers can enjoy ribbon pasta, filled pasta, and regional varieties paired with meat, vegetables, seafood, cheese, or tomato-based sauces.
| Item | Price |
|---|---|
| Mafaldine with Ossobuco | S$31 |
| Denti Del Drago with White Ragù | S$25 |
| Burnt Wheat Balanzoni | S$23 |
| Orecchiette with Broccoli Rabe and Anchovies | S$30 |
| Linguine with Vongole | S$34 |
| Cavatelli with San Marzano Tomato | S$28 |
| Ravioli with Nduja and Black Mussels | S$32 |
| Cacio e Pepe from the Cheese Wheel | S$28 |
| Seasonal Seafood Pasta | S$36 |
| Lobster Pasta for Two | S$98 |
Seafood Items
Fresh seafood plays an important role in Fico’s coastal Puglian cooking style. The kitchen grills or lightly seasons the seafood to preserve its natural flavour while adding herbs, lemon, capers, and Italian olive oil.
| Item | Price |
|---|---|
| Charcoal-Grilled Octopus | S$38 |
| Fresh Market Fish | S$42 |
| Grilled Prawns | S$36 |
| Black Mussels | S$30 |
| Seafood Platter | S$68 |
| Grilled Calamari | S$32 |
| Baked Sea Bass | S$46 |
| Seasonal Catch of the Day | Market Price |
Meat Main Courses
The meat selection includes carefully grilled or slow-cooked dishes served with seasonal vegetables and rich sauces. Portions generally suit sharing, allowing groups to order a meat course alongside pasta and vegetable plates.
| Item | Price |
|---|---|
| Grilled Pork Collar | S$38 |
| Pork Presa with Eggplant and Pepper Sauce | S$28 |
| Pork Loin | S$43 |
| Braised Beef Shank | S$42 |
| Grilled Lamb | S$46 |
| Roasted Chicken | S$36 |
| Seasonal Beef Cut | Market Price |
Vegetable and Side Items
Fico treats vegetables as an important part of the meal rather than simple additions to the main course. Seasonal produce, Italian cheese, olive oil, herbs, and charcoal grilling bring colour and flavour to these shareable sides.
| Item | Price |
|---|---|
| Grilled Green Asparagus | S$16 |
| Roasted Eggplant | S$15 |
| Seasonal Leaf Salad | S$14 |
| Charred Broccoli | S$16 |
| Roasted Potatoes | S$14 |
| Tomato and Herb Salad | S$15 |
| Grilled Seasonal Vegetables | S$18 |
| Broccoli Rabe | S$16 |
Dessert Items
Fico presents many sweets on a dessert trolley, allowing guests to view the available choices before ordering. The daily selection may include cannoli, cakes, tarts, gelato, and desserts prepared with chocolate, fruit, ricotta, or pistachios.
| Item | Price |
|---|---|
| Choice of Two Desserts | S$14 |
| Each Additional Dessert | S$5 |
| Cannoli with Ricotta and Pistachio | S$9 |
| Dark Chocolate Soufflé Tart | S$10 |
| Burrata Ice Cream | S$9 |
| Seasonal Fruit Tart | S$9 |
| Tiramisu | S$10 |
| Panna Cotta | S$10 |
| Pistachio Cake | S$10 |
| House-Made Gelato | S$8 |
Sharing Menu Items
The sharing selection works well for families, celebrations, and larger groups that want to experience different parts of the menu. Guests can combine bread, starters, pasta, grilled dishes, and desserts to create a complete Italian-style meal.
| Item | Price |
|---|---|
| Focaccina Sharing Selection | S$46 |
| Cheese and Cured Meat Board | S$42 |
| Mixed Seafood Platter | S$68 |
| Handmade Pasta Selection | S$72 |
| Grilled Meat Sharing Plate | S$88 |
| Chef’s Seasonal Sharing Menu | S$88 per person |
| Group Celebration Menu | From S$108 per person |
Non-Alcoholic Beverages
Fico offers refreshing drinks that complement its rich pasta, seafood, and grilled dishes. Customers can choose water, juices, coffee, tea, Italian soft drinks, or seasonal house-made beverages.
| Beverage | Price |
|---|---|
| Still Water | S$8 |
| Sparkling Water | S$8 |
| Italian Soft Drink | S$7 |
| Fresh Juice | S$9 |
| Seasonal House Soda | S$10 |
| Espresso | S$5 |
| Cappuccino | S$7 |
| Tea | S$7 |
| Non-Alcoholic Cocktail | S$14 |
Wine and Cocktail Items
The beverage list includes Italian wines and cocktails selected to complement Puglian flavours and long sharing meals. Wine choices and prices regularly change according to the producer, vintage, and seasonal beverage programme.
| Beverage | Price |
|---|---|
| House Wine by the Glass | From S$16 |
| Italian White Wine by the Glass | From S$18 |
| Italian Red Wine by the Glass | From S$18 |
| Rosé Wine by the Glass | From S$18 |
| Sparkling Wine by the Glass | From S$20 |
| Classic Aperol Spritz | S$20 |
| Negroni | S$22 |
| Seasonal House Cocktail | S$22 |
| Italian Wine Bottle | From S$78 |
What Makes Fico Masseria Famous?
Fico Masseria has become famous for bringing the relaxed spirit of Puglia to Singapore. Chef Mirko uses handmade pasta, carefully sourced produce, and traditional methods to create food that feels rustic but refined. The signature San Marzano tomato focaccina remains one of its best-known dishes.
The coastal setting also plays an important role in its popularity. Customers can enjoy Italian food in a bright and welcoming environment beside East Coast Park. Fico received recognition in the MICHELIN Guide’s Bib Gourmand selection in 2024 and 2025, strengthening its reputation among Singapore diners.
Customer Reviews
| Reviewer Name | Review | Rating |
|---|---|---|
| Siying Tan | Loved the seaside setting, outdoor seating, and Italian-style atmosphere. | 5/5 |
| Grace See To | Praised the waterfront view and friendly service but found the portions slightly small. | 4/5 |
| Melissa Hie | Enjoyed the focaccia, burrata, Mafaldine pasta, and high-quality olive oil. | 4.5/5 |
| Michelle P | Appreciated the beautiful interior and recommended several signature dishes. | 4/5 |
| Crystal Wee | Enjoyed the ambience, service, food quality, and charcoal-grilled octopus. | 4.5/5 |
| Lexuan Poon | Praised the relaxing atmosphere, attentive staff, and tomato focaccina. | 5/5 |
Conclusion
The Fico Masseria Menu offers seasonal Puglian food in a relaxing seaside setting in Singapore. Chef Mirko Febbrile and The Lo & Behold Group combine handmade pasta, focaccina, seafood, quality ingredients, and Italian hospitality to create a memorable sharing experience.
Fico suits customers who appreciate authentic Italian flavours, coastal views, and thoughtfully prepared dishes. Because its menu and operating details can change, guests should check the latest selection, reservation availability, and takeaway options before visiting.
