Ma Maison Menu Best Dishes and Bakery Treats
Ma Maison Menu delivers authentic French bakery fare with a Québec soul in the heart of Etobicoke, Toronto. Real butter croissants, house-made quiches, comforting prepared mains, and frozen tourtières fill the Ma Maison Menu, and this guide covers every category with current prices, opening hours, and delivery options.
Whether you crave a flaky almond croissant with your morning coffee or a whole frozen Québec tourtière for the holidays, the Ma Maison Menu covers breakfast, lunch, and take-home meals in one small shop. If you enjoy comparing bakery and sandwich options, the SUBWAY MENU offers another choice. Prices at Ma Maison run moderate to premium, and regulars agree the quality earns every dollar.
What Is Ma Maison Menu?
The Ma Maison Menu belongs to a French bakery, gourmet grocery, and café at 4243 Dundas St W in Etobicoke, across from the Royal York plaza. The shop bakes croissants and pastries in-house, serves French sandwiches and quiches, rotates prepared mains like coq au vin and lamb shank, and stocks frozen Québec tourtières and croissants for home baking. A small dine-in area of just a few tables handles the lunch crowd, while the take-home cooler serves shoppers stocking up for the week.
Regulars treat Ma Maison as both a breakfast stop and a gourmet grocery run. The pastry case honors true French tradition with clafouti-style tartes, opera cake, and buttery viennoiserie, while the prepared-foods counter offers cedar-planked salmon, duck confit, and daily soups. Everything on the Ma Maison Menu carries a home-made feel that keeps customers driving across the city.
Who Owns Ma Maison?
| Detail | Information |
|---|---|
| Owner | Patrick Alleguede, traditionally trained chef |
| Business Type | Independently owned and operated |
| Category | French bakery, gourmet grocery, and café |
| Address | 4243 Dundas St W, Etobicoke, ON M8X 1Y3 |
| Specialty | Real butter croissants, quiches, charcuterie, Québec tourtières |
Long-time customers know Patrick Alleguede as the chef-owner who lives and breathes French cuisine, with a special reputation for charcuterie, pâtés, and terrines. One recent review mentions a new owner and new staff, so management may have changed hands — the shop continues to run with the same French bakery identity either way.
Opening and Closing Hours
| Day | Hours |
|---|---|
| Sunday | 8:00 AM – 4:00 PM |
| Monday | 8:00 AM – 4:00 PM |
| Tuesday | 7:00 AM – 6:00 PM |
| Wednesday | 7:00 AM – 6:00 PM |
| Thursday | 7:00 AM – 6:00 PM |
| Friday | 7:00 AM – 6:00 PM |
| Saturday | 7:00 AM – 6:00 PM |
Ma Maison opens early for the morning croissant crowd and stays open until 6:00 PM Tuesday through Saturday. Sunday and Monday follow shorter hours, closing at 4:00 PM. Bakery sales peak before noon, so regulars arrive early for the best pick of croissants and danishes.
Delivery Hours
| Detail | Information |
|---|---|
| Delivery | Available through DoorDash |
| Pickup | Available through DoorDash |
| DashPass | $0 delivery fee on eligible orders |
| Listed Categories | Sandwiches, pizza, dessert, chicken, bakery |
DoorDash carries the full Ma Maison Menu for delivery and pickup, and DashPass subscribers get $0 delivery fees on eligible orders. Pickup suits regulars who order ahead and grab croissants or a frozen tourtière on the way home. Delivery runs during shop hours, with typical arrival times around 40 minutes in the surrounding Etobicoke area.
Bakery
| Item | Price (CA$) |
|---|---|
| Ma Maison Real Butter Croissant | 5.10 |
| Chocolate Croissant | 5.50 |
| Almond Croissant | 5.50 |
| Pain Au Raisins | 5.40 |
| Cinnamon Twists | 5.40 |
| Kouign-Amann | 4.90 |
Real butter defines the bakery case at Ma Maison. The plain butter croissant costs $5.10 and regulars rank it among the best in the west end, while the almond version earns the nickname “aorta choker” for its generous filling. Pain au raisins, cinnamon twists, and kouign-amann round out a classic French pastry lineup that sells out fast on weekend mornings.
Hot Drinks
| Item | Price (CA$) |
|---|---|
| Latte Small | 5.50 |
| Latte Large | 6.40 |
| Cappuccino Small | 5.60 |
| Cappuccino Large | 6.60 |
| Mocha Small | 6.10 |
| Mocha Large | 7.00 |
| Hot Chocolate Small | 5.20 |
| Hot Chocolate Large | 6.00 |
| Brewed Coffee Small | 3.00 |
| Brewed Coffee Large | 3.50 |
Coffee and espresso drinks pair naturally with the pastry case. Lattes, cappuccinos, and mochas come in small and large sizes, while brewed dark or medium roast coffee runs $3.00 to $3.50. A croissant-and-coffee special has appeared in the past, so ask in the shop about current combos.
Quiche
| Item | Price (CA$) |
|---|---|
| Quiche Lorraine (Bacon, Swiss Cheese & Onion) | 12.00 |
| Vegetable & Goat Cheese (Mixed Vegetables) | 12.00 |
Quiche counts among the most praised items at Ma Maison, and regulars order whole ones ahead of time to stretch across a few days’ meals. The Quiche Lorraine packs bacon, Swiss cheese, and onion, while the vegetable version combines mixed vegetables with goat cheese. Both cost $12.00 and make an easy lunch with a side salad.
Sandwiches
| Item | Price (CA$) |
|---|---|
| Ham & Cheese Croissant | 2 for 10.50 |
| Ham & Swiss Cheese Sandwich | 16.00 |
| Prosciutto & Brie Cheese | 16.00 |
| Roast Beef with Onion Compote | 16.00 |
| Tuna Sandwich | 16.00 |
| Croque Monsieur | 16.00 |
| Salami and Swiss Cheese | 16.00 |
Sandwiches run $16.00 each across the board, from ham and Swiss to prosciutto and brie to a classic croque monsieur. The ham and cheese croissant deal — two for $10.50 — ranks among the most ordered items for delivery. Fresh baguettes and quality fillings keep the sandwich crowd coming back.
Prepared Meals
| Item | Price (CA$) |
|---|---|
| Chicken & Mushroom Crêpes | 7.10 |
| Eggplant Parmesan | 15.20 |
| Vegetable Stew | 18.00 |
| Butter Chicken | 22.00 |
| Coq Au Vin | 23.00 |
| Lamb Shank | 27.90 |
The prepared-meals section carries French comfort cooking for take-home or dine-in. Coq au vin at $23.00 and lamb shank at $27.90 lead the hearty mains, while butter chicken ($22.00) and eggplant parmesan ($15.20) broaden the rotation. In-store mains rotate daily and historically ran cheaper for pick-a-main-and-side combos, so the in-shop board may differ from delivery pricing.
Frozen Tourtières and Take-Home
| Item | Price (CA$) |
|---|---|
| Frozen Tourtière 10″ – Québec Tourtière | 43.00 |
| Frozen Tourtière 10″ – Chicken Pot Pie | 42.00 |
| Frozen Tourtière 10″ – De Mon Pays | 45.00 |
| Frozen Tourtière 10″ – Steak & Mushrooms | 48.00 |
| Frozen Tourtière 10″ – Salmon | 49.00 |
| Frozen Croissant – Real Butter | 42.00 |
| Frozen Croissant – Chocolate | 48.00 |
Ma Maison carries a genuine Québec specialty: frozen 10-inch tourtières ready to bake at home. The classic Québec tourtière costs $43.00, with steak and mushrooms ($48.00) and salmon ($49.00) variations beside it. Frozen real butter and chocolate croissants let home bakers proof and bake overnight — a Christmas-brunch trick longtime fans swear by.
Desserts
| Item | Price (CA$) |
|---|---|
| Opera Cake (1 Serving) | 10.20 |
| Pistachio Cake (1 Serving) | 10.20 |
| Lemon Tart (1 Serving) | 8.90 |
| Apricot Tart (1 Serving) | 8.90 |
| Bread Pudding with Crème Anglaise Sauce | 6.50 |
| Cookie Chocolate Chips | 3.90 |
| Apple Pie 10″ | 23.00 |
The dessert case keeps true French pastry traditions alive with opera cake, pistachio cake, lemon and apricot tarts, and clafouti-style fruit tartes. Bread pudding with crème anglaise costs $6.50 and wins stellar reviews from regulars. A whole 10-inch apple pie runs $23.00 and suits family gatherings.
Salads
| Item | Price (CA$) |
|---|---|
| Roasted Red Beet Salad | 9.90 |
| Chickpea & Quinoa Salad | 9.90 |
Two salads at $9.90 each keep lunch light: roasted red beet and a chickpea-and-quinoa bowl. Both pair well with a quiche or half sandwich for a balanced meal. Regulars add them to sandwich orders when they want something fresh beside the pastry.
What Makes Ma Maison Famous?
Ma Maison built its name on real butter croissants that rival the famous French bakery spots downtown, at a fraction of the fuss. Regulars drive across the city for the almond croissant, the flaky butter croissant, and the bread pudding, and the prepared-foods case — cedar-planked salmon, duck confit, leek and lobster quiche — gives the shop a gourmet-grocery edge few bakeries match.
The Québec connection sets it apart in Toronto: frozen tourtières and home-style comforts make it a little piece of Québec City on Dundas Street West. You can even order in French here, which adds to the authentic feel that regulars love and newcomers remember.
Customer Reviews
| Reviewer | Rating (out of 5) | What they say |
|---|---|---|
| Stevie Hitchcock | 5 | Delicious food with friendly and helpful staff |
| B Testani | 5 | Great sandwiches and awesome bread |
| Jessica Rivas | 5 | Great atmosphere, delicious pastries, welcoming staff |
| Lidia Marchand | 5 | Fabulous spot |
| Laura Lewis | 5 | Such a cute little bakery, great staff, very clean, great food |
| priyanka Arora | 5 | Really good cozy bakery with delicious croissants, must try |
Conclusion
The Ma Maison Menu delivers authentic French bakery quality with a Québec soul, from $5.10 butter croissants to $43 frozen tourtières. Prices run moderate to premium, but regulars happily pay for real butter pastry, house-made quiche, and comforting prepared mains.
Visit early for the best bakery selection, order a quiche ahead for the week, and grab a frozen tourtière before the holidays. Ma Maison remains a west-end gem well worth the trip.
