Nanjing Impressions Menu Authentic Chinese Cuisine in Singapore
When you explore the Cherry and Oak Menu, Locations and Full Dining Experience, you realize that food is not just taste but tradition. In Singapore’s vibrant food world, the Nanjing Impressions menu stands out for bringing China’s ancient flavors to life. This article takes you through the restaurant’s story, Singapore location, people’s reviews, full menu with tables, and timings for dining and delivery.
About Restaurant Info
The Nanjing Impressions menu represents the pride of Jiangsu cuisine, a regional style from eastern China. Founded in 1994, this restaurant chain began with the mission of reviving the authentic flavors of Nanjing, one of China’s oldest cities. The brand is recognized for serving heritage recipes that combine simplicity and rich tradition.
In Singapore, the restaurant is located at 68 Orchard Road, #04-46, Plaza Singapura, Singapore 238839. The owner and management belong to a popular Chinese dining group that expanded its success into Southeast Asia. Inside, the decor mirrors a vintage Chinese teahouse with lanterns, wood panels, and calm instrumental music.
The setting gives a nostalgic feeling of old Nanjing. Diners say that the moment they step in, they are transported into another era. The nanjing impressions menu captures not just flavors but a piece of cultural history — one that balances elegance and comfort.
Locations in Singapore
The main branch of Nanjing Impressions in Singapore is at Plaza Singapura, along Orchard Road. This location is easily accessible by MRT and surrounded by other top dining spots. The restaurant is popular among both locals and tourists who want a taste of genuine Chinese heritage food.
It’s a mid-sized venue with around 100 seats, maintaining a cozy and traditional atmosphere. Staff members wear heritage-style uniforms that add to the restaurant’s classic look. The lighting is warm, and the dining area is filled with the aroma of roast duck and spices that instantly make you hungry.
Reviews and Customer Experience
People often describe the nanjing impressions menu as a balance between comfort and authenticity. Diners praise the restaurant for dishes that remind them of home-style Chinese meals.
Many reviews highlight the Jinling Salted Duck, the restaurant’s most famous dish. Visitors love its soft texture and fragrant aroma. Others appreciate the crayfish with garlic and wine, known for its freshness and unique flavor.
Customers say the service is generally good, though it can be slow during weekends. Most agree that the nanjing impressions menu provides excellent value for the quality of food. The average Google rating is between 4.1 and 4.3 stars, showing consistent satisfaction among guests.
Overall, diners appreciate the taste, portion size, and traditional presentation that make each meal special.
Full Nanjing Impressions Menu with Prices
Below is a detailed look at the nanjing impressions menu, organized into categories with descriptions and estimated prices in SGD.
Signature and Star Dishes
| Dish | Description | Approx. Price (SGD) |
|---|---|---|
| Jinling Roast Duck (¼) | Tender roast duck with crisp skin | 18.00 |
| Jinling Roast Duck (Whole) | Traditional full duck for groups | 66.00 |
| Jinling Signature Salted Duck | Famous Nanjing-style salted duck | 66.00 |
| Celestial Roast Duck Dumplings | Steamed dumplings with duck filling | 6.00 |
| Nanjing Noodles in Light Soy Sauce Broth | Noodles with mild soy flavor | 5.00 |
Appetizers and Small Plates
| Dish | Description | Approx. Price (SGD) |
|---|---|---|
| Crispy Lotus Shoots with Pickled Pepper | Crunchy lotus stems in light vinegar | 7.00 |
| Braised Pig’s Tail with Peanut | Savory braised meat with peanuts | 6.00 |
| Braised Duck Wing with Soybean | Marinated duck wings in rich sauce | 6.00 |
| Nanjing Chilled Vegetarian Delight | Light, refreshing salad dish | 9.50 |
Soups and Comfort Dishes
| Dish | Description | Approx. Price (SGD) |
|---|---|---|
| Double-Boiled Chicken Soup | Clear broth with cordyceps flower | 10.50 |
| Wild Mushroom Soup | Chicken broth with earthy mushrooms | 9.50 |
| Nutritious Beauty Porridge | Smooth porridge inspired by Nanjing traditions | 7.50 |
Seafood Dishes
| Dish | Description | Approx. Price (SGD) |
|---|---|---|
| Spicy Mala Red Crayfish (12 pcs) | Fiery crayfish with chili and peppercorn | 41.90 |
| Garlic Red Crayfish (12 pcs) | Crayfish cooked with aromatic garlic | 41.90 |
| Prawns on Hot Plate with Golden Garlic | Crispy garlic prawns served sizzling | 28.90 |
| Sliced Fish in Spicy Pickled Cabbage Broth | Tangy fish broth with pickled vegetables | 18.00 |
Meat and Hearty Plates
| Dish | Description | Approx. Price (SGD) |
|---|---|---|
| Braised Pork Shank | Slow-cooked pork shank with rich sauce | 30.00 |
| Duck Vermicelli Soup | Vermicelli noodles in duck broth | 13.80 |
| Baby Rooster Stew | Traditional slow stew with spices | 25.00 |
| Beef Tendon with Scallion | Soft beef tendon with spring onions | 20.00 |
Vegetable, Tofu, and Sides
| Dish | Description | Approx. Price (SGD) |
|---|---|---|
| Sautéed Eggplant with Sesame Oil | Eggplant with a nutty sesame finish | 9.50 |
| Claypot Duck with Beancurd Julienne | Roast duck with tofu in claypot | 11.60 |
| Spinach in Century and Salted Egg Sauce | Creamy spinach with savory sauce | 10.50 |
| Tofu in Shrimp Sauce | Soft tofu with shrimp flavor | 8.50 |
Snacks and Dumplings
| Dish | Description | Approx. Price (SGD) |
|---|---|---|
| Wonton in Chicken Broth | Wontons served in clear chicken soup | 5.00 |
| Pot Stickers (2 pcs) | Fried dumplings with juicy filling | 4.00 |
| Shrimp and Gourd Dumplings | Dumplings filled with shrimp and melon | 6.00 |
Staple Dishes
| Dish | Description | Approx. Price (SGD) |
|---|---|---|
| Fried Grains with Shredded Duck | Assorted grains cooked with duck | 15.90 |
| Steamed Glutinous Rice with Pork | Sticky rice stuffed with pork | 13.80 |
Desserts and Beverages
| Dish | Description | Approx. Price (SGD) |
|---|---|---|
| Chilled Poached Pear with Passion Fruit | Sweet fruit dessert | 8.50 |
| Osmanthus Steamed Sponge Cake | Fluffy cake with floral aroma | 4.80 |
| Sour Plum with Hawthorn Juice | Tangy drink with hawthorn | 3.70 |
| Green Tea and Juices | Refreshing options | From 3.50 |
Opening, Closing, and Delivery Hours
The restaurant maintains specific timings for lunch and dinner to ensure quality service.
Opening Hours:
- Lunch: 11:00 AM to 2:15 PM
- Dinner: 5:00 PM to 8:45 PM
Delivery and Takeaway:
- Delivery is available through major food apps in Singapore.
- Takeaway orders are accepted during both lunch and dinner hours.
- Signature dishes like duck or crayfish are best enjoyed dine-in for freshness.
Reservation Tip:
During weekends, reservations are highly recommended. The average dining time is around 75 to 90 minutes due to high demand.
Why Nanjing Impressions Menu is Unique
The nanjing impressions menu is a rare find because it preserves recipes that have existed for centuries. Each dish is prepared using traditional methods like steaming, braising, and double boiling, emphasizing freshness and balance.
Unlike fast food chains, this restaurant values storytelling through food. Each item reflects Nanjing’s culinary culture, where flavors are subtle yet rich. The design of the menu shows how deeply the brand respects its roots.
The restaurant experience also adds charm — dim lights, vintage décor, and traditional uniforms immerse you in the old Nanjing spirit.
Dining Experience and Customer Tips
If you plan to dine here, arrive early for dinner or reserve a table online. Try a combination of signature duck, vegetable dishes, and dessert for a complete meal.
The restaurant maintains hygiene and comfort, making it family-friendly. While the waiting time might increase during weekends, the food quality remains excellent. Diners say that the nanjing impressions menu feels like a home-cooked experience filled with nostalgia and warmth.
Visitors also enjoy pairing their meal with a cup of warm tea or sour plum juice, which complements the savory dishes perfectly.
While exploring mid-article, it’s worth mentioning Moonchild Menu: Singapore’s Stylish Café and Dishes. Unlike Nanjing Impressions, which focuses on cultural heritage, Moonchild blends creativity and modern presentation. This contrast shows Singapore’s diverse dining culture — where heritage and innovation coexist.
Final Thoughts
The nanjing impressions menu is more than a list of dishes — it’s a bridge between past and present. Every recipe tells a story of Nanjing’s culinary legacy and its commitment to detail.
From the Jinling Roast Duck to Osmanthus Sponge Cake, every bite carries craftsmanship and history. Whether you’re exploring authentic Chinese cuisine for the first time or revisiting familiar flavors, this restaurant offers a satisfying and meaningful dining experience.
In the end, what makes Nanjing Impressions truly special is its heart. It brings together taste, culture, and comfort in one beautiful meal — proving that food can be both timeless and alive in today’s modern Singapore.
