THEVAR CHEF’S MENU SINGAPORE PRICES 2025
Thevar Chef’s menu in Singapore showcases a vibrant fusion of Indian and Southeast Asian flavors, celebrating the culinary heritage of Chef Mano Thevar. Each dish is thoughtfully crafted, featuring bold spices and fresh ingredients, such as the signature tandoor-cooked meats and innovative vegetarian options. The menu offers a dynamic dining experience, inviting guests to indulge in traditional recipes reimagined with a modern twist, all served in a warm and inviting atmosphere that reflects cultural richness.
THEVAR CHEF’S MENU SINGAPORE 2024
Thevar’s Chef’s Menu in Singapore offers an exquisite culinary journey, featuring vibrant, contemporary Indian dishes that blend traditional flavors with innovative techniques, showcasing seasonal ingredients and artful presentations for an unforgettable dining experience.
THEVAR CHEF’S MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Winter Rhubarb Chaat Pepper Fry Wild Venison Idli Crispy Pork Sambal – Betel Leave Pani Puri Tiger Abalone – Couscous Ponggal – Balchao Chettinad Chicken Roti Kokum Spiced Gujiya Amadai – Tomato Chutney – Malabar Bouillabaisse Mysore Spiced Rack Of Lamb/Tajima Wagyu Beef/Iberico Pork – Madras Kari Kuzhambu – Butternut Squash Masala – Thogayal Lamb/Beef/Pork Biryani Blood Orange Falooda Mango – Pecan – Coconut Kulfi – Kesari | SGD 288.00++ Menu is only for reference purposes. Ingredient availability and seasonality are subject to change. All prices are subject to service charge and prevailing government TAXES |
