Gokul Raas Vegetarian Restaurant Menu with Curries and Breads
Gokul Raas Vegetarian Restaurant serves a wide range of meat-free food in Singapore’s Little India area. Its menu brings together Indian dishes and vegetarian versions of local favourites. Guests can choose a quick meal or order several dishes to share.
The Gokul Raas Vegetarian Restaurant Menu includes dosas, biryani, curries, noodles, rice dishes, and hotpots. It also offers starters, breads, desserts, and drinks. Diners exploring the NESUTO MENU may find Gokul Raas an option for a vegetarian meal. Separate menus are available for catering and weddings.
What Is Gokul Raas Vegetarian Restaurant Menu?
The Gokul Raas Vegetarian Restaurant Menu is the food selection at Gokul Raas in Singapore’s Little India. It brings together Indian dishes and vegetarian versions of local favourites. Guests can choose from dosas, curries, biryani, rice, noodles, and hotpots.
The menu also includes starters, breads, pizza, burgers, desserts, and drinks. Some dishes use plant-based substitutes, even when their names mention chicken, mutton, or fish. Separate catering and wedding menus are available for group events.
Who Owns Gokul Raas Vegetarian Restaurant?
Gokul Raas publishes its dining, catering, and wedding menus under the restaurant’s name. Its public website does not clearly identify the legal owner. It would be inaccurate to name someone as the owner without confirmation.
The restaurant lists Mr. Bhuvanesh and Ms. Lakshmi as contacts for catering enquiries. Customers can speak with them about event menus and orders. Being listed as a contact does not, by itself, establish ownership.
| Ownership detail | Available information |
|---|---|
| Restaurant name | Gokul Raas Vegetarian Restaurant |
| Legal owner | Not clearly identified on the restaurant’s website |
| Catering contacts | Mr. Bhuvanesh and Ms. Lakshmi |
Location Details
Gokul Raas Vegetarian Restaurant is at 19 Upper Dickson Road, Singapore 207478. It is in the Little India area, near Little India MRT station. The location is convenient for people visiting the neighbourhood.
Customers can dine at the restaurant or ask about takeaway. The restaurant also accepts enquiries about catering and group meals. Its published restaurant phone number is +65 6396 7769.
| Location detail | Information |
|---|---|
| Address | 19 Upper Dickson Road, Singapore 207478 |
| Area | Little India |
| Nearby station | Little India MRT |
What Are the Opening and Closing Hours?
The restaurant’s published hours are 8:00 a.m. to 10:00 p.m. daily. Its website lists the same hours for public holidays. These times refer to restaurant operations, rather than guaranteed delivery hours.
Hours may change for special events or other operational reasons. Guests planning a late meal or a holiday visit should call before travelling. A reservation may also help during busy periods.
| Day | Opening time | Closing time |
|---|---|---|
| Monday to Sunday | 8:00 a.m. | 10:00 p.m. |
| Public holidays | 8:00 a.m. | 10:00 p.m. |
What Are the Delivery Hours?
Gokul Raas offers delivery options for meals and larger catering orders. Customers can also look for the restaurant on food delivery platforms. The restaurant does not publish one confirmed daily delivery timetable for every type of order.
Available delivery times can depend on your address, the platform, and the size of your order. An app may stop taking orders before the dining room closes. Check your chosen platform or contact the restaurant for the delivery window on your day of ordering.
| Order type | Delivery timing |
|---|---|
| Individual meals | Check the delivery platform for your address |
| Catering or large orders | Confirm a time with the restaurant |
| Restaurant dining hours | 8:00 a.m. to 10:00 p.m.; these are not guaranteed delivery hours |
Gokul Raas Vegetarian Restaurant Menu Items
The tables below show selected items from the restaurant’s delivery menu, with prices in Singapore dollars. Delivery platform prices can differ from dine-in prices and may change. Each food category has its own table so you can compare dishes easily.
Starters Menu Items
The starters include small snacks and dishes that are easy to share. You can choose a curry puff for one person or order samosas, pakoras, and satay for the table. Some items use plant-based substitutes even when their names mention meat or seafood.
| Starter | Price |
|---|---|
| Potato Curry Puff, 1 piece | S$3.20 |
| Sardine Curry Puff, 1 piece | S$3.43 |
| Cocktail Samosa | S$7.67 |
| Tahoo Goreng | S$11.45 |
| Crispy Paneer Pakoras | S$12.71 |
| Satay Set | S$12.71 |
| Gobi Manchurian | S$12.71 |
Rice and Biryani Menu Items
The rice selection includes simple sides, complete sets, and several types of biryani. The Nasi Lemak Set offers a vegetarian take on a Singapore favourite, while Gokul Dum Briyani combines rice, vegetables, and soya chunks. These prices come from the delivery listing.
| Rice item | Price |
|---|---|
| Basmati Rice | S$2.87 |
| Briyani Rice | S$4.81 |
| Curd Rice | S$9.50 |
| Sambar Rice | S$10.19 |
| Chicken Rice Set, plant-based | S$10.88 |
| Nasi Lemak Set | S$10.88 |
| Gokul Dum Briyani | S$14.65 |
| Chettinad Briyani | S$15.91 |
Dosa Menu Items
Dosa is a thin South Indian crepe served in several styles at Gokul Raas. A plain dosa is a simple choice, while masala versions have a seasoned potato filling. The menu also lists crisp paper dosa and rava dosa made with semolina.
| Dosa item | Price |
|---|---|
| Plain Dosa | S$6.98 |
| Ghee Dosa | S$7.35 |
| Paper Dosa | S$8.24 |
| Rava Dosa | S$8.24 |
| Kampong Thosai | S$8.84 |
| Masala Dosa | S$9.56 |
| Paper Masala Dosa | S$9.56 |
| Rava Masala Dosa | S$9.56 |
Noodles Menu Items
Gokul Raas offers both dry noodles and noodle dishes served in gravy or soup. The selection includes familiar local choices such as mee goreng, mee siam, and laksa. Customers can pick a mild vegetable broth or a dish with stronger spice and coconut flavours.
| Noodle item | Price |
|---|---|
| Gokul Special Hokkien Mee | S$12.59 |
| Mee Siam | S$12.59 |
| Nyonya Laksa | S$12.59 |
| Laksa Goreng | S$12.59 |
| Char Kuey Teow | S$12.59 |
| Mee Goreng | S$12.59 |
| Mee Soto | S$12.59 |
| Wanton Mee | S$12.82 |
North Indian Curry Menu Items
The North Indian section pairs well with rice, naan, or chapathi. Paneer dishes offer several creamy or spiced options, while lentils and vegetables provide other choices. The menu’s Butter Chicken uses plant-based chicken, though its creamy sauce should be checked by anyone avoiding dairy.
| Curry or vegetable dish | Price |
|---|---|
| Daal Tadka | S$10.88 |
| Palak Daal | S$11.45 |
| Aloo Gobi | S$12.71 |
| Vegetable Kurma | S$12.59 |
| Kadai Paneer | S$14.02 |
| Paneer Makhani | S$14.02 |
| Shahi Paneer | S$14.02 |
| Palak Paneer | S$14.02 |
| Butter Chicken, plant-based | S$14.08 |
| Malai Kofta | S$15.28 |
Breads Menu Items
The bread menu includes flatbreads to eat with curry and larger dishes served with gravy. Plain naan and chapathi are straightforward sides, while a murtabak works as a more filling order. Check the item description if you avoid butter, milk, or other dairy ingredients.
| Bread item | Price |
|---|---|
| Roti Prata | S$3.20 |
| Chapathi, 1 piece | S$3.20 |
| Tandoori Roti | S$3.83 |
| Plain Naan | S$3.90 |
| Butter Naan | S$4.46 |
| Rumali Roti | S$4.46 |
| Poori Set | S$9.50 |
| Bhatura Set | S$10.19 |
| Murtabak | S$11.45 |
Western Menu Items
Gokul Raas also lists pizza, burgers, and pasta for guests who want something beyond its Indian and local dishes. These items add more choice for families and groups with different tastes. Several contain cheese or creamy sauces, so vegetarian does not always mean vegan.
| Western item | Price |
|---|---|
| Popeye Spinach Burger | S$13.73 |
| Creamy Alfredo Pasta | S$15.23 |
| Creamy Mushroom Pasta | S$15.23 |
| Margherita Pizza | S$15.46 |
| Veggie Pizza | S$15.46 |
| Creamy Tuscan Vegan Shrimp Pasta | S$16.28 |
Desserts and Cakes Menu Items
A dessert can round off a spicy curry or noodle meal. The delivery menu lists Sago Gula Melaka with coconut milk and palm sugar, as well as several eggless cakes and bakes. Some desserts may still contain dairy or nuts, so check before ordering if needed.
| Dessert or cake | Price |
|---|---|
| Almond Brownie | S$4.91 |
| Lychee Rose cake | S$6.18 |
| Sago Gula Melaka | S$6.67 |
| Classic Italian Tiramisu | S$7.30 |
Drinks Menu Items
The drinks list includes hot tea and coffee, chilled refreshments, and traditional lassi. Masala tea suits guests who enjoy warm spices, while iced lemon tea offers a cooler choice. Milkshakes and lassi contain dairy in their listed descriptions.
| Drink | Price |
|---|---|
| Madras Coffee | S$3.82 |
| Masala Tea | S$3.82 |
| Teh Tarik | S$3.49 |
| Ginger Tea | S$4.14 |
| Homemade Iced Lemon Tea | S$5.12 |
| Fresh Calamansi Juice | S$6.21 |
| Sweet Lassi | S$6.87 |
| Mango Lassi | S$7.96 |
What Makes Gokul Raas Famous?
Gokul Raas is known for offering many cuisines in a vegetarian format. A group can choose from Indian curries and breads, local rice dishes, noodles, and plant-based hotpots. That variety is a major reason people visit the restaurant.
The restaurant says it prepares its dishes without onion, garlic, or eggs and provides vegan options. Its vegetarian versions of familiar local meals also make the menu distinctive. Customers with allergies or strict dietary needs should still confirm each dish before ordering.
Customer Reviews
| Customer Name | Food rating | Review summary |
|---|---|---|
| Siddharth Upadhyaya | 5/5 | Enjoyed the food, peaceful setting, and aloo gobi. |
| Ash M | 5/5 | Praised the biryani and plant-based mutton curry. |
| Matthias Chua | 5/5 | Enjoyed the plain thosai, sambar, and chutneys. |
Conclusion
The Gokul Raas Vegetarian Restaurant Menu offers choices for diners who enjoy Indian food and Singaporean favourites. Its range extends from dosa and biryani to noodles, hotpots, and desserts. Catering and wedding menus provide additional options for events.
The restaurant is located at 19 Upper Dickson Road and lists daily dining hours of 8:00 a.m. to 10:00 p.m. Delivery times vary by order and platform. Check availability and ingredients directly when planning your meal.
