Air CCCC Menu Singapore Guide to Dishes Timings and Reviews
When people talk about creative dining in Singapore, AIR CCCC is one of the names that often comes up. Located at 25B Dempsey Road, this restaurant is designed to bring people closer to nature while enjoying food that celebrates both tradition and innovation. It is not just a restaurant but also a space for sustainability and creativity. The team at AIR CCCC works closely with local farmers and uses zero-waste practices to make every dish meaningful.
The restaurant is led by visionary chefs and food specialists who believe in connecting food with community and culture. Their commitment to fresh produce and inventive ideas makes the air cccc menu stand out among Singapore’s growing food destinations. Just like the diversity you find in the lotus vegetarian restaurant menu, AIR CCCC provides a wide range of choices that highlight both flavor and responsibility.
Restaurant Owner and Philosophy
AIR CCCC is guided by a team of culinary leaders who value sustainability and food innovation. While it functions like a traditional restaurant, the project also includes art, farming, and education. The owners see food not only as something to eat but also as a way to build a better relationship with the environment. Every dish on the air cccc menu reflects this philosophy. By mixing Southeast Asian flavors with modern techniques, the chefs create meals that are both familiar and surprising.
Locations of AIR CCCC in Singapore
At present, AIR CCCC operates at Dempsey Hill, which has become a hub for unique dining concepts. The location is surrounded by greenery, giving guests a relaxed atmosphere away from the busy city. While there is only one main outlet now, its central location makes it easy for people across Singapore to visit. Guests often combine a meal here with a walk around the historic area, enjoying both food and culture in one trip.
Reviews from People
Reviews on Google show that AIR CCCC is highly rated by both locals and tourists. Visitors describe the experience as innovative, fresh, and memorable. Many mention that the restaurant is different from the usual dining spots because of its focus on sustainability and community. Diners often highlight dishes like the crispy oyster mushrooms and charred mackerel, saying they deliver bold flavors without being too heavy.
Some customers appreciate the cozy atmosphere and the knowledgeable staff who explain each dish. The creativity behind the air cccc menu is what most people praise, along with the way ingredients are used to reduce waste. Ratings on Google are generally between 4.5 and 5 stars, showing that the restaurant has built a strong reputation.
Opening and Closing Times
AIR CCCC has specific operating hours that allow guests to enjoy lunch, dinner, and weekend experiences. Below is a table with details:
| Day | Opening Hours | Closing Hours | Delivery Timing |
|---|---|---|---|
| Monday | Closed | Closed | Closed |
| Tuesday – Friday | 12:00 PM | 10:00 PM | 12:30 PM – 9:00 PM |
| Saturday | 12:00 PM | 10:30 PM | 12:30 PM – 9:30 PM |
| Sunday | 12:00 PM | 9:30 PM | 12:30 PM – 9:00 PM |
The restaurant accepts walk-ins but reservations are suggested, especially on weekends. Delivery options are also available through selected partners, making it easier for people to enjoy the air cccc menu at home.
Full Breakdown of the Air CCCC Menu
The dishes at AIR CCCC are separated into starters, mains, sides, and desserts. Each item uses local produce and traditional ingredients reimagined in modern ways. Below is a detailed table with the main highlights.
Starters
| Dish Name | Description |
|---|---|
| AIR Fries | Crispy fries with sambal yogurt |
| Purple Potato Flat Bread | Served with mushroom XO butter |
| Savoury Salad | Coconut grilled with miso vinaigrette |
| Sweet Corn from Talula | Corn chutney with emping chips |
| Crispy Oyster Mushrooms | Tamarind glaze with cashew nuts |
| Smoked White Fish on Fishbone Crisp | Laksa leaf oil with a smoky finish |
| Ceviche of Local Mahi Mahi | Pink guava and fresh garden herbs |
Mains
| Dish Name | Description |
|---|---|
| Tiger Prawns Bakar | Served with pomelo and puffed rice |
| Charred Spanish Mackerel | Pickled onions, zucchini, and scallop sauce |
| Glazed Duck Breast | Served with sambal ijo and kecap manis |
| Kampong Chicken | Coleslaw with smoked chili oil |
| A Nice Grouper | Flavors of Tom Kha and Dabu Dabu |
| Stockyard Wagyu Ribeye | Hollandaise with Sarawak black pepper |
| Indonesian Lobster | Roselle cream with smoked chili brown butter |
Sides and Desserts
| Item | Description |
|---|---|
| Seasonal Vegetables | Locally sourced, cooked fresh |
| Bubur Hitam Gelato | A sweet black rice dessert in gelato form |
| Cocoa Husk & Brown Butter Ice Cream | Rich ice cream made with cocoa husk |
| Vanilla Coconut Ice Cream | Light and tropical flavor |
| Kaffir Lime Gelato | Refreshing with citrus flavors |
| Ice Cream Sandwich | Classic treat with a modern twist |
Weekend Lunch Sets
During weekends, the restaurant offers set meals that allow guests to enjoy multiple dishes at a fixed price.
| Set Type | Price | Includes |
|---|---|---|
| 2-Course Set | S$58 | Starter and main dish |
| 3-Course Set | S$68 | Starter, main dish, and dessert |
These sets are a great way for new visitors to try the air cccc menu without feeling overwhelmed. Options often include favorites like sweet corn, charred mackerel, and refreshing desserts.
Chef’s Choice Dinner
For those who want a complete journey, the Chef’s Choice menu is offered at dinner. Priced at around S$98, it includes six courses and desserts. This option highlights seasonal items and changes regularly. Diners can expect a balance of meat, seafood, and plant-based dishes.
This dining style reflects a storytelling approach, showing how the restaurant mixes tradition with innovation. Many guests compare it to other curated experiences they’ve had in Singapore, but say AIR CCCC feels more personal. Around this point, it is worth mentioning that food lovers who enjoy exploring will also like reading about the pocha menu, which brings another unique cultural taste into Singapore’s dining scene.
Why the Air CCCC Menu Stands Out
The restaurant is not just about food but also about values. The chefs take great care in sourcing ingredients responsibly. They use parts of produce that are often wasted, turning them into new and exciting flavors. This makes the air cccc menu not only delicious but also meaningful. Guests know they are part of a dining movement that supports farmers, reduces waste, and creates something unique for Singapore.
The balance between Southeast Asian heritage and global techniques makes the dining experience unforgettable. Every dish is carefully plated, giving the sense of fine dining but with a strong local heart.
Conclusion
In a city full of food options, AIR CCCC has created a place where dining meets sustainability. The air cccc menu offers something new for both locals and visitors. From creative starters to unforgettable mains and refreshing desserts, the restaurant delivers an experience beyond taste. The philosophy of circular cooking ensures that every meal has a story, and every visit feels special.
If you are in Singapore and want to try food that blends creativity with culture, then AIR CCCC is a must-visit. With its strong reviews, innovative team, and unique dishes, the restaurant continues to redefine how people look at food. Just like the beauty of Dempsey Hill itself, dining here is about discovery, connection, and joy.
