Gokul Raas Vegetarian Restaurant Menu Guide to Dishes & Timing
Food lovers in Singapore often search for authentic vegetarian and vegan meals that taste amazing. One of the most trusted names is Gokul Raas Vegetarian Restaurant. This place is not just about food; it is about a community that values flavor, tradition, and health. Many visitors compare exploring this restaurant with discovering other famous food chains like Subway Singapore Menu Locations, Reviews, Prices, and Guide because it offers variety, convenience, and affordable meals.
In this article, we will explore the gokul raas vegetarian restaurant menu, the people behind the restaurant, its locations, reviews from customers, delivery timings, and opening hours. By the end, you will know why this restaurant has become a top destination for vegetarians, vegans, and food explorers in Singapore.
About the Restaurant and Owners
Gokul Raas Vegetarian Restaurant has its roots in Little India, Singapore. The restaurant is managed by Mdm Chandra Maha Lakshmi and Mdm Rajeswary d/o Sinan, who are sisters-in-law. The inspiration for the cooking comes from their mother, Mdm Sarojini Devi Dasi (M. Saroja), who created recipes filled with spice, soul, and warmth.
The goal of this restaurant has always been simple: bring vegetarian and vegan food into the mainstream. By blending Indian, Asian, and even Western dishes, Gokul Raas has built a unique reputation. The gokul raas vegetarian restaurant menu reflects diversity, flavor, and creativity.
Locations in Singapore
The main outlet of Gokul Raas Vegetarian Restaurant is located at:
Address: 19 Upper Dickson Road, Singapore 207478
Phone: +65 6396 7769 / +65 8117 0773
Website: gokulraasvegetarian.com.sg
This central location makes it easy for locals and tourists to find. Little India is already a food haven, and Gokul Raas adds vegetarian excellence to this vibrant area.
Reviews and Customer Feedback
Customers often leave glowing reviews for the gokul raas vegetarian restaurant menu. Many highlight the wide range of food, from Indian to local Singaporean dishes.
- Variety: Guests love that they can order dosas, biryanis, mock chicken rice, and even vegan pizzas under one roof.
- Taste: Reviewers on Google and HappyCow often say the dishes taste authentic, with spices well balanced.
- Mock meats: Visitors mention the vegan butter chicken and chicken rice taste surprisingly close to real versions.
- Service and ambience: Most call the service friendly, though peak hours may mean longer waits. The restaurant atmosphere is casual and comfortable.
- Value: Prices are slightly higher than hawker stalls, but the portion sizes and unique recipes make it worth it.
Overall, Google reviews average above 4.2 stars, proving this is a trusted choice for vegetarians and non-vegetarians alike.
Full Gokul Raas Vegetarian Restaurant Menu
The highlight of this article is the gokul raas vegetarian restaurant menu. It is extensive, offering Indian curries, South Indian dosas, Asian stir-fries, Western-style pizzas, and desserts. Below are tables breaking down the main categories.
Starters and Snacks
| Dish | Description | Price (SGD) |
|---|---|---|
| Vegan Sardine Curry Puff | Flaky pastry filled with vegan fish-style curry | 2.70 |
| Potato Curry Puff | Classic pastry with curried potato filling | 2.50 – 3.05 |
| Cocktail Samosa (5 pcs) | Bite-sized samosas filled with potatoes and peas | 7.30 |
| Crispy Paneer Pakoras | Fried paneer fritters served with chutney | 12.10 |
| Gobi Manchurian | Fried cauliflower tossed in Indo-Chinese sauce | 12.10 |
| Chicken 65 (vegan) | Mock chicken cubes fried with spices | 12.97 |
| Chinese Rojak | Vegetarian twist on local favorite | 12.97 |
Soups and Light Dishes
| Dish | Description | Price (SGD) |
|---|---|---|
| Veg Clear Soup | Light vegetable broth | 6.65 |
| Tom Yam Soup | Thai-inspired hot and sour soup | 7.30 |
| Chinese Mixed Vegetables | Stir-fried greens with tofu | 10.90 |
Noodles and Local Fusion
| Dish | Description | Price (SGD) |
|---|---|---|
| Gokul Special Hokkien Mee | Stir-fried noodles with rich flavor | 11.99 |
| Char Kway Teow | Flat rice noodles cooked Singapore style | 11.99 |
| Nonya Laksa | Coconut curry soup with vegan seafood | 11.99 |
Rice and Specials
| Dish | Description | Price (SGD) |
|---|---|---|
| Vegan Chicken Rice | Mock chicken with fragrant rice and chili | 11.99 |
| Dum Biryani | Spiced basmati rice cooked with vegan protein | 15.15 |
| Vegetable Fried Rice | Simple stir-fried rice with vegetables | 11.99 |
| Nasi Lemak Set | Coconut rice with sambal and sides | 11.99 |
Indian Breads and Curries
| Dish | Description | Price (SGD) |
|---|---|---|
| Butter Chicken (vegan) | Creamy curry with mock chicken | 13.99 |
| Palak Paneer | Spinach curry with paneer cubes | 13.99 |
| Vegetable Kurma | Mixed vegetables in coconut curry | 12.99 |
| Garlic Naan | Soft bread topped with garlic | 3.50 |
| Tandoori Roti | Whole wheat flatbread | 3.20 |
Desserts and Drinks
| Dish | Description | Price (SGD) |
|---|---|---|
| Sago Gula Melaka | Sweet sago pudding with palm sugar | 5.50 |
| Gulab Jamun | Indian milk solid dumplings in syrup | 5.50 |
| Fruit Cocktail | Fresh fruit in syrup | 4.90 |
| Ice Creams | Flavors vary, eggless options | 4.50 – 6.00 |
| Hot/Cold Beverages | Tea, coffee, juices, rose syrup | 2.50 – 5.00 |
Catering and Special Packages
Beyond regular dining, Gokul Raas also offers catering services for weddings, parties, and religious events. They prepare full buffets with North Indian, South Indian, and fusion dishes. Customers praise their ability to handle large orders with consistency in taste.
This service has allowed them to reach households and companies who prefer reliable vegetarian catering. The gokul raas vegetarian restaurant menu adapts beautifully to bulk cooking, without losing flavor or authenticity.
Opening, Closing, and Delivery Timings
Regular Hours
| Day | Opening | Closing |
|---|---|---|
| Monday – Thursday | 10:30 AM | 9:30 PM |
| Friday | 10:30 AM | 10:00 PM |
| Saturday – Sunday | 10:30 AM | 9:30 PM |
The restaurant sometimes closes during off-peak hours in the afternoon between 3:00 PM and 5:30 PM on weekdays.
Delivery Hours
Delivery is supported through platforms like Deliveroo, Foodpanda, and GrabFood. Most delivery timings match dine-in hours, usually up to 9:30 PM. Customers can also order directly from the restaurant for catering or bulk orders.
When exploring vegetarian dining, many also look at Bakalaki Menu Dining Experience in Singapore with Full Guide, which is Greek cuisine. But Gokul Raas fills a different space by making Indian and Asian fusion accessible to vegetarians. This comparison shows how Singapore’s food scene celebrates diversity.
Dining Experience at the Restaurant
The interior of Gokul Raas is simple, bright, and welcoming. The seating is designed for families, groups of friends, and even solo diners. Customers often say they feel a “homely comfort” when they sit down to enjoy a meal.
The service is friendly and attentive, though peak times can be busy. Staff members are well-trained in explaining dishes, especially helpful for customers new to vegetarian dining. The ambiance matches the cultural diversity of Little India, filled with aromas of curries, fried snacks, and spices.
For celebrations, many families book large tables and enjoy the buffet spread. The gokul raas vegetarian restaurant menu is flexible enough to cater to religious events, birthdays, and office gatherings.
Why Choose Gokul Raas?
- Huge Menu: From samosas to pizzas, the range is unmatched.
- Mock Meats: They let meat eaters enjoy familiar textures without real meat.
- Location: Easy to find in central Singapore.
- Customer Trust: Hundreds of reviews praise the flavors and service.
- Delivery and Catering: Perfect for at-home dining or big events.
The gokul raas vegetarian restaurant menu is proof that vegetarian food can be fun, creative, and satisfying.
Conclusion
Vegetarian food has long carried a myth of being boring or limited. Gokul Raas Vegetarian Restaurant breaks that myth with its rich menu, creative fusion, and authentic Indian traditions. From spicy biryanis to comforting laksa, the choices excite both vegetarians and meat lovers alike.
With a trusted reputation, strong reviews, and delivery convenience, this restaurant has become a household name in Singapore. If you are looking for a dining experience that is vegetarian but full of life, the gokul raas vegetarian restaurant menu should be your next stop.
