Pocha Menu with Tteokbokki Kimbap and Ramyeon
The Pocha Menu brings the exciting atmosphere of Korean street dining to Singapore. The word “pocha” is short for pojangmacha, a Korean term for street stalls that serve comforting meals, quick snacks and drinks. POCHA! recreates this experience with colourful interiors, casual seating and a wide range of Korean favourites.
Customers can order tteokbokki, kimbap, fried chicken, ramyeon, rice dishes, bulgogi and traditional stews. Popular choices include Signature Hangari Bokkeumbap, Creamy Shin Ramyeon, Bibimbap Rice, Haemul Pancake and Korean Fried Chicken. Diners exploring the Bomul Samgyetang Menu may also enjoy comparing its Korean specialities with Pocha’s offerings, although dishes, promotions and prices may differ between outlets.
What Is Pocha Menu?
The Pocha Menu focuses on affordable Korean comfort food inspired by the busy streets of Seoul. It includes individual meals for one person as well as larger dishes that couples, families and groups can share. Customers can also select different proteins, sauces and side dishes for certain meals.
The menu covers rice, noodles, stews, fried food, Korean pancakes, kimbap, snacks and beverages. Several outlets also offer seasonal meals and limited-time dishes. Some recipes contain pork, seafood or alcohol, and POCHA! is not currently listed as a halal-certified restaurant.
Who Owns Pocha?
POCHA! Korean Street Dining operates as a Singapore-based Korean dining brand associated with the same food-service group behind Korean restaurant concepts such as SEORAE. The wider business brings Korean flavours to Singapore through accessible restaurants located mainly inside busy shopping centres.
The management team controls the brand, recipes, outlet operations and official menus. Individual outlet managers and kitchen teams handle daily food preparation and customer service. Prices and promotional menus may change according to branch, season and ingredient availability.
| Detail | Information |
|---|---|
| Restaurant Name | POCHA! Korean Street Dining |
| Brand Owner | Seoul Garden Group |
| Business Type | Korean casual dining restaurant |
| Country of Operation | Singapore |
| Food Concept | Korean street food and comfort dishes |
| Related Korean Brand | SEORAE Korean Charcoal BBQ |
| Management Role | Manages the brand, menus, outlets and daily operations |
Pocha Locations in Singapore
POCHA! operates several branches across Singapore. The official restaurant website currently lists the following locations:
| Outlet | Address |
|---|---|
| Northpoint City | 1 North Point Drive, South Wing, #B1-181 |
| Plaza Singapura | 68 Orchard Road, #B2-47 |
| Jem | 50 Jurong Gateway Road, #03-05/06 |
| Tampines Mall | 4 Tampines Central 5, #B1-02 |
| Clarke Quay | 3A River Valley Road, #01-05 |
These shopping-centre locations make the restaurant convenient for residents, tourists, students and office workers. Customers should confirm the outlet address before travelling because restaurant locations can open, relocate or close over time.
Opening and Closing Hours
Most POCHA! branches open before lunchtime and continue serving food until the evening. The Clarke Quay restaurant remains open later because the area attracts customers looking for dinner and late-night meals.
| Outlet | Opening Time | Closing Time |
|---|---|---|
| Northpoint City | 11:30 AM | 9:00 PM |
| Plaza Singapura | 11:30 AM | 9:00 PM |
| Jem | 11:30 AM | 9:00 PM |
| Tampines Mall | 11:30 AM | 9:00 PM |
| Clarke Quay | 11:30 AM | 11:00 PM |
These are the daily hours published by POCHA!, but last-order times may be earlier than closing. Hours can also change during public holidays, private events or shopping-centre maintenance.
Pocha Delivery Hours
POCHA! provides delivery through selected food-ordering platforms, including Foodpanda and GrabFood where available. Most branches accept delivery orders from late morning until shortly before closing. The exact schedule depends on the chosen outlet, delivery distance and rider availability.
| Service Period | Estimated Delivery Hours |
|---|---|
| Lunch Delivery | 11:30 AM–3:00 PM |
| Afternoon Delivery | 3:00 PM–5:30 PM |
| Dinner Delivery | 5:30 PM–8:30 PM |
| Late Delivery | Selected outlets only |
Customers should enter their address on the delivery platform to see the nearest available restaurant. Delivery may pause during busy periods, heavy rain or shortly before the kitchen closes. Menu prices on delivery apps may also differ from dine-in prices.
New Menu Items
Pocha regularly introduces creative dishes that mix traditional Korean flavours with modern sauces. These meals include large pork cutlets and chewy noodle-shaped rice cakes. Customers can choose creamy, seafood or black-bean flavours.
| Menu Item | Description | Price |
|---|---|---|
| Korean King Tonkatsu | 24 cm pork cutlet with rosé, curry or jjajang sauce | From S$24.90 |
| Rosé Noodle Tteok with Tteokgalbi | Noodle rice cakes with rosé sauce, beef patty and cheese | S$13.90 |
| Aglio Olio Noodle Tteok with Seafood | Garlic-flavoured noodle rice cakes with mixed seafood | S$12.90 |
| Truffle Jjajang Noodle Tteok with Fried Ebi | Rice cakes with truffle black-bean sauce and fried prawn | S$12.90 |
Pocha Dosirak Menu
The dosirak range provides a complete Korean lunchbox-style meal. Each box contains marinated meat, white rice, kimari, kimchi and pickled radish. Customers can select chicken, pork or beef according to their preference.
| Menu Item | Description | Price |
|---|---|---|
| Bulgogi Chicken Dosirak | Bulgogi chicken, kimari, kimchi, radish and rice | From S$10.90 |
| Bulgogi Pork Dosirak | Bulgogi pork, kimari, kimchi, radish and rice | From S$11.90 |
| Bulgogi Beef Dosirak | Bulgogi beef, kimari, kimchi, radish and rice | From S$13.90 |
Korean Fried Chicken Menu
Pocha prepares its Korean fried chicken with a crispy coating and a choice of flavour. The six-piece serving works well for one person, while the larger portion suits sharing. Available sauces and seasonings may differ between branches.
| Menu Item | Quantity | Price |
|---|---|---|
| Korean Fried Chicken | 6 pieces | From S$8.90 |
| Korean Fried Chicken | 12 pieces | From S$16.90 |
Pocha Kimbap Menu
Kimbap combines seasoned rice, vegetables and a main filling inside roasted seaweed. Pocha offers pork cutlet, luncheon meat and fried prawn versions. These rolls work well as a light meal, snack or shared starter.
| Menu Item | Description | Price |
|---|---|---|
| Tonkatsu Kimbap | Breaded pork cutlet, vegetables, radish and rice | S$9.90 |
| Luncheon Meat Kimbap | Luncheon meat, vegetables, radish and seasoned rice | S$9.90 |
| Fried Ebi Kimbap | Fried prawn, vegetables, radish and seasoned rice | S$9.90 |
Pocha Rice Menu
The rice section contains filling dishes suitable for lunch and dinner. Customers can enjoy Korean fried rice or a colourful bowl of vegetables and steamed rice. Selected meals allow diners to add chicken, pork or beef for an extra charge.
| Menu Item | Description | Price |
|---|---|---|
| Signature Hangari Bokkeumbap | Soy-sauce Korean fried rice with fried egg | From S$11.90 |
| Kimchi Bokkeumbap | Kimchi fried rice topped with a fried egg | From S$11.90 |
| Bibimbap Rice | Steamed rice, assorted vegetables and special sauce | From S$8.90 |
Noodles Menu
Pocha serves noodles with creamy, spicy, savoury and seafood-based flavours. Its selection ranges from simple ramyeon to knife-cut noodles with fresh seafood. Many recipes contain eggs, meat, luncheon meat or seafood.
| Menu Item | Description | Price |
|---|---|---|
| Daejeon Seafood Kalguksu | Knife-cut noodles with octopus, prawns and clams | S$16.90 |
| Jjajangmyeon | Noodles with black-bean sauce and diced pork | From S$13.90 |
| Sagol Noodle | Beef-bone broth noodles with meat and vegetables | From S$14.90 |
| Creamy Shin Ramyeon | Creamy spicy noodles with luncheon meat, egg and seaweed | From S$13.90 |
| Gochujang Broth Ramyeon | Ramyeon in spicy gochujang broth with vegetables and egg | From S$11.90 |
| Kimchi Broth Ramyeon | Korean noodles in kimchi broth with vegetables | From S$11.90 |
| Rabokki Broth Ramyeon | Ramyeon with rice cakes, fish cakes and kimari | From S$12.90 |
| Jjapagetti | Black-bean instant noodles with luncheon meat and egg | S$10.90 |
Jjigae Stews Menu
Jjigae dishes provide warm and filling meals inspired by traditional Korean cooking. Most stews include a bowl of steamed white rice. Customers can choose ginseng chicken soup, tofu stew, kimchi stew or Korean army stew.
| Menu Item | Description | Price |
|---|---|---|
| Samgyetang | Ginseng soup with half chicken and glutinous rice | From S$19.90 |
| Kimchi Jjigae | Spicy kimchi stew with meat, tofu and onions | From S$15.90 |
| Doenjang Jjigae | Soybean-paste stew with meat, tofu, clams and vegetables | From S$15.90 |
| Budae Jjigae | Army stew with meat, kimchi, rice cakes, tofu and luncheon meat | From S$15.90 |
| Sundubu Jjigae | Spicy soft-tofu stew with pork, clams, vegetables and egg | From S$15.90 |
| Busan-Style Gukbap with Rice | Korean pork soup served with steamed rice | S$20.90 |
Bulgogi Menu
The bulgogi section features marinated meat stir-fried with onions and leeks. Chicken, pork and beef come with different sauce selections. These dishes can be enjoyed alone or paired with rice and side dishes.
| Menu Item | Available Flavours | Price |
|---|---|---|
| Bulgogi Chicken | Spicy jeyuk, kimchi or bulgogi sauce | From S$10.90 |
| Bulgogi Pork | Hangari, kimchi or bulgogi sauce | From S$11.90 |
| Bulgogi Beef | Spicy jeyuk or bulgogi sauce | From S$13.90 |
Side Dishes Menu
Pocha side dishes offer several popular Korean street-food flavours. Customers can share spicy rice cakes, seafood pancakes, chicken pieces, fries and fish cakes. These items also make useful additions to rice and noodle meals.
| Menu Item | Description | Price |
|---|---|---|
| Tteokbokki in a Bowl | Rice cakes, fish cakes and egg in spicy sauce | From S$11.90 |
| Haemul Pancake | Seafood pancake with spring onions and dipping sauce | From S$12.90 |
| Krispy Chicken Chunks | Fried chicken and mini rice cakes with selected glaze | S$12.90 |
| Fries | Original, kimchi, seaweed, truffle or cheese flavour | From S$8.90 |
| Signature Corndog | Crispy Korean-style hot dog on a stick | S$6.90 |
| Eomuk | Korean fish cakes served in seaweed broth | From S$8.90 |
| Crispy Korean Spring Rolls Kimari | Five fried seaweed rolls filled with glass noodles | From S$6.90 |
Add-Ons Menu
Customers can customise their meals with rice, kimchi, seaweed or extra sauce. These affordable additions help make a main dish more filling. Availability can depend on the chosen outlet and delivery platform.
| Add-On Item | Description | Price |
|---|---|---|
| Steamed White Rice | Bowl of plain steamed rice | S$2.00 |
| Seaweed Rice | Rice seasoned with seaweed | S$2.50 |
| Kimchi | 300-gram serving | S$4.90 |
| Shredded Seaweed | Crispy seasoned seaweed strands | S$1.80 |
| Bibimbap Sauce | Extra savoury and spicy Korean sauce | S$1.30 |
Beverages Menu
Cold drinks help balance the spicy and savoury flavours found throughout the menu. Standard soft drinks are available in convenient 320 ml servings. The selection may change according to stock and outlet.
| Beverage | Size | Price |
|---|---|---|
| Pepsi | 320 ml | S$2.90 |
| 7 Up | 320 ml | S$2.90 |
| Ice Lemon Tea | Regular | S$2.90 |
Alcoholic Beverages Menu
Selected Pocha outlets serve Korean alcoholic drinks alongside their street food. Soju pairs well with fried chicken, tteokbokki and spicy stews. Alcohol can only be purchased by customers who meet Singapore’s legal age requirements.
| Beverage | Flavour or Type | Price |
|---|---|---|
| Chamisul Soju | Original | S$18.90 |
| Jinro Soju | Green grape | S$18.90 |
| Terra Beer | Korean lager | S$6.90 |
Dining and Reservation Information
Most POCHA! restaurants serve customers on a first-come, first-served basis. The Clarke Quay outlet currently accepts reservations, while other branches generally do not take advance bookings. Customers may experience a short waiting period during lunch, dinner and weekends.
The restaurants suit casual meals, quick lunches and small group gatherings. The colourful signs, metal serving bowls and Korean-inspired decorations create a lively street-food setting. Customers can also order selected meals for takeaway.
What Makes Pocha Famous?
POCHA! has become famous for bringing the feeling of a Korean street stall into modern Singapore shopping centres. Its menu allows customers to enjoy familiar foods seen in Korean dramas, including tteokbokki, ramyeon, kimbap, fried chicken and bubbling stews. The casual design makes the experience entertaining without making it too expensive or formal.
The restaurant also attracts customers through filling portions and meals designed for sharing. Creamy noodles, crispy chicken, spicy rice cakes and hearty stews provide many choices for different tastes. Seasonal promotions and creative menu additions encourage regular customers to return and try something new.
Popular Pocha Dishes
Customers visiting for the first time can consider Signature Hangari Bokkeumbap, which combines fried rice with a chosen protein. Creamy Shin Ramyeon offers a rich and mildly spicy noodle experience, while Bibimbap provides rice, vegetables and sauce in one filling bowl.
Korean Fried Chicken and Haemul Pancake work well as shared dishes. Customers who enjoy warm soups can choose Sundubu Jjigae, Budae Jjigae or other available Korean stews. The exact selection may vary according to outlet and season.
Customer Reviews
| Reviewer Name | Customer Feedback | Rating |
|---|---|---|
| Elanor W | Enjoyed the generous portions, tasty food and good value for money. | 5/5 |
| Doreen L | Liked the Korean flavours and found the Buddy Set Meal worth trying. | 4/5 |
| Patricia O | Praised the fast service and recommended the Creamy Shin Ramyeon. | 5/5 |
| Clement T | Enjoyed the crispy tonkatsu, rosé sauce and helpful customer service. | 5/5 |
| Victoria H | Loved the lively Korean atmosphere, sharing set and Rosé Chicken Chunks. | 5/5 |
| Yllen Y | Praised the Daejeon Kalguksu and the large, tender pork cutlet. | 5/5 |
Conclusion
The Pocha Menu offers a broad selection of Korean street food, comforting meals and shareable dishes in Singapore. Its colourful atmosphere, accessible shopping-centre locations and popular foods make it suitable for lunch, dinner, takeaway and delivery.
Customers can enjoy everything from tteokbokki and kimbap to fried chicken, noodles and traditional stews. Since outlet hours, delivery schedules, prices and promotions can change, customers should check with their chosen POCHA! branch before ordering or visiting.
