SONDER GOURMAND MENU SINGAPORE PRICES 2024
Sonder’s Gourmand Menu in Singapore offers an elevated dining experience, where each course is a celebration of refined flavors and artistry. Begin with delicacies like the Lobster Bisque, rich and velvety, followed by the tender Wagyu Beef, perfectly seared to highlight its marbling. Every dish, from appetizers to desserts, is meticulously crafted to ignite the senses, offering a symphony of textures and tastes that reflect Sonder’s commitment to culinary excellence.
SONDER GOURMAND MENU SINGAPORE 2024
Sonder’s Gourmand Menu in Singapore presents a luxurious dining experience, featuring dishes like rich Lobster Bisque and tender Wagyu Beef, each crafted to showcase exceptional flavors and culinary artistry.
SONDER GOURMAND MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| AMUSE BOUCHE Tuna Tartare | Sea Urchin | Black Pepper Taco Fresh Bread from our Bakery STARTER 1 Hamachi Larb, Fresh Herbs STARTER 2 Pan Seared Radish Cake, XO Sauce, Sweet Amaebi Prawn SOUP Stuffed Champiland Morel, Shark’s Fin Melon, 8-Hour Double-Boiled Chicken Broth SEASONAL FISH Barramundi, Chili Sauce, Beetroot Croissant RISOTTO Roulade of Chicken, Spring Onion Pesto, Ginger Tuile MAIN Kurobuta Pork Collar, Rum Infused Pineapple, Capsicums or Lemongrass Chicken Roulade, Burnt Apple, Finger Lime or Miyazaki Wagyu A4 (+$38 supplement) DESSERT Chef’s Selection Petit Fours | SGD 188.00++ |
