TWG FISH MENU SINGAPORE PRICES 2025
TWG Tea’s Fish Menu in Singapore offers a delightful fusion of flavors, featuring dishes like the luxurious poached cod infused with aromatic tea blends, and the signature salmon teriyaki, expertly marinated and grilled to perfection. Each plate is artfully presented, showcasing the freshest ingredients alongside fragrant teas that enhance the culinary experience. Diners can enjoy a refined atmosphere where every meal is a celebration of the harmonious relationship between tea and gourmet seafood.
TWG FISH MENU SINGAPORE 2024
TWG Tea’s Fish Menu in Singapore showcases exquisite seafood dishes, like poached cod and grilled salmon teriyaki, each artfully paired with aromatic teas for a refined dining experience.
TWG FISH MENU PRICES
| MENU | PRICE |
|---|---|
| ROASTED BARRAMUNDI & RED CURRY Pan-roasted barramundi fillet accompanied by a hearty coconut milk and tomato base curry infused with Mistral Tea, served with okra, zucchini, baby eggplant, steamed potatoes and cherry Tomatoes | SGD 28.00 |
| SALMON BURGUNDY Salmon in a Burgundy red wine sauce and horseradish cream, accompanied by sautéed potatoes infused with Lu An Gua Pian, caramelised pearl onions, veal bacon and mushrooms. | SGD 30.00 |
| BLACK COD & ASIAN GREMOLATA Pan-seared black cod fish served with Asian gremolata, accompanied by crushed potatoes with chilli oil, wilted baby spinach and a ginger butter emulsion with Gyokuro Samurai tea leaves. | SGD 32.00 |
